My boyfriend and I booked this resort because it looked so nice and beautiful online. We took the…read moretrain all the way from Basel Airport. Prior to that, I have called the resort and asked if we can do early checkin and they agreed to that. When we arrived, the checkin process was easy and the receptionist helped us bring our luggage to our room. I enjoyed our room and the view was amazing even though we didn't purchase the room with the better view. I enjoyed the breakfast. The server will come to you and ask if you want any coffee or tea. The breakfast is the same daily with some slight changes. I didn't mind that because I loved it! I wish that they offered a lunch or dinner buffet option. We ended up doing room service for dinner and it was quite pricey. We did enjoy the burgers that we order. I also like how the room cleaners would clean the rooms and refill the fridge everyday. The mini bar is free and they offer soda, water, and ice tea. We enjoyed the view and everything. I just think that the people who took photos for the resort or at the resort made it look better than what I experienced. I did really enjoy it, but it looked more amazing in pictures.

I can't say enough good things about the staff and our overall experience at the Cambrian. My…read morehusband and I booked a last-minute getaway. When we arrived, we were greeted by Frederick, who showed us to our rooms and gave us some recommendations for things to do over the weekend. Our room was fabulous-- we stayed in one of the panoramic view rooms. I will say that we spent very little time in our room as there were so many neat spaces to enjoy in the hotel. We spent quite a bit of time in the spa and in the pool, and if you are visiting, these are both a must-do while staying at the hotel. It was surprisingly quiet during our trip-- there were times when the pool was a busier but it was still enjoyable. Given the picturesque landscape, we were delighted not to be surrounded by people getting in the pool just to take "influencer" photos. The food was incredible. We dined in the restaurant on our first night which is when the black angus entrecôte and accompanying hollandaise stole our hearts. So much so that we cancelled our dinner reservations out in town for the second night to try other things on the menu. The ribs, the ribeye, the Aranchini, the mac, babaghanoush, the broccolini, the cheesecake... it was all so delicious. Straightforward flavors, fantastic food. Service provided by Vincenzo and Patrick was also wonderful. You can get a good drink anywhere, but it takes a special kind of hospitality to turn a drink into an experience. Bartender (and in our opinion, genius mixologist) of the Axe Bar, Phillip, made us a variety of experimental cocktails based on our tastes and it was an epic time. We came for one drink and ended up staying for quite a few. We truly enjoyed chatting with him, as well as the other bartenders Miguel and Kevin. My husband and I are the kind of people who usually end a trip early, because we'd always prefer to be home. This place made us wish we could stay another night, or even two. Good people, great food, fantastic drinks, and amazing views.

Fantastic food and service. Our server Jael was wonderful. Add the beautiful view of the…read moreEngstligenalp Falls. Highly recommend and we will be back.

Out of the 2 restaurants we tried for dinner. We prefer and recommend tourists or local visitors of…read moreSwitzerland to dine here. My friend like her lamb chop hot plate with sides of vegetables and I enjoyed my beef stroganoff with home made seasoned pasta. Food were seasoned well except for the side vegetables that were slightly over cooked and under seasoned. Otherwise it was a good meal compared to our first dinner in Adelboden.

For some reason, I get the feeling that most places in Switzerland in my opinion don't really…read morequalify for a five star or maybe even a four-star. This was my first time here and we stayed two weeks. The people working at the hotel were friendly enough. Our room was hotter than hell the entire time we were there and our fridge didn't work. The breakfast each morning really wasn't very impressive. They would provide you with eggs and bacon upon request but I would think that should be something that you don't have to ask for. The facilities otherwise are quite nice but it is fairly expensive and if there's anybody in your group who is not in peak physical fitness, you might want to consider something else since the hill you must climb to get to the hotel on a daily basis is challenging to say the least.

this is my second time in this hotel. for the extended review please look at my first review…read more my second time was for a wine and dine. superb food with superb wines! impossible to wish for more! the staff is very nice, professional and down-to-earth what i really appreciate. if you want to enjoy the swiss alps in connection with some spa, have a nice and luxurious experience without having to deal with fancy-schmancy people this is the place to go to! professional service, with an excellent kitchen (14 gault-millau, but i think they deserve even more) and a nice view. if you can/want to afford it i suggest taking the junior-suite (picture in the pictures).

We stayed here during our visit to Interlaken with the primary intent to visit Jungfrau. The hotel…read moreis great has a very vintage vibe to it. Service was friendly and rooms were clean. Our booking was also inclusive of breakfast and their breakfast spread was also good - eggs, crosissants, yoghurt, cereal and beverages. A major consideration though here would be the intent of your trip. Since we were primarily there to visit Jungfrau, staying in Adelbodeen added an hour to our commute one way everytime we wanted to go to Interlarken. It felt unnecessary to drive this extra distance when you have good options in Interlarken, Lauterbrunnen and Grindelwald. Especially if you are going to take the Swiss travel pass, you might want to factor in distance to the train station. We opted for this option because we had a car and this was very well priced compared to any other options in Interlaken. This is not a con of the hotel. Our stay was comfortable and I would recommend this place.

We stayed at this hotel on July 20th and woke up at 1am attacked by a swarm of bed bugs. I have…read morebites everywhere. To our horror, we went downstairs to reception to report this incident and ask for a different room. Reception at this hotel is not 24/7, they are barely there for a 4-5 hours a day. The reception here is shared with another hotel they own down the street and it's some random Romanian guy that doesn't speak English or French but maybe a little German? Anyways, we tried several numbers and could not reach anybody for at least 10-20 minutes. Then, his sleepy self finally was able to pick up the phone, he unhappily changed our rooms without a "Sorry for the bed bugs" and that was it. The next day we asked for a refund or some type of compensation and the reception said they are not authorized to make these sort of actions and for us to e-mail booking and they will tell their boss. It has been 5 days, we have called and we have e-mailed and nobody has responded. No compensation or act of responsibility has been taken by this hotel and therefore DO NOT STAY HERE. It's one thing to make a mistaken and make reprimands for it, it's another thing to make a mistake and then ignore your customers! By the way, I have 10+ bug bites all over my body and am SO ITCHY everywhere.

We started out with a salmon appetizer. This was out of this world delicious. Great portion size…read morefor 2, with salad and some toast. I ordered the Rossi with ham and racketeering. Loved it. My husband had the cordon bleu. This is where the minus a star comes from. It was so so small, the meat lacked any flavor and was very dry. We know when in Switzerland not much will be done in such cases. So he ate it, we paid but probably won't return when back in Adelboden.

This is probably the best and only place to get FONDUE in Adelboden in the summer months. Our…read morewaitress could speak English, the house wine is a good buy in the 500ml range AND they have a salad bar!! Our fondue came with bread and potatoes "in their jackets" meaning with the skins still on. Also they served us a side of pickles!!!! This place is the bomden!