Greek Food in Germany on a Sunday night? The food here is truly exceptional. We had the:…read more#22. "Psito Tiri Sheep cheese baked in the style of the house A bit spicy" starter wirth an order of garlic Pita Bread and for the mains,: #36 Special gyros Sliced ​​pork, baked with a light cheese crust, French fries and salad and #90 Stifado lamb with spring onions and salad. Both Tracey and I agree, the bar has been raised for Greek food after our meal...not sure how anyone can top this!

Absolutely incredible Greek lunch here at Afrodite. We had the Psito Tiri as an appetiser and it…read morewas the absolute best baked Feta we have ever had (and we honeymooned in Greece)! The pita was excellent and we also had the Dolmadakia. Here they serve these warm, which we have never liked. But these were SUPER! Very tasty. For entrees we enjoyed the Special Gyro - gyro meat baked with a great sauce and covered with cheese. My wife had gyro and souvlaki - the souvlaki was excellent. I must say I even tasted the grilled chicken breast on the childrens menu entree. It was delicious. So I really cannot offer any poor words and only give Afrodite my highest recommendation. The only sad news is that this restaurant is not in my hometown of Heidelberg!

I have walked by this place on numerous occasions and, it's usually pretty busy in the evenings…read more Finally we decided to give this place a try. It's open for lunch most days and less busy during the day. The menu is fairly varied with a big selection of cold and hot starters, fish, gyros and other greek specialities. The staff are very friendly and welcoming. They have a selection of drinks including greek beer and, some greek wine. We shared a cold Mezze plate and it had a nice selection of dips, calamari salad and beans. All of these tasted quite nice and I really liked it. For main I had grilled calamari which was delicious although, it had a bit too much olive oil used. The flavour was great and I enjoyed the tender calamari. I also tasted the octopus and it was also amazingly tender. I would happily come back here again and try a few more dishes. Food is good and reasonably priced and the service is very friendly.

This place is excellent. Fresh ingredients, friendly service, good portion sizes, and decent…read moreprices. Definitely order some cold appetizers. We ordered the tzatziki and melitzanosalata. We wanted to order the combo platter people rave about but couldn't translate the menu. But I am VERY happy with our selections because they were awesome! For our entrees, we ordered the baby calamari and the octopus. SO GOOD! Seriously the best I've ever had! The pita was also excellent. At the end of our meal, they brought out two shots of something... (we didn't drink it, but this is tradition in Germany, I believe). The host was even nice enough to call us a cab after we ate. Things to know: This place fills up fast so make sure you show up early! The staff doesn't speak much English, so try to know some menu-basics. They only take cash so be prepared. People tip in Germany! Don't be deterred - this place is WORTH IT. I hope I have time to go back before I leave Munich!

Stopped in for an appetizer and drinks. Obviously a great…read moreplace as it was quite packed and most tables were already reserved. Definitely a must stop for those who like Mediterranean food! Wish we were able to enjoy a dinner, as all the platters we saw come out were fantastic looking. We ordered a vegetarian platter for two, has to be the one of the best we've had hands down! Parking could be difficult. We found a spot on a side neighborhood street....worth the short walk.

Great quality lamb chops and skewer. Very friendly crew…read more I will definitely come back.

Located close to the Dachau Concentration Camp Memorial, Restaurant Roula Zum Römer is a Greek…read moretaverna with a sunny outdoor patio and an atmospheric interior. The Cold Mezze Platter came with a beautiful assortment of dips including tzatziki, melitzanosalata (eggplant salad), taramosalata (fish roe dip), dolmas, feta, gigantes salad, marinated red peppers, and pickled peppers, and everything went nicely with the basket of bread on the side. The Pikalia was an assortment of hot appetizers including breaded eggplant/zucchini, grilled peppers, and a crispy roll stuffed with cheese. Finally, we had the Horiatiki, a classic Greek salad made of chopped cucumbers, tomato, red onions, peppers, and olives, topped with blocks of feta cheese, olive oil, and oregano. Everything we had was flavorful and beautifully presented, and the service here was super friendly too!

This restaurant was so beautiful, and the food was amazing! The service was exceptional, you felt…read morewell taken care of throughout your entire meal. I have been craving their amazing food since I left Dachau... especially their tzatziki sauce! I truly recommend Roula for authentic Greek food.

The meat platter with potatoes instead of rice is great.read more

For a small town this is a vibrant Greek restaurant. It's close to work and the technology center…read more Great for business lunch and dinner and for large groups. Make a reservation ahead of time. The service and chef are fantastic. Best place in the area. I recommend their lamb chops.

Das Essen ist lieblose Massenabfertigung, Gyros ist labbrig und durchwachsen. Einzig der Service…read moreist aufmerksam, jedoch wird auf Kritik nicht eingegangen. Schade, die Lage hätte großes Potential.

In one word, this place is an EXPERIENCE! We were staying two nights in Freising before traveling…read moreback to the US, and this was such a refreshing restaurant after having German fare for most of the week. From the moment you sit down, you are immediately greeted with a complementary shot of Ouzo. The menu is rather large and they do have an English option. We started with the dolmades that were served warm with a scrumptious lemon dill cream sauce. I ordered the baked chicken platter which had a mushroom cream sauce, side salad, and I opted for the rice instead of the fries. Very glad I got the rice because it was full of tomato flavor and spices. My husband ordered the lamb shank with eggplant. The eggplant was cooked a little too much, but the flavor made up for it. The lamb was juicy and tender. Once we finished and asked for our bill, we were brought the bill with complementary individual vanilla custards with strawberry sauce AND MORE OUZO! I was pregnant during our trip so I passed on the Ouzo both times, and I told our waiter it was because I was expecting a baby. He immediately brought us a fancy juice cocktail that was absolutely delicious! Amazing service and food from start to finish. A must try if you are in Freising.

Wanted to give this place five stars but just could not. Nice outdoor seating, and fairly good…read morestaff. I would say the food was good, but not excellent. Perhaps we've been spoiled but eating great food in Greece. BF and I split a bunch of appetizers. Fried zucchini, some fried feta cheese, some cretin potatoes, and what they called a farmer salad but what I would call a Greek salad.

Very cute and homey restaurant. Has an English menu and very sweet English speaking older waitress…read morewho helped us! Everything they made was authentic and with love. Very big portions and everything was delicious! Highly recommend.