Excellent experience with our family repass. We will be using again hopefully for a more cheerful…read moreevent

Best caterer around! Great prices and selections!! Got catered for my daughter's graduation…read more. everyone absolutely loved all the food So many options to choose from ! Love all the different choices!

Very creative. Excellent communication…read more Punctual. Willing to adapt to fit customer needs.

From the owner: Catering and Personal Chef Serviceread more

I had the pleasure of having a wonderful evening with a tasting menu with Private Chef Frank near…read morePittsburgh recently. He had a wide variety of choices of meats, salads, vegetables, desserts, etc. I was blown away by how delicious his foods were and the presentation. The ingredients were high quality and flavors were phenomenal. He has a great personality as well. He would be excellent to hire for a small group party, a large business event, a girl's night at a friend's house, etc. He charges roughly $125 per person for the experience we had. Completely worth it and I can't wait to hire him to host a friend group at my new house in the future. He is the only certified private chef in the Pittsburgh area. It was a fabulous night!

I have used Chef Frank multiple times for private dinner parties at my house. He consistently…read moreprovides superior dishes that my guests love. His steak and crab cakes are amazing! Chef Frank is very easy to work with and is very adaptable to your menu and any dietary restrictions. He is very prepared and does a full clean up as well. I would highly recommend using him for any private dinners!

Andy Balint has owned and operated the Crying Onion for many years. He is always developing new…read moremenus and adapting to changing times. For example, his new vegetarian menu offers a delicious alternative. Weddings and other events are his specialty. An experienced and creative caterer.

From the owner: We are full service catering! Specializing in fine dinning served weddings as well as award winning…read moreBBQ! We have been serving corporate events, weddings, birthdays, graduations for 26 years. Please look at the bbq site at Have Smoke Will Travel

The Absolute best there is!!!!!! Hands down,the best catering in ATL!! Chef Jae is awesome and her…read moredishes are superb!!!!

Chef Jae is very nice and professional. She came up with a sample menu for my daughters upcoming…read moregraduation party and came to my home for a tasting to see if there were any tweaks we wanted to make to the menu. The food she prepared was creative and delicious! Looking forward to using her for all of my catering needs.

Chef Nick provided a fabulous dinner including appetizers for my surprise 60th birthday party. I…read morecan't tell you the effort he and Rachel put into this presentation. Chef Nick provided everything needed for the party of 18 guests at our home and took the time to explain each dish presented. As well Chef Nick invested his time prior to the dinner to come to our house and understand the kitchen and lay out of the house. I assure you that we will contact Chef Nick anytime we entertain a group of people as well we intend to take advantage of the other food options he provides by way of his web site. Honestly, first class may be an understatement. Bill Brundage Wexford, Pa

From the owner: We believe that food is fuel which helps you achieve your personal goals and supports your overall…read morewellbeing. We customize every menu for our clients based on their dietary choices and personal food preferences.This makes us unique from other caterers and provides our clients a superior experience. We have been fueling foodies in the Pittsburgh area since 2008 and would love to add you to our client list. If you have any questions, we are here to support you. We do our best to make your life happier and easier! See you soon

Ezra was an incredible chef and provided the best experience! The food was outstanding and he went…read moreabove and beyond with every little detail. This was my first experience with having an at home chef and I am so happy we did it! Please do not hesitate and hire him for your next special dinner.

From the owner: As a private chef, I use my experience and knowledge to create personal, lifelong memories for my…read moreclients through food. I believe food must first and foremost be delicious and nutritious, and once that is accomplished, it sets the stage to create unforgettable moments in life to be cherished with loved ones.

Had the pleasure of eating at least 15 different offerings of Lady Fingers. It would be impossible…read morefor me to choose a favorite as each one was a delight to my palette. I have been to hundreds of events serving food but none would compare to the unique, throughly delicious food I consumed. I am currently searching for a reason to host my own event to be able to enjoy Lady Fingers again!

