If English is your only language or if you're not fluent in French, I'd avoid this place. Service…read morewas great for French speakers and locals. We had a mortifying experience. We left and went maybe 40 feet to La Taverne and not only had exceptionally kind service, but the food was great!

Our first night in Caen we met up with some really great friends. Flo found this place and we met…read moreher there. Drinks outside for about an hour followed by a 5 star dinner inside. Service was perfect and the food was even better. Definitely the best dinning in town.

Superior cuisine with exceptional service wo/men all of whom's English speaking ability as well as…read moreamiable personality create a family friendly environment, as well as an easy place to order for exclusively English speaking or French practicing individuals. My immediate inclination is to name this the happiest restaurant in France, as well as my family's favorite.

This was the best meal we have had in France so far. Nothing in Paris or Nantes even came close…read more The tomato and mozzarella salad was perfect, the Rustica pizza very very good and the dessert wonderful. Most highly recommended.

Yay Normandian buckwheat crepes! I nod to Scott D, also a San Franciscan, for also reviewing this…read moreplace - Normandy-style crepes were a big thing in San Francisco for quite a few years (so sad to see you go, Ti Couz). So, with my SF-given knowledge that there was such a thing as Normandy crepes, I came here for my first crepe in the real deal Normandy itself! This place was great, but casual. It's probably best for lunch! For dinner, it works, but doesn't quite feel right unless you're trying to get something quick. The crepes are great. They're bigger than normal crepes, and heavier. La Ficelle provides an excellent array of fillings - pick from a list of 20! Or you can just choose your own. The crepes themselves taste almost like potato pancakes, especially the crispy edges. It's about 6€ for one crepe, and that's almost enough for a meal, but getting a salad is probably a good idea if you're hungry and/or want dietary balance. I definitely recommend this place for anyone wondering how crepes are done in this part of the world!

Yeah, this is the real deal. Great whole wheat (buckwheat?) savory crepes (we didn't try the…read moredessert crepes). We also got a "salad" with gizzards confit and walnuts, heavy on the gizzards and walnuts, light on the lettuce. Gizzards were AMAZING when confit'd. Seriously. If you like duck confit, you need to try this. Crepes were great also. Seasonal Rattatoullie and egg on one crepe, and potatoes, chevre, ham, and creme fresh in the other. Good cider options also meant for an excellent meal that didn't feel like you were getting ripped off.

I found it on Yelp and could be happier. The host and waiter spoke a little English…read more I got a dozen oysters and a beer. Oysters were harvested 20 kilometers away. They were of good size and quality. Total cost of dozen oysters, 1 beer, and small container of bread was $25 euro.

Nice little oyster bar with plenty of choices. Freshest shellfish around. Highly recommended if…read moreyou're in the area.