this is the best ice cream shop in town - the owner has been perfecting his craft for 50 years and…read morehas won multiple national and international awards for his delicious ice cream!

The best ice cream I've ever eaten The chocolate was creamy…read moreand full of flavor, somewhere between milk and dark chocolate in that it was not too sweet. We also had the cardamom, something I didn't know I needed until now. You know when something is so good and so high quality that you actually feel satisfied after eating a small amount? Hardly ever happens right? It's true, when you eat something all natural and high quality a small serving is actually satisfying. You simply must try it!

Great little gelati shop for an afternoon snack. There's a tranquil roof seating area to enjoy your…read moretreat. Very nice owner who lets us try different available flavors.

The best ice cream I have had and we can't find this style of ice cream in Texas!! We had the beso…read morede angel and we even visited multiple times in our trip to Guanajuato. I loved this city and this ice cream was a part of the reason we fell in love with the culture and city. It was in the middle of everything and walking distance from our hotel. I recommend everyone try this spot!

Got the mango and mandarin sorbet. Loved it. This is a little hidden cart on the corner so keep an…read moreeye out.

Fresh, tasty, traditional ice cream made the typical Mexican way. A can't miss if you're around San…read moreMiguel. We had mango, cookies and cream and guanabana, although there are more adventurous flavors.

Delicious, unique and fun to watch--how can you go wrong? This ice cream shop makes your ice cream…read moreto order in front of your eyes, starting with almond milk and your choice of mix-ins, from fresh mango to candy bars, and finishing with an array of extra topping options. The resulting tight rolls of fresh vegan ice cream are delicious and just the right amount for an afternoon treat. Our group of five chose mango, pay de limón, Ferrero Rocher, Oreo and KinderEgg, and traded bites. Every single one was tasty but my favorites, pictured here, were the lime pie and the mango. Prices are low by U.S. standards and reasonable by San Miguel standards (higher than the norm in Mexico), $2-$2.50 per serving. One of the two staff members there when we went spoke fluent English.

Amazingly delicious ice cream! They make the ice cream while you watch using only fresh…read moreingredients and it is not overly sweet like a lot of ice creams in town is. A must try while you're in SMA!

Just like when I was kid. I think they have the same flavors as the ones in the US; there are…read moreplenty to choose from. Not many people choose to come in here because there's a Dairy Queen right next door but this totally works because you hardly have to wait in a line to get your order. The staff working here are super nice and if you're a first timer they help you out to choose a flavor. Tables inside are a little crammed but there are tables outside (perfect for warm days).

highly recommend tentacion and kinder dulce flavors. its a must if youre in Leon!! its tradition…read morewhen couple get married to give ice cream and "puchas" some dessert that looks like a donut but is more like a delicate cookie texture , so La Garrafa is conveniently located in front of a huge church!

I'm from Los Angeles visiting Mexico on a business trip and most of the soft serve ice cream in…read moreMexico hasn't tasted good to me. I tried this and I loved it! I mixed tres leches with limon and it was so good! Perfect blend of sweet and sour. Also came with a cookie. They have this type of ice cream in very Mexican areas but it's not too easy to come by.

Absolutely delicious without a lot of the artificial tastes of most ice creams and gelatos. It's a…read morehidden gem just off of the jardin.

Definitely appreciate that these ice creams are homemade and come in a huge number of interesting…read moreflavors (as well as some more traditional). The flavor is light and not terribly sweet or rich, so it's definitely different from American ice cream and also different from authentic Italian gelato. Great texture. Cheap - 30 for a "chico".