It's taken me a long time to come to the decision to write a review of Diane's service, as it isn't…read moregoing to be a positive one. However, I feel the inferior service, and treatment we received was too poor to go unacknowledged. While wedding planning, we were having difficulty finding a caterer that had vegan options, and found Diane to be very helpful and receptive to the idea. It wasn't just merely pasta with marinara sauce, which was refreshing and we were very excited. She was even up for finding a company to rent a stove from and have it sent to the barn we were having our wedding at. All was fine until the actual day of the wedding. While getting ready for the ceremony, I was enlightened to the fact that the bartender, which we paid extra have, was only going to serve until 8 pm. Dinner started at 6. As per the requirements of our venue, we could not self serve the alcohol, so all consumption had to stop then. The "bartender" said it was in our contract, but it was not. Even after double-checking, this arbitrary time they stopped serving was nowhere to be found. Nor was it ever mentioned previously. Not a great thing to learn while preparing for your own wedding ceremony. Diane and her husband (who we agreed upon bartending for us) were not the ones that came, instead she sent staff members we had never met before, and arrived late. The appetizers were fine, nothing spectacular. While the pesto goat cheese tarts were a huge hit. I openly acknowledge the difficulty of cooking/serving food in the rustic location we chose however, dinner was served over an hour late. Most of the food that was to be served was to be vegan. However, on the actual day it was not. For example, the vegan pierogies were kept somewhere else and had to be brought to us. It was minor, but we were put off by it. Also, some food that was supposed to be there, the pesto for the pierogies which I was most looking forward to, wasn't there at all. The salad dressing that was provided was served in the generic Giant Eagle salad dressing bottles. We're not snooty people, but after all the money that we paid for the food, they couldn't put it in a nicer bottle at least? On top of all of this, several of the bridal party and guests reluctantly expressed to me how rude the staff members were to them, including my mother-in-law, which is absolutely unacceptable. When a bridesmaid tried to get at the end of the buffet line, after everyone had been served, she was loudly rebuked and ridiculed for getting seconds. She was told she was not allowed, and left the line embarrassed. When planning the event, we were gratuitous in our head count, and there should have been more than enough for for everyone, including seconds. After I learned of this ill-mannered occurrence, I went to straighten it out and clear up any confusion as to who was allowed to eat. In return I got defensiveness, a snotty attitude, and an obvious confirmation of this catering service's unprofessional conduct. (Unfortunately, because of their poor planning there wasn't enough food for everyone, which in turn caused my mother and father to be unable able to eat at their own daughters wedding). As the reception went on, the "bartender" (who was among the staff that was noted to be quite rude), put out a tip jar! The arrogance, rudeness, and lack of common sense this action exuded is unbelievable. Guests at our wedding did not owe the "bartender" anything. She was not working for tips, in fact it was quite the opposite, as she was paid several hundred dollars for a few hours. Despite all of this, the offensive service was paid in full. But, it continues! About ten days after the wedding, my mother tells me that Diane called her and left an extremely rude and accusatory message on her phone, claiming that we wrote her a bad check, and basically we're miscreant thieves. After investigating the matter further, we discovered the wrong checkbook had unknowingly been used, which accounted for the mix up with the check. It was not the pointing out of this mistake that was the problem, but the accusations that were thrown without being given the benefit of the doubt, as we had paid everything just fine up to that point, and had been nothing but cooperative. It was me that was then sought out by Diane, which only continued the insinuation that we were delinquent in our payments in the attempt of scamming her. Therefore, in my experiences, I have found the Ladyfingers Private Chef & Catering Service to be negligent and unaware of the basic tenets of customer service. I would not recommend them, and will unfortunately have bad memories of the fiascoes that were caused at my wedding because of them.

HANDS DOWN AMAZING!!!!! I reached out to Rob nine days before my event due to my chef canceling…read more(that's a review for another day). Rob was able to accommodate me and some! He was literally an angel sent. The food was phenomenal! The flavors were ALL THERE! He offered so many options. His presentation and variety of food was hands down better than the prior chef I had hired. If you're looking to hire a private chef I 10000000000 percent recommend Rob! He's professional, great communication, honest, and just all around easy to do business with. CYA again Rob!! Thanks for making my event so special. The guest at my event are still raving about the food ;)

I attended an Industry Mixer / Crew Connect last night at Couch Brewery, and the spread of food was…read morefantabulous and delicious ... one of the nicest and tastiest spreads I've ever seen at one of these types of events. Major Kudos and several ... Cheers!!!!!

She was very quick with sending an invoice and information about her services. Her food looks great…read moreand the pricing is extremely reasonable and fair. I think she's going to be grateful for my wedding reception!

She brought the food to our hotel meeting room exactly as agreed…read more The food was delicious and there was way too much! No one could eat that much food in one sitting! 11 of us had the shrimp and 3 had the chicken. She included garlic bread, a side salad with dressings, and the meals were individually contained and plasticware was included. Would recommend to all! Robin Richter Architecture Travel Companion, LLC Eustis, Florida USA We used her in Uniontown, PA.