Friendly service in this excellent family restaurant. It's hard to choose, with all the interesting proposals of typical dishes.....and therefore we came here a second time to test also different ones! All of them have been perfect: gulash with polenta and mushrooms; risotto with apple, speck and cheese; deer; cheese canederli. Beside them, "normal" italian pasta and meat dishes are available. Lasagne, spaghetti, tagliata and so on. Desserts too are worthy, with strudel, tiramisu and different pies.
Also the wine list is interesting, with several excellent regional wines, like the red ones Marzemino, Teroldego and Groppello di Revò.
The restaurant has only few tables, therefore I suggest to reserve. There is a reserved parking just in front of the restaurant. read more