Food was interesting and great for ranch lovers like us! Food server was excellent even though…read morethings were busy. The staff at the host stand was less than welcoming and wanted to put our party of 5 adults at a 4 top table. Luckily, the server came over and insisted we take a bigger table that was open. The ambiance was good but super cold, especially in the restrooms. The bar had signs for different liquors but they were out of several things. I feel like they are really close to being a good restaurant but need some attention to detail and maybe management support.

Came to CWE for the Holiday Window Walk. It was almost 2pm and we were hungry. We thought to try…read moreyour restaurant. We ordered from the nice waitress then waited 45 minutes to be served our food! We also notice kitchen staff watching the last quarter of the Miami football game and talking about how much money they had on game. The whole restaurant of Holiday Families had to wait like this! We are Not going to ever grace your inconsiderate establishment again. Food was average after all.

Visits in JUL-AUG-OCT 2025…read more We moved into town this summer. Our realtor provided gift certificate as a closing congratulations. After we came the first visit I wanted to take my time, have a few more visits before I wrote. My rating of 3 (okay) in this case think of it as an academic C, a passing grade but certainly room for improvement. Rooster's Pub is okay, the food is okay, the service is okay, it is clean. If you are looking for a bar food meal this is an okay place to choose. You can stop here, disregard the rest and make your choice. I suspect that Rooster's is popular locally (and has some high ratings) is familiarity, and a customer base that hasn't widely traveled, there is nothing wrong with that. I am comfortable saying that this place is also likely a good bar, for those interested in that environment. It is not quite for me (us) as a restaurant. We have only been during the lunch hours. I have never owned a bar or restaurant. I worked in them at various levels earlier in life. I acknowledge how tough it is to be a bar that also has standout food. In my experience that is rather rare. I know that when a bar does get that balance right, they have a limited menu. They make a few things and make them well. A full menu is always going to have to carry some amount of frozen "Sysco" things dropped into hot oil. Our meals, I have had two okay tenderloins and one burger, my wife two fish (slightly overdone) meals, and one burger. My wish is for continued success for Rooster's, it is a fine place for others. As currently functioning it is not a place for me. This is also okay if the oil is always fresh, and the cook is attentive and pulls things soon enough to guard color/texture and the cooking finishes during delivery to table. On another note it seems that in our 3 visits, things are cooked hard and fast but then sit in the window, cooling until delivered lukewarm and past that "golden moment". A few lines about the fries. People do like them, I however do not prefer house cut fries. I think the basic restaurant frozen fry, well executed, is an easy win. Our's have been dark and soggy on arrival. I did get the tots on the middle visit (better), had forgotten the fry defeciency and got them this last time. My wife, a Midwestern lover of all things potato, left nearly half of her order. Overall plating has been a bit haphazard, not expecting a cooking show, but I do appreciate something that arrives looking intentional. There just doesn't seem to be a level of care applied to the meals that have come to our table (a note on that at the end). We have only had the same two front of house workers. They are polite (maybe stiffly and overly so), they get the order right and they accomplish the mission. However is feels a bit like a "transaction", which I understand it is, the customers aren't your friend. I don't think it's just us, there doesn't seem to be any warmth with anyone that comes in (even what I presume are regulars). If there is a scale with annoyed that I exist on one end, and a warm hug on the other, the service here is much closer to the left hashmark. A final note about my meals here. If the gaps in execution are some message that I am not worthy of a best effort, or simply not welcome- message received.

Ordered bacon burger and garlic butter burger , both were absolutely fantastic. Service was great,…read morefriendly and prompt. Will be back!

Colton was our guide and offered a wonderful and memorable tour. Such a fun petting ranch for both…read morechildren and adults! There were many rescue animals and the cost was reasonable.

Such an awesome place to visit. So many animals to see and pet. It's so obvious how well loved and…read moretaken care of the animals are. The owner is so friendly and great with people of all ages. From kangaroos to zebras, from zonkeys to camels, llamas to alpacas, this place has it all. The goats and sheep and chickens wander freely and are spoiled by all the guests petting them. Truly a wonderful place for families to make great memories.

