We popped into this place after reading about it in the WSJ. We got the impression that the owner…read morewas a bit hesitant about our intentions when we first walked in. We mentioned the article and he seemed impressed since he didn't think the article would bring anyone in. We loved the eclectic feel of the place. It was a Wednesday and the special was pot pie so that's what we decided to order along with a bottle of Spanish wine. He mentioned the pot pies sold out by 5pm the week before. It was probably the tastiest pot pie we've ever had. Don't pass this place up if you're in the area.

This June will be Fox Market's 1-year anniversary! I learned this during one of my many visits to…read morepick up their delicious foods, because they are so friendly here. What a gem of a place - great ready to eat food, specialty grocery items, AND big smiles. Wednesday - pot pie day! Hefty for its size - the chicken pot pie yesterday (flavors change) was loaded with so much meat that a slice didn't change its shape on my plate. That pie crust was buttery goodness! Thursdays thru Saturdays - hot rotisserie chickens (ready at 4pm)! Sticky caramelized skin, mmmm. These pastured chickens are raised in VT, so they are as clean as they are delicious. Daily baked goods - the banana buttercotch scone, brown butter chocolate chip cookie, & raspberry chocolate chip muffin are all fresh & so yummy, with crispy edges and moist centers. Their strawberry pop tarts look to die for! Groceries - an excellent selection: local eggs, beautiful cheeses, Vermont Salumi, Sisters of Anarchy ice creams, panko breadcrumbs, Asian condiments (fine brewed soy sauce, soup bases, etc.), Tony's chocolate bars, fresh produce, frozen fresh raviolis, kombuchas and specialty sodas, and a large selection of wines. Giving back is a loving theme here. With every purchase, you have an opportunity to give your tips to their monthly partner. This month they are supporting the Pride Center of Vermont. I'm looking forward to next Saturday's dinner special (eat in or to go), and Sunday's savory hand pie!

This was the best Thai food around, however at some point over the last year or so it has gone down…read morehill. They went from long roasted meats. that likely took days to cook , to ground meat and simple dishes. They kept the price lower, which may have been the goal, but at a reduction in quality and taste. Very unfortunate. I looked forward to eating here when I got a chance. This is no longer the case. It's not bad, but no where near what it once was. Now its no better than an average Vermont Thai place. Really hope they decide to put the effort and quality back into their product soon.

Wilaiwan's kitchen is a little gem. She is delightful and kind and knows her recipes. we were…read moredisappointed that there was but one meatless dish and appreciated that they were honest about that. The noodle salad was generous and delicious. I liked the peanut condiment and sitting outside on the city street with squeezebox busker entertainment. Will visit again.

There was no doubt that we would stop at Blackback Pub for lunch when passing through Waterbury. We…read morewere fortunate enough to snag two seats at the bar on a very busy Memorial Day afternoon. Since it was a national holiday, the Waterbury Patriot Burger called out to me. Great choice- nicely spiced, cooked perfectly on a fresh brioche bun. The accompanying kettle chips were yummy. I chose to have a mug of Hill Farmstead Symposia-a delicious Rauchbier poured from a LUKR tap (side-pull). What a treat. Jane chose sliders that quickly disappeared. Her beer choice was Common People from Bluejacket-a micro brewery in Washington, DC. You can always count on the best beer selection anywhere at Blackback Pub. I only wish we were staying in town longer so we could enjoy more of their deliciousness. The bartender was very friendly and attentive despite being slammed. Looking forward to stopping by again when in the area.

Charming, welcoming pup experience with really creative dishes like delicious Japanese potato salad…read moreand date Brussels sprouts. Appetizers are better than entrees, which are burger-heavy and a little charred, but a rustic spot that's a great hang, especially if you're a beer drinker. So many great beers.

Hands down best restaurant in Montpelier. Fresh, perfectly cooked vegetables, great diverse menu…read moreand a very kind owner who works really hard. The community of Montpelier should support this restaurant with great enthusiasm. Richard Boltax

Food is delicious and tasty, love getting warm pho after riding on the mountain if you are…read morevisiting ski resorts around Montpelier VT, this is a good spot for food.

Had a stunning and delicious meat at Gallus tonight! Came here solo for a walk-in and was seated at…read morethe counter overlooking the waterfall - such a stunning view. The manager and waitress were both very nice and welcoming. My negroni and food were amazing - started with the eggplant parm, which still had some bite but was creamy and well-cooked. It also came in a smooth roasted red pepper cream sauce. For my entree I had the lumache pasta with spicy ground sausage and the house red sauce. I also tried the focaccia with cacio pepe butter which was decadent. I'll definitely be back with friends!

We tried to call for a reservation. Their voicemail says to book reservations online but that they…read morealso take walk-ins. We were in the area just for that day, so we hoped to get lucky to be walk-ins, as the earliest reservation was 8pm. We got there at what we thought was 5pm and asked what the wait would be for walk-ins or if we could be seated at the bar, and the person I believe was the hostess had an attitude about it and said it was impossible to know until 5pm. I looked at the clock on my phone, and it was 4:59pm and several seconds. Instead of waiting another ten seconds for her to then be able to answer us, we decided we did not need that kind of snooty, negative energy on our vacation and went to The Reservoir down the road instead where we ended up having an amazing experience with far friendlier service.

