I have a Singaporean friend who comes with me here and she thinks they serve the best Laksa she has…read morehad in Australia. The freshly made food here is a favorite for me. Great dishes with plenty of flavor.

The food court is the only place where people don't seem to mind crowds. Popularity is the name of…read morethe game and the more people a place has, the more it attracts; and Lee's is never short of customers. I'm a big fan of their wonton soups and Laksa's. Made to order so there will be a wait but they are worth it. The serving bowls offer a hearty portion and the self serve condiments are great for an extra flavour kick. If you're short on time, the ready made options are also delicious and very well priced. Small, medium or large. Rice or noodles with your choice of 3 dishes. The large comes in at $9.90. I have mine in a container and it is always filled to the brim! I've tried the satay, honey and BBQ chicken and the beef and black bean and pepper beef. I guess stir fry will have to be next time. Now with eftpos.

Food is delicious！especially，great snapper，although a little bit salty to me～…read moreService is good too.

Absolutely fantastic meal. I'm not big on the whole "this was my entire day leading up to us…read moresitting down to eat" type of reviews. This place is legit. Wonderful staff and a menu to match. Looking forward to our next trip to Australia so I can come back!

Came here on a Saturday evening at around 6.30pm and it was packed already ! The restaurant is…read morequite small - there are probably just 10 tables or so. Food was good but I am only giving a three stars because of a few annoying things - I sent a message to them on their website a week in advance, hoping to make a reservation. No reply. It turned out that they do not take reservations, but still, a reply would have been nice - Food took FOREVER. I get it, a small restaurant and hence a small kitchen. But it shouldnt take over 20 mins to cook some dumplings. - waitress didnt know the menu? ("I dont' really know what is it, as it's the first day on the menu"). Not cool. - Tables are pretty close to one another, I didnt like how you cant help but to overhear others' conversation and vice versa. Dumplings were pretty decent ,so was the beef curry - meat was sooo tender + grilled yummy roti ! I would recommend this place if you are around the area, but if not, dont bother :)

Missy K is ridiculously good in everything they do; I can't believe it took me so long to try it…read moreout! The dumpling flavours are unique and worthy of a try (I loved the snowpea and crab and the prawn and scallop). I also highly recommend the Lamb Shank Massaman, the flavours were rich and perfect on a Winter's night. You cannot book at this restaurant so I suggest you head there early as it's quite small and every table was taken the whole time we were there. Prices are also very reasonable considering the service and quality of food was so good. Will definitely be returning to try more dumplings!

OMG! Just what the hills needed! Fabulous food, affordable, in a casual funky setting. Love love…read morelove ...will definitely be a regular here. They have a fantastic share menu so we got lots of samples to share between 4 of us...everything was delicious but the pork belly skewer and prawn bao stood out. They also make their own ice cream, we had one of each flavour caramel, peach sorbet, vanilla and strawberry and cream...each equally as delicious as the next...peach melba was a great finish. Will definitely be back. A mazing, big thumbs up!

Had a great meal with the husb at Spidar on Sunday night. Gyoza for entree was yum, then three…read moreskewers and the lamb shank curry for main. Lovely fresh flavours, lamb falling off the bone. Dessert was especially delicious, I had the choc hazelnut mousse and husb had the butterscotch ice cream with ginger nut biscuit. Mousse was super rich but awesome. I only got to try the ice cream but it was extremely tasty. Love all these new places popping up in Castle Hill

Best Asian Food I've had. Great service also. We went on a…read morewed night for a family birthday gathering. Because of the large group, they offered to give us all our dishes 1.5 X the normal size so everyone could share. I've never seen that before. Best dish of the night was the rice noodle with Prawn, Egg, Pork and Bean Sprouts. Will be definitely coming up from Wollongong again for a meal here.

This is the best Chinese restaurant in the shire! The food…read moreis always superb and the service is great. Highly recommend the Shandong chicken.

Went out for a last minute birthday dinner and were planning on Thai. Saw Haruki and thought…read more"haven't had some good Japanese since our trip to Tokyo, hope it's OK..." Well it was better than OK!! Epic is probably the best word to describe it!! Can't believe how much we put away, even our 7 year old son was ordering more dishes. He just asked if we could order some take away for breakfast!! Gyoza were perfect, the Sashimi platter was so fresh it was pretty much still kicking, and the sushi rolls were absolutely spectacular. Our new favourite, absolutely the best we've eaten in Camden!!!

Visited tonight, miso soup was great, then had the pork Gyoza which was very tasty served with a…read morelovely sauce that was both sour and sweet. Mains we enjoyed were the Miso glazed pork neck which hubby loved whilst I had the Salmon Sashimi in Ponzu sauce, we had both with rice. All very tasty although one star missing as I'd love to have some lotus root chips!!! Unfortunately since the place changed hands the lotus root chips have gone.

The Banquet Menu was delicious and a great way to try lots of items. A culinary delight with lots…read moreof surprising flavors. Service was excellent and the ambiance was great. We had a large group and the food kept coming.

US Reviewer here!…read more TL;DR - Chef Dan Hong is a genius. This was one of my favorite restaurants I tried at Sydney thanks to my awesome colleagues at work who took us there. If you want amazing Asian-Fusion food, this is the place to go. Review: This was highly recommended by my work colleagues here in Sydney and since I was only familiar with CBD, they were kind enough take us there by tram. I'm so glad I went with them. Location (3/5): It's an interesting location but I heard from the locals that it's an expensive area. The funny thing is that maybe a couple of blocks away is the red-light district. Heard it's gotten more low-key after the lock-down laws took impact though. Overall, it was a cool neighborhood to just eat/chill/drink. Restaurant (5/5): I love the concept of Ms. G's. It's a restaurant in this 3 to 4 story building and I love the huge open windows and asian-inspired decorations. You connect with the restaurant really quickly and it just had a good vibe. Service (5/5): The wait-staff was amazing. Our group was pretty large (around 10 people) and they were really on top of their game. Water was always filled, food came out on time, and they came back often to make sure we were doing okay. I really felt taken care of here. Food (5/5) - AMAZING. I'm not going to go over all the dishes we ordered but please take a look at the pics. Every dish we ordered I thought was amazing but here are the ones I thought were extra special: 1.) Cheeseburger Spring Roll - $6 Each - How the hell did he do it? He literally made a McDonald's Big Mac into a spring roll. It was one of the coolest dishes I ever ate. Definitely get this one when you go. 2.) Mini Bahn Mi - $7.5 Each - SO GOOD! Definitely my favorite dish of the nice. It was like a burger Bahn Mi and I love the soft buns and the crunchy chicken katsu. Perfect combo. I am definitely coming back here again to eat. Hands down one of the best places to go to in Sydney.

Once upon a time the buffet food here was cheap, simple and delicious. It was fantastic value for…read moremoney featuring roasts, Chinese and a nice selection of sweets. We went there today for the first time in a long time. The price was more expensive $20 pp and the food nothing like it once was. Chinese was below average and repeated on me all afternoon, and I was a little shocked at the store brought lamington fingers and packet made cheesecake. Well at least that's how it tasted. Save yourself the disappointment go to Billabongs instead.