We have been clients for 18 years. If you are interested in riding Paso Fino's and then want to…read morecompete, the have a proven winning team! My daughter has won multiple local, National and Grand National titles.

I have been here before, but I haven't reviewed it. This place is fantastic!! Its located in…read moredowntown Clayton and has valet parking right in front of the restaurant. Its relatively small inside, but cozy. A nice touch - is they offer a free coat check, so you don't have to carry your bulky coats to the table. The service here is really outstanding- but I think a huge benefit is they cook seed oil free- meaning everything is cooked either in butter or olive oil. They source local ingredients- rotate lots of different seasonal specials and also have a chefs tasting menu. You can really tell they care about food quality here. Many of us did go with the Chefs Tasting menu which they are also very flexible about- meaning if a special isn't on the menu you can subsitute it, etc. You truly could put together your own tasting menu. They start the table with crackers and a blue cheese souffle. Then they also offer a plain bread with butter which is amazing! Such a nice touch! Then we got stone crab as an appetizer - which was a special and came with a mustard dipping sauce!! It was great- I just wished they cracked the stone crab a bit more as it was hard to get into. We got a variety of menu and special dishes- Tuna Tartare, Soup of the day- Mushroom, Mixed Green Salad, Spanish Octopus, Pasta special, Sea Bass special, Missouri Trout, and Porkbelly Special. We also had a Chai Creme Brulee for dessert. Everything tasted fresh and high quality. This is one of my favorite spots! I also love how they will bag your leftovers and leave them up front by the coat check so you grab it on the way out. They think of all the little details here. Overall experience 5/5.

This is a French restaurant that consistently has fresh flavorful and beautifully presented dishes…read more I've come here many times and the service has always been friendly, attentive and welcoming. The atmosphere is warm inviting. It's a great place for a special occasion, a business meal, or just looking for some good food. Oh yeah, their pasta is House made!

Strong Tower Ranch is an awesome place that helps kids who need it the most. They have day camps…read moreand horsemanship programs and offer sponsorship for those who wouldn't be able to have this type of opportunity otherwise. I've known several kids who've had wonderful experiences there, and return year after year. Many have gone on to become mentors and leaders at the ranch and in their communities. The Ranch also rents the property for private gatherings. The property is gorgeous with a lake (beach, swimming, fishing, kayaks, paddle boats, and canoes), open fields, horse pastures, trails, pavilion, kitchen, nice restroom and shower facilities, bunkhouse, RV and tent sites, and much more. There's even a beautiful butterfly garden! Over the years, our family has rented the property for graduation parties and family reunions, and I've attended several special events there. I highly recommend them for their kids' programs and private use of the amenities!

From the owner: Strong Tower Ranch is a Christ-centered refuge offering hope and mentoring to youth, especially…read morethose at risk. Our Mission: We feature horsemanship and day camps with the goal of providing quality programs that are entertaining, character building, and rehabilitating. "Strong Tower" reminds us that we have a mighty fortress in Christ. We want children, teens and adults who come here to find love and refuge from a harsh world. We are non-denominational, non-profit and dependent on prayers, financial support and volunteer help. How Can We Serve You? Located on 107 acres in Foristell, Missouri, we are prepared to host programs and events for area families, churches and civic groups. The Horsemanship program serves children from age seven and up, teens, and adults. The Day Camp program serves children ages 8-14. People come to volunteer expecting to be a blessing and leave saying they received more than they gave. The training for those who serve in programs is very valuable, especially to young people (15+) who wish to develop leadership skills. If you would like more information about our programs, summer mission trips, volunteer opportunities, or property reservations, send us a message.

Such an underrated brunch spot!…read more The coffee press in itself makes the trip worth it but the service and the cozy Dogtown ambiance helps start off my Sunday mornings perfectly.

