After several days of indulgent, touristy eating throughout Andalusia, my husband and I craved some…read morelighter, healthier fair. Luckily Wild Food was nearby. We ordered the Budda Bowl which was as beautiful as it was fresh and filling. I loved the bright fuchsia and tangy beet dip. We dined just before the dinner rush so it was quite empty in the restaurant and our server seemed to disappear!

We loved every dish- the beefy pizza was so creamy & cheesy, the sushi was perfect, the chkn…read moresandwich was crunchy & well flavored, though there was a lot of mustard (I liked it). The Buddha Bowl was the most mild tasting of the dishes, but tasted fresh. I loved the chocolate cake! The restaurant is cute & spacious, great ambiance. Def going back.

We spent two days in Granada as part of a ten day trip through Spain and had an absolutely terrific…read moredinner at El Piano. The leek soup was delicious, the potato omelette was amazing and the service was friendly and genuine. I cannot say enough good things about our experience.

We have been in Granada for nearly a week and were delighted to recently find El Piano. We are…read morevegetarian--though not vegan--and everything we had tonight was beyond belief. Wonderful flavors and variety and portions. And a great vibe, to boot. This restaurant is a gift and a gem. We will be back.

El Ojú has the best vegan tapas in Granada. I enjoyed my meal so much that I went back a second…read moretime with friends to try more of the delicious tapas and food. They have a pomegranate vermouth that is so tasty.

Just had the most delicious vegan meal! Food 5 stars, Ambiance 5 stars, Service 5 stars. Thank you…read moreto our new friends for an amazing dining experience!!! Hope to see you again soon

So happy we found this place! The staff were not put off at all by us cruising in at 11:30pm and…read morewere fluent in English. The food was what you'd expect from a relatively high end place in Williamsburg (i.e. everything was delicious and beautiful) but all local and organic, unlike so many tourist haunts. Couldn't recommend more highly. Ps: the "packets" on the menu are dumplings!

We could have stayed here for hours! Everything was delicious, especially the Granada cheese…read moreplatter, and all menu items fit perfectly within the modern, vegan aesthetic with a twist on some classic Spanish dishes. The cerveza ecológica was also an appreciated alternative to the typical choices.

My stay in Granada, Spain was for two weeks - and without this establishment- I would not have…read moresurvived the food. The food is the freshest I have tasted here. The sandwiches (bocadillos) and salads (ensaladas) are perfect and inexpensive too. The lady of the establishment recognized me immediately the second time I was there. All of the staff is incredibly nice and have given me a great place to practice my Spanish as well! FRESH FOOD and HEALTHY too!

This cute little sandwich/smoothie shop was a breath of fresh air in a touristy area of Granada…read morethat is sorely lacking in good food choices. My wife and I were preparing for a long trip to Alhambra and stopped in here for some sandwiches and smoothies to go. For about 6 euros, we got a large sized sandwich and freshly made smoothie. We could tell that everything was made with fresh ingredients right in front of us, just as advertised in the shop. After paying for over-priced, sub-par food at other places in Granada, we have decided to make this shop our go-to for lunch for the rest of our time in Granada. The choices are fantastic, healthy, and filling.

Colombian Spanish fusion food in Granada…read more What's not to like? * * * Much of the food was simple well executed stuff. A nice salmon on the plancha. A nice salad. Pineapple juice comes out of the bottle. But the bottle is a Spanish bottle, The pineapples are Spanish pineapples, And the Juice is served with ice cubes. On a 110 degree day, Good pineapple juice on the rocks was just what I needed. I drank a lot of the stuff. * * * The dish of distinction was the shrimp coquetel. Mexicans do lots of coquetels. I eat a ton of these back in Texas where I live. This Colombian-Spanish coquetel put my hometown coquetels to shame. It doesn't hurt that Spanish seafood is just better stuff than commercial Gulf of Mexico seafood. Good shrimp are good shrimp. But what made the dish magical is that the coquetel sauce was much more acidic than are comparable versions in the United States. You did not hear me say "lemony" or "citrusy". If you had said "mild vinegar" I might have believed you. The tart bite made the dish incredibly refreshing. Normally on a seafood cocktail, I am there for the shrimp and the sauce is garnish. Here, as good as the shrimp were - and they were good, the shrimp were the back-up band for the sauce. The sauce put life back into my body and hope back into my heart. It may have been 110 degrees outside - But I was ready for five sets of tennis ... Or maybe walking up to the Alhambra on my thumbs while juggling watermelons with my feet. I don't think they put Red Bull in coquetel sauces anywhere. But this was food that was truly reviving. * * * Minor note: Dessert was popsicles. Popsicles in Spain are strictly commercial - although artisanal ones do exist. They are thin rectangles of actual fruit on the stick with juice and flavors in the ice on the outside. We had one green mango popsicle and one tutti-frutti popsicle. I would have never thought I would be happy eating a commercial popsicle Rather than getting a chef-made kitchen-made dessert. But some popsicles are really good.

Not your typical Spanish style of tapas bar/restaurant, if you prefer dark wood and the traditional…read morefurnish. Located in the pleasant quarterone of Realejo, and close to the Moorish area Albayzin, this place offers a great variety of vegetarian and non-vegetarian food. Tapas and whole plates, it's very diverse. We had the mix of grilled vegetables and ravioli stuffed with spinach and ricotta, dressed with pesto-sauce. Lovely! Try the Rioja house-wine, it'll blow you away! Crowd (saturday) is a mix of yound and older locals as well as the same mix of tourists who don't mind a walk away from the Cathedral and the touristic restaurants nearby. The service is kind and relaxed, the furnish a mix of old secondhand stuff. But all in style. Would recommend Papaupu for sure!

Great coffee and pastries and service! Pastry was very flavorful and hole in the wallread more

Cute little cafe, was 5 min from the place we stayed in in Granada!…read moreI had my usual cortado and my husband had his latte. I also tried a slice of pumpkin chocolate chip cake - was so good!! Person working there (maybe the owner) was friendly and welcoming!

I went to Las Cuevas and had AMAZING lamb tagine. The reviews were terrible so I thought that La…read moreMancha Chica would be better. NOPE. The figs and lamb were not as good here. It tasted a bit old...I think that's the best way to describe it. We had the mint tea, hummus, and lamb for lunch. It came to about 30ish euros which was a little high for how much we had been paying for lunch during our trip (typically 20ish). The mint tea was delicious and I highly recommend it. The hummus was good too! The owner was super nice and had an interesting sense of humor. I'd come back for the mint tea and the company!

My first time trying Moroccan food was in Portland. I was really really impressed by Moroccan mint…read moretea. So when I found out there was a Moroccan restaurant with pretty decent reviews? You know I gotta check it out. Here is my verdict - mediocre. We ordered three dishes: Nan aka bread with humus. Bread is pre-made. The owner heated it up with a microwave. It tasted like cardboard. This is not the fresh, fluffy nan that I expected. Lamb couscous - Mushy couscous!!! Like what the hell?? The flavor is good but it's a bit too sweet. Meatball Tajine- it's okay. Nothing special. Mint tea - As good as I remember, but again a bit sweeter than I thought. Would I recommend it? If you haven't tried Moroccan food, sure, order the mint tea and give it a try. If you are looking for delicious Moroccan food, you better look somewhere else.