Pizza was decent and decently priced. They are also open relatively late, which is rare in Luzern…read more There are a few people who speak English, so ordering shouldn't be a problem. It's a good place to go for a quick bite

OPEN LATE!! This place has seriously amazing pizza and the staff was hella cool too. Would…read morerecommend if you need a bite late while in Lucerne!

We came here because it was one of the only places open near our hostel when we arrived in Lucerne…read more(since it was a Sunday) and when we walked in the restaurant was pretty full, which is usually a good sign. I got a Quattro Stagioni Pizza and my friend got one with asparagus, mozzarella and an egg and we both loved them! Delicious! The service was great as well and there were tons of choices on the menu--not just pizza but pastas and other Italian dishes.

Let me set the scene. It was a cold and rainy summer afternoon and it was too early to check into…read moreour hostel. We decided to wander about and see what was open nearby. We expected to find nothing open as it was a Sunday afternoon in a not-that-touristy area. At first glance this place looked closed, but (waaaaait for it...) it was actually open and pretty packed. My friend and I obvioulsy went in (we're like ninja turtles and can't say no to pizza). The menu was quite large. I ended up ordering the Pizza Gelsomi, which had mozzarella, asparagus, oregano, and an egg on it. I ate the entire thing #judgementfreezone. My friend ordered a Quattro Stagioni Pizza, which she said was incredible. She lived in Italy before, so she knows her stuff. We definintely stayed a half hour past their closing time (I think they close for a bit between lunch and dinner hours), but they didn't rush us or kick us out. In fact, we had to flag down our waiter to get our check. Recommend.

After searching online for a highly-rated restaurant outside of the busy touristy areas of Luzern,…read morewe found this gem on The Fork. We arrived and were greeted with a great outdoor table. Our server was helpful and funny. The menu was great, and they provide an English translation. The pizza was incredible. I would highly recommend the chili oil if you like spicy food. Drinks were great as well. The feel of the restaurant was just like a neighborhood favorite spot. It was evident several folks knew each other. We felt so comfortable. The place just had an awesome vibe. If you go downstairs, you can watch the kitchen staff make the pizzas in the wood fire grill. This was a fantastic dining experience. Would go again!

We enjoyed our dinner at this restaurant. The staff was very courteous and helpful with the menu…read more(neither myself or my husband speak German.). We ordered green salads each and shared a pizza. The pizza was topped with shrimp and spinach--interesting combination (and truthfully not my favorite). However I judge a pizza on the sauce, cheese, and crust--all of which were delicious.

Good food. Super friendly people, which is why I went there three times in three days while in…read moreStans. Customer-friendly opening hours.

From the owner: Feine Pizze, einige Pasta-Variationen, hausgemachtes Tiramisù, perfekter italienischer Espresso…read moreund Cappuccino, sowie jeden Mittag und Abend abwechslungsreiche Menus, auch mit Fleisch-und Fischspezialitäten.

We were fortunate to get a reservation as they squeezed us in for an early dinner. Switzerland is…read morequite an expensive place to visit but this place was reasonable and we got healthy serving sizes for our orders. The pastas were well seasoned and fresh tasting. I link mine al dente and that's the way it was served. The pizza was excellent and I love the thin crust dough. Service was also prompt and friendly. Glad we found this place!

Made in Sud was our favorite spot during a 16 day trip. We arrived on a cold, rainy night 1/2 hour…read morebefore opening. To our surprise, we were kindly let inside to warm up and later enjoyed a fantastic meal. The entire experience was so incredible that we immediately booked a reservation for the next night. Do yourself a favor when in Lucerne and reserve a night or two at Made in Sud!

From the owner: Cafè - Pizza - Cocktailread more

We ordered prosciutto pizza and sea bass. The food came out quickly. Armando was a great server! It…read morewas busy but he was very attentive. It was a popular place so we knew we had picked a good spot. The tiramisu was also very delicious! Definitely a good place for Italian food !

Hands down some of the best aglio olio and peperoncino. My daughter and I roam Europe for this dish…read moreand this restaurant delivered. Friendly staff. Comfortable dining area. We will be back/ probably for dinner.

A very tasty treat, away from the tourist-laden paths of old town Lucerne, but worth the walk!…read moreDefinitely a take-out spot but does offer a few tables of you wanted to eat in. Although I'm not vegetarian- they are vegetarian friendly and the food is freshly prepared and is very clean. Always happy to find unpretentious hole in the wall places with good food! The gyro and falafel wraps are hearty and filling! And love the hot sauce that they expertly layer on along with the crisp lettuce and pickled red cabbage and fixings. Refreshing to eat food that isn't super salty yet flavorful!

We stopped in on a Thursday night without a resrvation. We were early, so we got a table, thank…read moregoodness. This restaurant is amazing. The service was incredible, from the welcome to the goodbye, it was warm and welcoming. The food was delicious We had tagliatelle with truffle, Rocket Salad, and a pizza. We had a wonderful time and a wonderful meal. We are still talking about it. If you are close by, do yourself a favor and stop in!

My husband and I showed up around 7 pm on a Wednesday evening without a reservation. The…read morerestaurant was busy. We were asked if we wanted to sit inside or outside and were quickly shown to a table. Since we had had a long day we weren't starving, and asked if we could split the buffalo and mozzarella cheese appetizer and the tagliatelle with black truffles main pasta dish. No problem. We started with a glass of prosecco and bread with olive oil, salt and pepper and two other dipping sauces. We didn't ask for anything and our every need was anticipated. Our starter came timely and was delicious. Our pasta was split into 2 portions and I couldn't eat all of my portion and gave the rest to my husband. The truffle sauce was perfect and not overbearing. Service was outstanding. Our water refilled frequently. The manager / maitre de greeted us as we left amd asked us how our food was and thanked us for coming in. Honestly, one of the best meals and service I've had in a long time.