All organic coffee shop with To Go order window along the street. Aside from regular milk, they…read moreoffer soy, and almond milk. Taste it before leaving in case you want them to add a syrup for sweetness.

This is a cozy coffee shop with warm customer service. We had coffee, hot chocolate, and a…read moredoughnut. The coffee and chocolate were delicious and the doughnut was fresh. This is a great spot that's open daily so it's convenient at anytime.

Great service. The menu es easy to understand. And the food was tasty. Have very good pastries…read more The place is good for small or big groups.

Best cafe for breakfast. The service is amazing, and the food and coffee outstanding. The…read moreingredients are all so fresh, and usually locally sourced when they can. The goat cheese omelette is the best! The coffee is strong, and if you want to try the matcha, the strawberry matcha is so good.

Even before Jamie W and I arrived, I knew a trip to San Miguel de Allende would not be complete…read morewithout a visit to this classic churro cafe. It was the place that chef Pati Jinich proclaimed as the best churro purveyor in town on her PBS TV series. Located just a block east of the city's social hub, Jardín Allende, the cafe was quite chaotic on early Saturday evening. No surprise there was a lengthy queue. While it was moving quickly, the menu was nowhere to be seen. By the time we got to the counter, I just improvised our order on the spot. We went with a couple of the MX$120 French Chocolate sets which afforded us both a Hot Chocolate and a Cajeta-Flled Churro. We added two MX$11 Plain Churros just because we wanted to try their signature item. The advantage lies in the freshness. The churros come right out of the fryer and into the bowl dusted with sugar and cinnamon. The contrast between the crispy, sweet exterior and the soft dough is what makes the churro stand out. The cajeta added sweet indulgence, but truth be told, the plain version was decadent enough on its own (Photo 9). This was especially true when we dipped the churros into the rich, piping hot chocolate (Photo 8). Luckily, we were able to snag a cafe table that became available. It was only when we sat down that we noticed the full extent of their menu which includes empanadas, enchiladas, and Mexican breakfast plates. We also saw all the framed posters and magazine covers on the walls and realized they all featured the owner, famous soap opera actress Margarita Gralia, Mexico's answer to Susan Lucci. FOOD / DRINK - 5 stars...like really fresh donuts but the hot chocolate is the most essential ingredient AMBIANCE - 3.5 stars...chaos but evocative SERVICE - 4 stars...fast and cordial amid the chaos TOTAL - 4 stars...trying the churros is a must...just takes effort to get them RELATED - Exploring San Miguel de Allende? Here's a collection of places I've visited and reviewed: https://yelp.to/ae-Cyc9uNi

We kept coming back, on our trip to San Miguel de Allende. A must visit if you're here! Honestly,…read moregetting it to take out is just as good as dining inside. The chocolate is piping hot, and you can enjoy it sitting somewhere by the plaza. My partner really likes his churros filled, so we tried a few varieties. We tried rompope (like a spiked eggnog), which was creamy and had a nice kick. Later tried the cajeta (goat milk caramel), and my boyfriend the lechera (like a condensed milk)- the cajeta was lighter and sweeter than I expected. I think our fav was actually the rompope, which we also hadn't seen made elsewhere. Honestly, there's nothing like a fresh fried churro. When in doubt just grab a bag of the plain. You can see them frying them to order, and with huge pots of chocolate. I recommend the chocolate with milk over the one with water. Might as well go all in. The churros are crisp and sugary on the outside and a little moist in the inside. Definitely an institution.

Food was absolutely delicious! Sit on the roof if you can. There will be a wait for a table, it's…read morejust a really popular place.

This is the cutest spot to have coffee and breakfast. It looks so tiny from the outside but as we…read morewere being seated we just kept walking up, and up and up until we reached the rooftop level. It was a small terrace with around 6ish tables, some cute decor and tons of plants. It was packed when we arrived but it only took about 15 minutes for our group of 4 to be seated. We each ordered a different beverage and they were all so cute. I have to say the chai latte that my sister ordered was the best I've ever had. My mocha was super delicious but I was feeling a little jealous of her drink order lol. They were out of verde sauce for my chilaquiles but the rojo was amazing. The server was very sweet and we had a beautiful breakfast. This was certainly one of my top breakfast places I've been.

Great coffee to start the morning and fresh baked goods. Our favorites were the Turkish pastries!read more

Great pastries outstanding attention to detail. Each bite was a masterpiece. Once we found it we…read morestarted every day their working our way through their pastries. Coffee was incredible

We really enjoyed this spot for breakfast, and also ordered a loaf of sourdough to take back home…read more The bread was amazing - would definitely come here to get it again and again. Service was quick and friendly. They had indoor and open roof "indoor" seating that was very nice.

