One of the better options to dine at the Chopin Warsaw Airport! They pride themselves on serving…read moretheir dishes within 5 minutes. I've had a chicken cutlet (kotlet) with two sides, and it was delicious. Besides having dishes for here, there's also a big to-go selection: sandwiches, pastries, wraps and salads. Place is well-kept, efficient and has plenty of seating (some with USB chargers). The staff seems a bit rude but I get that working at an airport restaurant can be a challenge. You'll find it directly across from Johnny Rockets. So which side will your stomach choose? {wink}

Good choice if you have some time before your flight. Food was very good , we had a white vegetable…read moresoup with truffle oil (simply delicious) and a warm goat cheese salad and the pork ribs both very good. Service was a bit slow during our visit but it was because they were changing shifts otherwise the staff was very nice.

The food was very good. I grabbed a chicken schnitzel and some coleslaw. Service is prompt. The…read morerestaurant is fairly quiet for being an airport and provided a nice place to sit quietly while I ate.

A quiet, cozy place. I enjoyed it. The food is delicious. The staff is friendly. I will be back.read more

Authentic Polish food. The locals recommended it so we went to eat here. We ordered the vegan…read morepierogi and omg they were so good. The dough was perfect and the flavor to die for. We ordered the breaded pork chop and omg it was truly to DIE for. The pork is so tender and the bread just melts in your mouth. I got it with boiled potatoes with dill which were good too. We also ordered the blueberry pierogi and they were good too. The service was increíble :)

Small unassuming place right next door to a Vietnamese eatery. Excellent Polish homestyle food from…read morea rather limited menu. Soups and pierogis are very good. I didn't have their "famous" pork cutlet, but it looked delicious. Waitress and hostess spoke some english and were very friendly and attentive. Popular with locals who seemed to have made reservations, so I had to wait about 20 minutes for a table. Worth it!

Oh god - this place is terrible, even in the context of airport restaurants…read more It's horribly expensive - we're talking Switzerland prices here (a dish will run you $15+ US). Though the food looks good, don't be fooled - my meatballs were stone cold, tough and pretty much inedible. A side of rice for my husbands goulash was $5+ US! The process is disorganized as well - it's not clear if you place orders at the register or with the guys behind the line or what. There are other places in the airport - surely they are better than this one. Even the slop they serve you on the plane is better than eating here!

Really bad service and people working there are not polite. Very expensive for a bad quality and…read morebasic food. We paid 180 zl for two.

The real polish food!!!! I have been looking for a place like this for a week here! Highly…read morerecommended!

Stary Dom sets a high bar when it comes to an elegant dining. The space is on the more formal side…read morebut not fancy enough for cocktail attire; which I was so grateful for. I came directly from Gdansk in a delayed train so I rushed straight here to make my reservation. With my roller luggage and all. They thankfully had a convenient coat check where they were able to store my luggage. Now as for the food, wow on all fronts. I ordered the Chicken Soup, Marinated Herring, Steak Tartare, Lamb Shank and a Meringue Pie. I just had to try everything! And sure glad I did. I don't usually like lamb but this dish came highly recommended. Ive only liked lamb on a few occasions so it was a gamble and in this rare situation, I won. The gaminess of the lamb was very subtle and the flavor combined with the potato puree and marinade was delicious. The steak tartare was prepared table side and the chef asks if you want it normal, mild, or spicy. I opted for spicy which I felt wasn't any spice but nonetheless, a very tasty steak tartare. The marinated herring was so enjoyable as well. The fish was tender and the citrus profile of the sauce was a fantastic complement to the dish. The Chicken Soup was as good as chicken soup could be. Warm and savory. And finally the dessert. The fluffy meringue pie was very good as well but after a few bites, the sweetness got to me. Still a good dish though but more geared towards those with a real sweet tooth.

One of the best, if not THE BEST, restaurants in town!! Amazing selection of high quality food,…read moreliquor, wine and beer. Great appetizers (I recommend the beef tartare made right at the table! We met the owner and he was so friendly. Told us about the history of his restaurant and sat and talked with us a while! Great pastry deserts too! Absolutely a must try restaurant if in the area!!

Ambiance: Traditional Polish restaurant in a very trendy/happening area of Warsaw featuring classic…read morePolish dishes, wine/beer, cocktails, and dessert! We loved our dinner here! First time having authentic fried pierogis - wow! I highly recommend ordering the 9 piece assortment of pierogis or dumplings. I enjoyed their version of beef stew (great for dipping the side of bread!). Affordable prices, very friendly and fast service. I loved the house red wine, it paired great with our meal. Walking distance to many popular and fun bars, lounges, restaurants, and more. A gem that we stumbled upon - highly recommend if you are in Warsaw!

A must to try Pierogi while in Poland and no place does it better than this restaurant. Try the…read moredifferent ones -- cheese/potatoes, meat (our favorite) -- they're really good. Chocolate cake was a let down. Too dry. Try another dessert. Servers were very nice and friendly.

I loved this place. It's definitely touristy, but even with several long tables set up just for…read moretour groups, it still felt like the food itself was authentic and ultimately that's what I really wanted. The decor is also high traditional, which is just sometimes what you want in a traditional/more tourist-facing place. The pierogi were some of the best I had in my tour of Poland, and I taste-tested A LOT of pierogi! They also have a delightful selection of vodkas. Our server clearly had about a billion tables, and yet she somehow was still unflappably kind and quick with our meals and answering any questions we had. The menu is really quite good and we had a hard time choosing.

I have traveled the world extensively, having been to six of the seven continents. This said, one…read moreof my favorite restaurants in the world is in my mother's birthplace of Poland... it is called Folk Gospoda. The food is amazing, from the fantastic pierogi's, excellent bigos and sublime roast venison in forest mushroom sauce. This is also authentic Polish fare, in a traditional Polish setting . The wait staff is pleasant and efficient. I go there every time I am in Warszawa (Warsaw)

The food was very good and found it a nice place for a sit down dinner. I tried the goose salad,…read morepan seared cod and mille-feuille. All three dishes were quite tasty and service very attentive.

Fine dining at reasonable prices in a beautiful space. The food is superb. The Cesar with Baltic…read moreSalmon is my dream salad! Fresh, crispy, and salmon just delicate and tender and delicious as can be. The Shrimp pasta dish is amazing. Everything from the kids means, service, to desert was spot on. The head chef is kind and very dedicated to making high quality dishes with personal tastes and allergies in kind. Highly recommend this spot when staying at the Marriott or at the airport.

The decor of this place is a bit kitsch in my opinion. It feels like eating in a room decorated by…read moreyour grandmother. The food is traditionally Polish food with a small twist....and it is good. The service was excellent. The place is very suitable for large groups as well as couples.

Found this place close to the hotel. Quaintly decorated dining room. We tried the goose and duck…read moreand were pleased with both. Also enjoyed zucchini pancake for appetizer and Zurek soup. We couldn't stuff in any dessert, but I'm sure that would have been great too. Our server was very accomodating and spoke English quite well.