AMAZING AMAZING AMAZING…read more The risottos are incredible - rich, decadent, flavorful. It's not cheap in any sense but worth it. Vast amount of indoor and outdoor seating.

BBQ is one of my favorite foods. Asao opened up this location a few months ago in the late "Fall"…read moretime. We stopped by after a tour of the coffee farm La Hacienda San Pedro. The verdict? Great! Wish I could go back again to try the other meats and sides! We ordered a risotto of manchego cheese and the 1/2 Fogón de Asao (chicken, pork/lechón, both styles of ribs, and 5 mofongo balls). Also grabbed a cheese flan for dessert. This was enough for four of us to eat a late lunch around 3pm and not need dinner! All the meats were pretty good. Chicken wasn't too dry, lechón was almost like pulled pork ready to be pulled apart, and the ribs were done well. One of the ribs has a lot (15) of spices and tastes like a St. Louis style. Its meat was tastier (fell right off the bone) and was my favorite but might be tied with the lechón. I love BBQ sauces but didn't even bother asking for any there. Not quite sure if they would have had any, though, because Latinos tend to go for the pure meat taste and not use as much sauce like you might find in the southern continental USA. The service was very attentive and it filled up pretty quickly after we arrived. A band started playing a little while later. Word is that a young lady sings every other Saturday night and she's got quite an arsenal of songs (Spanish and English). Only downsides were missing her performance and the draft beer not being available (broke the tap the first week open and haven't gotten it fixed). If you're looking for good BBQ and plenty of food then stop on by. Plenty of parking and lots of tables. I could easily envision this place getting real busy on some evenings! Some pics are below! Time for me to go take a nap after all that food...

Servicio excelente. Los dueños muy atentos y servicial. Mara y Andres did an excellent job getting…read moreour drinks and food order . We had vegetarians in our group and they acomodated us all. The food was delicious and so was the service. They open Fri- Sunday only after 5. Service was shorthanded so wait time was a little long but it was worth the wait. Food was delicious. Highly recommend mofongo mero and arroz mamposteado. The drinks ALL of them were top notch. Plus lots of beautiful photo ops around the restaurant. Can't wait to come back!

Excelente Lugar para compartir con la Familia. Deliciosa comida y mojitos. Todo muy buenoread more

Andábamos por Maricao y queríamos almorzar en un lugar de comida puertorriqueña y nos habían…read morehablado bien de la Casona de Artemio en las Marías. La carretera un poco peligrosa pero allí legamos. La comida estaba muy bien, servicio excelente (las muchachas que nos atendieron se esmeraron mucho en su trabajo). Precios de la comida muy razonables (en general entre $15 y $30 por plato) y las bebidas también. Lo único que me sorprendió (negativamente) fue el precio exorbitado de lo que ellos llaman "crème brulé" y que en realidad era una crema catalana (ambas son muy parecidas, pero la consistencia del "crème brulé" es menos solida que el de la crema catalana, (yo he vivido en Paris y en Barcelona y conozco bien la diferencia). Mientras el precio de otros postres fluctuaba entre $4 y $5, el precio del crème brulé fue $8.50. La créma estaba buena pero no era extraordinaria ni la porción muy grande (quizás 3 onzas) para justificar ese precio (y el precio no estaba explicito en el menú tampoco). We were in Maricao and we wanted to have lunch at a Puerto Rican food place and we had been told good things about the Casona de Artemio in Las Marías. The road is a little dangerous but we went there. The food was very good, service excellent (the girls who served us worked very hard). Very reasonable food prices (generally between $15 and $30 per dish) and drinks were affordable too. The only thing that surprised me (negatively) was the exorbitant price of what they call "crème brulé" and that was a Catalan cream (both are very similar, but the consistency of "crème brulé" is less solid than that of the Catalan cream, (I have lived in Paris and Barcelona, and I know the difference well). While the price for other desserts fluctuated between $4 and $5, the price of the crème brulé was $8.50. The cream was good but not extraordinary nor was the portion big (maybe 3 ounces) to justify that price (and the price wasn't explicit on the menu either).

Definitivamente un lugar especial. Excelente ambiente para crear recuerdos perdurables. Exquisita…read morecomida, servicio esmerado y un patio interior de ensueño. Lo recomiendo para celebraciones y eventos especiales.

We're currently dining here, and from the moment my partner and I walked in, the experience has…read morebeen mixed. One of the hostesses was noticeably rude at the start, which set an uncomfortable tone. After being seated, our waiter hasn't been outright unkind, but there's a clear difference in how we're being treated compared to other guests. As a same-sex couple, it feels like we're not being received as warmly, even though he seems to be making an effort to remain professional. As a Puerto Rican, that's honestly a bit disappointing and feels out of place. That said, the food itself has been very good.