The workers were helpful. My Spanish isn't great and they were patient. My fiancé loved her…read morestrawberry matcha, my latte was really good as well. The avocado toast was just how we like it, plain, not a bunch of extra ingredients. The omelet was made with real eggs, and was good. The empanada had really good flavor and was crispy on the outside, soft on the inside. The donut was amazing, I'm going back to get another one tomorrow. Awesome spot!

Hands down the best flan I've ever had in my life. It was dense and creamy and just the right…read moreamount of sweet. Hubby also had a couple of cookies which were ment in your mouth delicious and buttery. The bakery is very clean with plenty of pretty cakes and something that looked like a cannolli. The clerk was very friendly but spoke no English so get ready to point and guess. Don't leave San Miguel without a visit to Fertrini!

Looking for a regular coffee hangout in San Miguel de Allende, Jamie W and I didn't need to look…read moreany further. Conveniently located on the cobblestoned artery between our hotel and Zona Centro's social hub, Jardin Allende, this three-floor cafe was compact but surprisingly relaxing given the constrained layout of the seating. The cafe's name translates appropriately to "good aromas" since the roasted beans wafted throughout the space. On our first visit, we arrived in the middle of the afternoon and treated ourselves to the MX$85 Affogato, a nice combo of vanilla gelato and an espresso shot (Photo 10). We came back the following morning when the place was literally percolating with customers. This time we shared a table on the rooftop. What I appreciated was how the owner had no compunction about telling laptoppers not to monopolize tables clearly set up for multiple people. This time we had true beverages with their own twists. I had the MX$60 Cococcino, a cappuccino with a touch of coconut oil, and Jamie went for the MX$70 Iced Buzz Latte with honey and a double espresso shot (Photo 9). Both perfectly satisfied because beyond the quality of the beans, we saw the exacting process they followed in their execution. It was a smooth brew in a chill space that was obviously attracting a lot of expats. I wish we had more time for a third visit. COFFEE - 5 stars...high quality, locally sourced, disciplined execution AMBIANCE - 4.5 stars...casual and relaxing in a rustic space SERVICE - 5 stars...very thoughtful approach here TOTAL - 5 stars...a go-to coffee house, for sure RELATED - Exploring San Miguel de Allende? Here's a collection of places I've visited and reviewed: https://yelp.to/kJbsIcL7O0

Such a cute little find. We were staying right by the Belmond and stumbled on this spot. Pet…read morefriendly, which always wins us over. Snagged a table up on the rooftop, so charming. My husband got the pour over. Not the best he's had, but still solid. His enfrijoladas though? Really good. My omelette hit the spot too. Service was great. Easy, relaxed morning. Will be back.

They have such a wide variety of options in such a small, quaint space! We had such a hard time…read morechoosing between traditional pan dulce flavors or something new and unique! Going with the pineapple pastry, we thought the flavors were very good: perfect amount of sweetness and a fresh tasty pineapple filling. However, the dough seemed a little undercooked and there wasn't enough filling for the amount of dough. Otherwise, the experience of picking your dessert is so fun and this spot is a great example of a panaderia with homemade baked goods! The service is helpful and quick so I would recommend stopping by to see what catches your eye!

La Colmena has an incredible selection of pastries and bread--I didn't even know where to start…read morebecause everything looked so delicious! After much debate, I decided to go with the pan dulce to share with my sister as a dessert after our meal, and I'm so glad I did. Not only was the pan dulce absolutely delicious, but the kindness of the owners made the experience even more special. It was only 13 pesos, but we only had a 500-peso bill, so they generously gave it to us for free. We felt bad, so we gave them $1 USD as a small thank-you, but their generosity truly stood out. Pan Dulce itself - It was perfect--the custard filling wasn't overly sweet and had a slightly gelatinous texture that I really enjoyed. The outside was super crispy, and the sugar coating added just the right amount of sweetness. It was the perfect treat to end our lunch! Between the amazing pastries and the wonderful hospitality, I would absolutely come back and recommend this place to anyone looking for authentic and delicious pan dulce.

Delicious, unique and fun to watch--how can you go wrong? This ice cream shop makes your ice cream…read moreto order in front of your eyes, starting with almond milk and your choice of mix-ins, from fresh mango to candy bars, and finishing with an array of extra topping options. The resulting tight rolls of fresh vegan ice cream are delicious and just the right amount for an afternoon treat. Our group of five chose mango, pay de limón, Ferrero Rocher, Oreo and KinderEgg, and traded bites. Every single one was tasty but my favorites, pictured here, were the lime pie and the mango. Prices are low by U.S. standards and reasonable by San Miguel standards (higher than the norm in Mexico), $2-$2.50 per serving. One of the two staff members there when we went spoke fluent English.

Amazingly delicious ice cream! They make the ice cream while you watch using only fresh…read moreingredients and it is not overly sweet like a lot of ice creams in town is. A must try while you're in SMA!