We had the immense pleasure of having will cater our (would-be) wedding dinner for my fiancée and…read moreI, and we were blown away by not only the food, but the professional and courteous way he handled the entire afternoon/evening. He had asked for some of our favorite dishes and foods, and using just a few examples he was able to design a creative and diverse menu that had us practically licking the plates by the end. It was so wonderful to be able to relax with our families instead of having to stress about not only cooking a full meal for 8 people, but planning the menu itself. Both of our families being cheese lovers, he started us out with a beautiful, locally-sourced arrangement of cheeses complete with herbed butter and artisan bread and crackers, along with dozens of fresh oysters. Some of our favorite dishes consisted of the brown butter lobster buns with old bay aioli and lemon (Will also made a vegetarian version of this with cherry tomatoes for one of our family members); hanger steak with chimichurri, peppers, and onions; and a Parisienne gnocchi with freshly foraged mushrooms, baby kale, and dijon crème fraîche. Everything was perfectly cooked and each dish had such a unique flavor profile so that the entire meal truly felt like one exciting journey. We especially loved the carrot cake with cardamom cream cheese for dessert, which had us going back for third helpings. I cannot emphasize enough how wonderful of a time we all had, and we would just like to thank Will again for such a magical evening. He is not only incredibly professional and accommodating, but very easy going and a pleasure to be around for your special event.

Per Ike C We had the immense pleasure of having will cater…read moreour (would-be) wedding dinner for my fiancée and I, and we were blown away by not only the food, but the professional and courteous way he handled the entire afternoon/evening. He had asked for some of our favorite dishes and foods, and using just a few examples he was able to design a creative and diverse menu that had us practically licking the plates by the end. It was so wonderful to be able to relax with our families instead of having to stress about not only cooking a full meal for 8 people, but planning the menu itself. Both of our families being cheese lovers, he started us out with a beautiful, locally-sourced arrangement of cheeses complete with herbed butter and artisan bread and crackers, along with dozens of fresh oysters. Some of our favorite dishes consisted of the brown butter lobster buns with old bay aioli and lemon (Will also made a vegetarian version of this with cherry tomatoes for one of our family members); hanger steak with chimichurri, peppers, and onions; and a Parisienne gnocchi with freshly foraged mushrooms, baby kale, and dijon crème fraîche. Everything was perfectly cooked and each dish had such a unique flavor profile so that the entire meal truly felt like one exciting journey. We especially loved the carrot cake with cardamom cream cheese for dessert, which had us going back for third helpings. I cannot emphasize enough how wonderful of a time we all had, and we would just like to thank Will again for such a magical evening. He is not only incredibly professional and accommodating, but very easy going and a pleasure to be around for your special event.

Still my favorite Thai place ever. Been over 20 years since I was last here and the food is still…read morethe best. We have tons of Thai restaurants in San Diego and this is still the best I have Thai food I ever had!

Great Masaman curry and delicious herbal tea. I arrived early and was the only diner, but service…read morewas great and fast.

A hidden gem in Northfield! Whether you're a local or…read moretouring Vermont's covered bridges, stop in to visit FGS! Great prepared food, great friendly staff and provisions. If you go on a Friday, they have nice items from the grill! The music level is nice and selection makes you want to hang out and drink a specialty coffee.

The owner was so nice to me and my dog. I was attempting to leave her out on the porch but she was…read moreafraid to be left alone. The owner helped me out and set me up with a table and brought her water and a treat. I was able to eat my lunch with my dog, instead of putting her in the car (with the ac on of course). I enjoyed a delicious lunch and purchased some groceries also. Great find along my route!

The food was delicious! I had the Basil Duck. Huge serving.. glad to have some to take home for…read moreanother meal! My friend also loved her meal... forgot what she got ‍ We also ordered the pineapple rice... again... big serving! In my freezer and awaiting for me to grill some shrimp to go w it!! We will be good customer's at Thai Smile... really excellent Thai food!

This food was amazing, the service and the ambiance was oretty good too. The location is convenient…read moreright off the interstate. The establishment was run by an elderly couple hut the food tasted amazing. We got the green curry, todu pad thai and the drunken noodles and the food was a amash hit. The service was quick and the flavours were absolutely on point. Nothing felt bland and repeated and i loved it. We were absolutely stuffed by the end ofnthe meal and it was amazing! The have amole parking and their timings are pretty good as well. The prices are standard too. Only the avocado roll felt a bit off and we woshed we got something else

Moved here from California and was worried I would have a hard time finding a good doctor to…read moreaddress a complicated health issue. He listened, took notes for an hour and made several recommendations on medications and diet modifications. It's nice when a doctor listens deeply to a patient and I really appreciated the deep focus.

To date I am making progress in a positive direction. I had an update with Dr. Noe and things are…read morelooking better since my last appointment, but I still have some ways to go. Until next time!