A gem. Sat outside & had a great night. Food, vibes, & service were all wonderful. Started out with…read morea complimentary soup & cod fritters (yummmy! & I don't even like fish, usually). The hot sauce on the table was nice, not too hot but a good kick, I usually do not like habanero based hot sauces but this was good! The Queso Frito was interesting in flavors & textures, delicious. El Conflicto was perfect, all the flavor of a pina colada but without the heaviness of syrups & sugar. The Pollo Borracho was super flavorful & filling, chicken cooked to perfection falling off the bone. My fiancé had the Carne Frita, it was super tender & a well balanced dish. Service was friendly & attentive. My only complaint- we were so full we couldn't even look at the dessert menu! Guess we will just have to go back.

The setting is relaxed and comfortable, perfect for casual lunches or dinners after a day at the…read morebeach. I give it 4 stars because I arrived with a group of 10 everyone got their food except myself. After 10 mins & almost everyone had finished eating I had to ask about my food. They forgot to place the order. I understand mistakes can happen it's the bit of attitude I received. Otherwise I would've given it 5 stars

Hidden gem in Rincón. Authentic Puerto Rican food and easily the best presentation we saw during…read moreour stay. Everything was flavorful and well done. Mango lemonade with Grey Goose was a great touch. Would absolutely go back.

Sábado 11 de febrero de 2023 queríamos almorzar y sentir el frío montaña adentro así que nos fuimos…read morepara el pueblo de Aibonito. Llegamos a este pequeño restaurante que tienes mesas al frente como adentro. Nos sentamos al frente que mira hacia la calle. Me tuve que poner el abrigo hacia fríos y los residentes de allí también estaban con sus abrigos. Hay muchas combinaciones con mofongo para escoger y también platos criollos. Sencillo, acojedor pero sobre todo la comida lista excelente. Hay muchos lugares para chinchoriar pero para comer a este bebes de ir. Personal muy amable y servicial!! Aprovecha que hace frío en la montaña y pásala bien.

Excelente comida, todo natural. Excelente servicio, y trato amable. 100% recomendado!read more

This truck has so many refreshing items; acai bowls, ice cream, and lemonades. We came by here two…read moredays to enjoy the lemonades. For the price of $10, you get a huge lemonade. The tamarind was both of our favorites, and the mango and sandia(watermelon) were tasty, honorable mentions.

Wanted to give this place a try since most everything on this island is overpriced burgers, chicken…read moretenders or other not exciting Gringo food. Ordered with no eise in line then the wait began... Multiple people who ordered after us got their orders , had a tour booked so we didn't have hours to wait. Got lots of attitude when asking about our order, waited more, finally got our food. Completely over cooked pork cutlets and a completely over garlicky fish filet on top of a mound of lettuce. Wish I could get my pre/tip back. Beans were good that's about it.

PÉSIMA EXPERIENCIA, tuvimos que prácticamente rogarles que nos vinieran a tomar la orden de las…read morebebidas 20 minutos, casi 30 minutos para que nos trajeran las bebidas, 20 minutos más para que nos tomaran la orden de la comida. 2 horas y media para recibir comida FRIA y recalentada y la gerencia ni por los centros espiritistas. Deberían concentrarse más en el servicio y menos en fotos de lA para sus redes sociales. Jamás había esperado tanto en un restaurant que me tomó casi dos horas para llegar. La comida y las bebidas se ven más bonitas comparados con la calidad y el sabor. No vale la pena el manejar casi dos horas para una experiencia tan mediocre, los peores $280 dólares que he gastado en mi vida. Yo me hubiera reservado este bad review si la gerente hubiera tenido la decencia de venir a pedir disculpas por la barbaridad de hacernos esperar 2 horas por comida, este es uno de esos lugares que es más importante lo estético que la calidad

Excellent in the beautiful, picturesque town of Jayuya, Puerto Rico. The drinks were superb!…read moreAppetizers and entrees were well made delicious. The service was phenomenal. Must go to more than once.

Came here for the sunset dinner. They do not take reservations and only walk-ins, so it is best to…read morecome at least 30 minutes before sunset if you really want a table closest to the water for the view. Unlike your typical Puerto Rican restaurants on this island, this restaurant is pretty white washed, so expect to be treated like it's mainland USA and they expect you to treat them the same. Water is not free. They'll bring you fancy water and charge you $5 for it. For food we got the Fish Curry ($32), Orecchiette Pasta ($28), and Tapa Poke ($20). The one dish not worth getting is the Tapa Poke as the portion is essentially bite size and you're paying $20. The others were pretty good, no complaints.

La Copa Llena has a truly great view--one of the best parts of the whole experience. It's a…read morebeautiful spot to sit by the water, relax, and enjoy the scenery. I've been three times now, and while the setting is consistently lovely, the food and service have just been okay. On my most recent visit, the panzanella salad was very dry and ended up being mostly bread, which was disappointing. Overall, it's worth going for the view, but the food and service haven't quite matched the setting in my experience. Great place for a drink and the scenery!