We really enjoyed our meals here. I wanted a salad and something green. The salad and chicken…read moredishes were delicious. My favorite part of the meal was the dessert. I didn't expect it to taste so creamy and delicious. It was the perfect way to end the lunch. It was sweet with a cherry on top. The outdoor seating was very inviting for the temperature outside. It was not too hot plus there's a cover for shade. Our server was very polite and friendly. We had our meal served in intervals. There was just enough time between each plate. I'm very pleased he suggested dessert! We loved every bite of it. If you're looking for a nice place to have lunch in Martina Franca, Garibaldi Bistrot is the place!

We had a wonderful lunch here. Mostly small dishes with local dishes. Great service and relaxing…read moreatmosphere. The fave beans was fantastic and the calamari was perfect. Highly recommend.

Great service.. the staff was so nice and welcoming. The food was amazing, the pasta and all of the…read moreantipasti's were to die for. The restaurant's atmosphere is very authentic and quaint. An amazing place to stop if in the area.

amazing food and service! very grateful, the chef even offered us some of his personal home made…read moreliquor had the ricotta antipasti () and the raviolis with truffle butter, delicious

This is my second time here. The first time was 2 years ago for the 60th anniversary of my in-…read morelaws. I remember how good the food was and we returned this trip. The antipasto is excellent. Honestly I cannot say enough of how good it is. It is a meal in itself. Different kind of cheeses, meats, vegetables. And air, the roasted potatoes are excellent! Then comes the main meal - roasted meats so delicious. We were all so full and had enough to take home for another meal or two. The service is outstanding. Honesty, I can't wait to come back again!!

The steaks are very good and considering the price is worth a visit! Good wine selection and pizzas…read morealso. try to go before all the locals go, around 800 for dinner is a good time (no one will show up before 930..). You ll get better service! The only thing I really don't like are the TVs on the walls, pretty tacky but it looks like no one minds them around here..

we were there on April 30th 2025. I highly recommend ristorante! The food was delicious! The…read morestaff was wonderful very friendly and nice! I love this place!!

We chose this place mainly because of the fantastic location, overlooking the amazing Basilica. It…read morewas a bit after lunchtime, but we were still able to order some lunch (we asked before sitting down). Setting is great, a bit windy on that day. Staff was ok, no more, no less. We ordered a Meat (Salami/Ham)'n'Cheese platter, some veggie antipasti and Salsicca. Two glasses of white wine. The wine was very nice, a good pour as well. The antipasti veggies were fine. The salami and ham cuts were really average....tops. Italy has mouth-watering salami, ham and other meat cuts. These cuts here surely weren't top quality. Average grocery-store quality. The Salsicca (sausages) were really bland. No flavours. Disappointing. Soon after we got served everybody started to pack up and cleaning up the place. Staff started to have their own lunch. Well... This place would get two stars if not for the great views. Wouldn't come back here for a meal.

We spent an hour wandering the streets of the historic center when we stumbled upon this local gem…read more We have no idea how this compares to the other seafood restaurants in Taranto but we enjoyed ourselves and by the looks on the other faces in the crowded dining room it looked like were were not alone. During out entire 1-2 hours here we heard not a word of English. It looked like a local joint with families and singles on dates well represented in the crowd. We were greeted at the door like we were long lost relatives and hustled right away to a table. We were presented with menus but before we could open them we were beckoned into the next room where all manner of fresh caught seafood was lying on ice. I assume they were telling us to pick out what we wanted to eat (some of the choices were still moving around) but as they spoke no English and I even less Italian they could have been telling us anything and I would not have had a clue. We picked out swordfish, calamari, bream and something else that looked adventurous. At each selection the animal was ceremoniously plucked off the ice and placed on a large silver platter. Once we were done we were led back to our table which had been adorned with bread and cutlery in our absence. We still had not opened a menu. We looked around and noticed nobody had menus and they simply told the waiters what they wanted and a few minutes later it magically appeared from the next room on silver platters for the diners to inspect. Once approved the sea creatures were then off to the kitchen and their fate. Needless to say it was delicious and as fresh a fish as I have ever eaten. And I have lived on the beach where seafood was there for the taking. Not only did we have our fill but it was the perfect fuel for our mile walk through the February night back to the hotel. Our entire bill including wine was $46.00 We would definitely come back.