We made reservations for dinner on Mother's day. None of us had ever been to Stone Turtle before,…read moreI wanted to try Brunch, but dinner reservations were more open. It's a small place, cozy dining room and a separate bar. Hostess stand right up front and Genesis greeted us and also was our server. She was great, lots of energy and really cared about making our experience a great one. She was fabulous throughout! She had the bartender create a drink using mezcal and smoke, it was really good, a great start. The Caprese salad was our appetizer of choice, we enjoyed it and got extra bread to soak up the oil and vinegar. I ordered the grilled salmon with roasted potatoes and asparagus. It came with horseradish and a bourbon citrus glaze. It was cooked well and I enjoyed the horseradish, had never had it with salmon before. Our fist visit was a success, we will be back to try brunch soon

I recently started buying some of my produce and meats from Local farm because of amazing quality…read moreand freshness. Angela the owner of this farm is amazing at communication. She is easy to talk to and very knowledgeable about their products. It was my first time drinking fresh raw milk ever in my whole life and omg.... It tasted sooo goood I drink it at night as well! I checked their website everyday to see if they have any for sale because I am low now. Anyways, it is that good that I would drive an hour and half to just get their milk if it's available! In love with this farm and can't wait to purchase my 1/4 beef next time!

Extremely over priced!! 30 bucks for 1 gallon of milk?…read moreAbsolutely ridiculous that they try to explain away these prices and expect you to pay them for the greater good! 10 bucks...maybe 12 a gal, but 30? No way!

May 2 2026 I had a…read moreprom today with friends and it's our last We're all 18+ and Claire was very nice Some of us had a first time here and others been here and forgot She happily told us how things were so we had a better idea I liked the hat and necklace she had as both were really stylish. Other staff here were really kind and supportive as well so credit to them! Especially at front desk Today was the best thanks to the support. I also would like to include Issac for delivering the food while Claire took the orders. Both of them were really kind and direct Most times people are quiet and didn't talk so this time was special and meant alot for both me with the people here Definitely will return again and bring more family or friends to support again.

Topgolf in Chesterfield is always a good time, while I do feel it is overpriced. I always enjoy the…read moredelicious food and cold beer, having three levels means that they can accommodate everyone and having bars on each level means that I can stop and check out the game Without being too far from the action, the service was good with our host coming over every so often to refill our drinks and ask if we needed any more food.

Kenrick's is a family business I love to support. I try and stop at least once a week on my way…read morehome from work. It is not on the way- but it is so worth the trip! Every time I am in Kenricks I feel like a part of the family. They go above and beyond for their customers daily. The quality of meats, choices of quick meal items, and the grocery selection featuring local companies makes Kenrick's a great place to visit. From the Meat Market my favorites include prosciutto wrapped asparagus, chicken/beef spedini, and the kebobs! The K-Café is another favorite -- They have a to-go window makes it easy to grab lunch or dinner. I often call ahead for pickup, the meatloaf, fried chicken, and deli sandwiches are top choices. Kenrick's also has an outstanding catering department that truly works with each customer's needs. If you're looking for help during the upcoming holiday season, I highly recommend giving Kenrick's a try!

Busy place, we used to go here a lot more when our church was located right down the street. When…read morethe church relocated closer to our house, going here was more out of the way. They have a food cafe with its own order window. The deli, lunch meat, and meat area are all under the same number so you will traverse the counter if you need all three. The butcher/slicers behind the case are pretty friendly and helpful. They will answer questions if you have them. Lots of other meat available in other refrigerated cases and the freezer. Cheeses and prepared foods, pizza, ice cream, some grocery items, lots of seasoning and sauces, most things you will need to accompany your meat purchases. When you are ready to check out, the line heads from the cashier counter to the back of the store, even if its long, it moves pretty quickly. The cashiers are pretty quick but not always the friendliest, more like focused on getting the line reduces. Kenrick's does catering and they rent BBQ pits