A great range of award winning products. This shop is kept incredibly clean and you are always…read moregreeted with a smile by John, the owner. It always seems that John has time to serve all of his customers to a high standard, recommending suitable products or new things he thinks you may like!

Fantastic butchers. Extremely friendly. Great prices. I have bought all sorts from this butchers…read moreincluding rabbit, beef cheeks, T-Bone Steak, chicken, sausages, lamb, Pork Belly.. all great quality . Huge range of produce and they are always happy to help trim/joint/butterfly/debone pieces of meat. Highly recommend

Great and friendly butcher. The chicken thighs were perfect and very reasonably priced,read more

SJ Smith Butchers are amazing. They're really friendly. If you're not sure what you want they'll…read morehelp you figure it out; just describe the kind of meal you want to cook and they'll know the cut you need; and they'll cut it for you if they don't have it already. Their Murgez sausages are wicked. Spicy, tasty, great on the BBQ. I buy their shoulder of pork and roast it all day so the meat falls off the bone. The family fight over it. Their free range eggs come from a local farm so you know they're truly free range and not penned up all the time. They also do some great cheeses. Butchers the way they should be.

A non-halal butcher on Bethnal Green Road that I am happy to find as, let's face it, I like pork…read more And pork they have. And pheasant. Whole chickens. Actual cow. Odd bits. FAR less expensive than Ginger Pig, seems clean, the meat is the right colour, doesn't smell, and has a friendly, knowledgable butcher. This seems like the kind of place where one could call up with a special request and, given ample time, they could find it for you (though I have yet to actually test this). Though it is a small shop (perhaps call ahead if you need something rare), it is fairly comprehensive, affordable, and a VERY welcome alternative to Tesco.

This is a great family run butchers. I recently bought a whole shoulder of pork and slow roasted…read morefor 11 hours, it was delish! I regularly buy meat here for dinner parties and it's always of a high quality. The staff are very friendly and helpful. Highly recommended.

Touted as a traditional Free Range Butchers, this place delivers on that promise. Definitely not…read moreyour trendy Ye Olde Butcher Shoppe, there's no 200yr old cutting block, no frosted windows and men in striped aprons and hats (even if I do love a bit of that). This place is simply a great butchers. All beef is hung a minimum of 5 weeks, all pork and poultry free range and the gents here know exactly where it all comes from. What more do you need.

If only there were more places like this. Your truely classic family butch. Does a large selection…read moreof meats, if something isn't instock it can be ordered in. I hear the turkey for Christmas is amazing - the queues outside are a sign of that! It's very reasonable price-wise, it certainly makes more sense to buy from them as it's local produce and you're supporting a local business. Also, you won't need to drive! Friendly as always, hope they are around for a long time yet! Opening hours can be a bit of a pain, but that's a small price to pay! Roll on summer.

Meat Like It Used to Be is a great neighbourhood butcher, filled with knowledgable staff and great…read morequality meat. They have award-winning sausages made on site, and also cure their own bacon, and make up their own beef burgers. There's a variety of stuffed or marinated meat, good for the bbq in the summer or for roasting in the winter. They make sausage rolls and pasties, and it's pretty hard to resist when you walk by and smell that baking! They were happy to give me bones for a dog for no charge. Anything you want, they'll get in for you. There's a small selection of produce and chutneys, and some meat bagged up for the freezer. Oh, and there's cheese and ham, too. I may just start sleeping on the floor. And if you go in and say what you're making, they'll give you the right cut of meat and the right size, and then tell you how long to cook it. I think one of these days, they'll just follow me home and cook it up for me. The downside? It's expensive. But you're paying for quality and expertise, which you just don't get at a supermarket. They're open seven days a week, too.

More like butchers like they used to be - knowledgable, friendly and happy to do any meat…read morepreparation for you. I went in last night and there was one person already being served - the butcher had tenderised a piece of beef to order and was in the process of cutting it into strips for her. But that didn't mean I had to wait, as he called his colleague out from the back who was happy to assist. I was very pleased with both the service and the quality of the steaks I purchased. I'm a semi-regular here, although I tend to shop here more in the summer when buying for barbecues etc as they have a good range. They also make their own sausages - the pinner porker is great, and they even make pies, pasties and scotch eggs.

A really great traditional butcher where nothing is too much trouble and customer service is…read moreexcellent; you get great value for money and always with a smile and quip. If they don't have it in the fridge, they're quite happy to get it in for you - and the best thing is they use local farms to source their products.

This is an amazing butchers. I didn't realise butchers could be so nice!…read more Gone are the days of holding your nose when going in and walking on sawdust, this place even has a bespoke Lewis carpet mat in front of the the meat fridges. I only went in for some ribs and ended up getting completely carried away :) Their selection is awesome. I ended up buying steak and wild boar burgers, chicken breast, lamb ribs, Radlett sausages, spicy chicken wings and free range eggs! Okay, it is not as cheap as some of the bigger shops, but then you most definitely get what you pay for. The chicken breasts are delicious and I only needed 2 as they were rather sizeable! The lad behind the counter, was helpful, smiling and charming and nothing wass too much effort for him. I love the fact that they support the local community and the farming and there is a lot of local produce here to chose from. They also do a selection of glazed produce, hot & spicy, BBQ, herbed and so on, so you can be lazy and get it straight from them all done, no faff and straight in the oven or on the BBQ. I will 100% be back here. The quality is outstanding, fantastic selection and great service. I am a mega fan of this place.

It's so hard to find a butcher in London that I'm glad mine is so good; and I don't mind walking…read more1.5miles to buy my meat. They do all kind of meat (even rabbits - for the frenchies). Great advice on how to cook the meat and actually not too expensive. No matter what I'm coming to buy I always leave with sausages as well (they're delicious).] Careful though, they close early and are not open on Sundays. Cash only.