Pizza spot with a takeaway deal of a pizza + tiramisu for a reasonable price. It fed four of us and…read moreI appreciated how friendly the employees were. There is dine-in available as well. The burrata was fresh and they gave a generous amount of arugula. The tiramisu was similarly moist and we were all satisfied after the meal.

My daughter loves pizza, so much so that we had to get it in Paris! We were looking for another…read moreItalian restaurant and they happened to be closed. We passed this small pizza joint very near the Chatelets-Les Halls metro station and decided to give it a try. The service staff was very pleasant. He was also very fun to chat with as we waited for our pizza. The pizza was thin crust and pretty good! - Margarita Pizza - we asked for just sauce and cheese for my kid. Simple but good for kids. - Diavlo(?) - which is a spicy salami and roasted tomatoes for the adults. Pretty flavorful. I enjoyed it. - Added a Fresh salad for some greens- mozzarella, mixed greens and tomatoes. It was a simple fresh salad as described by the name. Overall a good find for a sit down pizza place close to the metro.

Yummm!! This place is the BEST!! I came here the last time I was in Paris and had to come back…read moreagain! The pizza is incredible! Thin, saucy, delicious cheese...all fresh ingredients...and the best staff!! Francesco is awesome!! Thank you for the wonderful food and the very fun experience!! Merci and Grazie!!

Far and away the best pizza that I've had in Paris. I hear a lot of Italian spoken here. So,…read morethat's likely not a coincidence. This pizzeria is tiny and gets packed quickly. We regularly arrive just prior to opening and by the time we were done this last trip the queue stretched into the rain soaked streets. We don't mess around with any of the starters or salads. Pizza is what we are here for. Maybe two three dozen combos to work with. Lil lady got the Gaeta which was a margharita with green olives. I had the delectable Vesuviano of proscuitto, arugula, buffala mozzarella, parmigiano and roasted cherry tomatoes. Molto bene! The pizzaiolos do some fine work with the wood burning oven and your piping hot pie will be out in no time at all. The crust is fantastic, though I could stand for it to remain in the oven a tad to crisp up slightly. Still, that's a minor gripe. Outstanding pie. Tables are tight and you need to move one just to sit. Oh well, anything for good pizza. Oddly, they seem to do a popular jerk chicken as well.

I ordered chicken tenders. I was told I couldn't order chicken tenders because that's only for…read morechildren. If I had ordered from Uber eats they wouldn't know the age of the recipient. Just rude.

I had the best caprese salad here. Cheese are in chunks that melts in your mouth. My husband got…read morethe pizza & he loved it too! The service is great & fast! Magnifique!

Very good first meal in Paris. I loved all the options for personal pizza's. I loved being able to…read moreorder a carafe of rosé even more. Enough for two full glasses. The pizza I picked had an egg and "bacon" on it. It was very good, I would have asked for no meat though it was a thick heavy ham that I wasn't a fan of. This is on a very busy street. We sat outside which could go any which way. While we were there, a protest broke out on the street and the French swat came to break it up. Lunch and a show.

Excellent food and service. Kind people that were very welcoming. Best pizza we have had in France…read more Real mozzarella, wood fired crust that was perfect parts crispy and soft. Very clean restaurant and bathrooms. Highly recommended!!

This family run Italian restaurant at La Villette (just 100 feet to Laumiere metro) was our…read morefavorite place to have a delicious late dinner (open 7:00pm-12:00am) after a long day in Paris. We eat there our last 4 nights at the city of lights, they have a 13.90€ Menu for Antipasto and Primo piatto. We love the mozzarella tomato and the Lasagna bolognese. The service is fast and like you are family. Pros: only 2-3 other patrons eating, lots of tables, off the beaten path, opens late, friendly staff, lots of food for price, quality ingredients, speaks English and some Spanish, very good French bread basket, great food. Cons: only one brand of beer, opens only for dinner, no ice with drinks (ice=tourist, sorry i really like my coke with ice), at night the neighborhood fills with sketchy people (both noting to be affright, just use common sense). We really like this place and will come back in our next trip to Paris.

Ordered take out here for my family so don't know what it's like to dine at the restaurant…read more However, serves decent pizzas at a good price and the folks who took our order were very kind. If you're looking for a decent pizza to take with you back to your place or to eat along the Quai de la Loire then go here. If you're looking for high quality pizza go elsewhere ! This is definitely a "we're just okay with average pizza that has good flavor but not the best dough" kind of place.

So we just got back from a 10 day trip in France and my hubs and I both say this was one of the…read morebest meals we had! We didn't get anything fancy, just a pizza and salad. But the flavors were awesome! The pizza was the true Italian kind, with no cheese (some did have cheese, we just happened to order one without) and I didn't miss it at all! The salad was awesome with Chicken and peppers and a light vinegrette that was fantastic. Along with a bottle of wine, it was just great. Tons of locals there so ya know it's good. It got busy at lunch and he had to turn people away so get there early :)

When visiting Versailles, my family decided to try this restaurant. We can always agree on pizza…read moreand pasta, and it was wonderful to be able to try a Corsican spin on the classics. Decor is cute and a bit kitschy, and the service was very friendly. Staff speak English in case you have problems with French. I had a four cheese pizza, and my mother and sister had pastas. The pasta and pizza crust is homemade, and the cheese on my pizza was fresh and flavorful. Portions are a bit big, but if you're spending hours walking through the gardens of Versailles, it'll easily keep you going. Good selection for vegetarians and vegans. For dessert, I had the world's biggest portion of ice cream. How can I dislike that? A shining star in a city full of more touristy digs. Highly recommend for those looking for hearty, warm, high-quality food in Versailles.

We walked around the area after we were refused service at another Italian restaurant because we…read moredid not have a reservation, and found Le Golfe de Naples. The food was amazing wife had eggplant and me seafood pasta and a salad with tomatoes . The seafood pasta was the best I ever had before . The seafood was cooked to perfection and tasted so fresh. For dessert the pistachio tiramisu was delicious. Our waiter was so attentive and nice to us. I even did a video with the waiter who asked me to. The service was superb and will always remember eating at this restaurant in Paris.

Was walking around the area and stumbled upon this restaurant. The service was amazing and the food…read morewas excellent. The ambiance was very nice too. Highly recommend

Never did I think we would order pizza in Paris, but when we searched for restaurants around us on…read morethe Canal we couldn't help but be intrigued by all the positive reviews. I got a carnet of red wine and we split a Bolognese Pizza and the bill came to less than 20£. And I woukd agree this wood oven pizza was some of the best pizza I ever had. We opted for thin crust and we not disappointed.

Hands down - the.best.pizza.in.paris. Possibly, some of the best pizza I've ever had. And I've had…read morea lot of pizza. I don't really give 5 stars to restaurants. Places have to do quite a bit to earn my enamorment (yes, I know that's not a word.) But this place. Wow. Pizza that you can go to your grave remembering. This is a pizza's pizza. It's not your typical Parisian pizza - thin crust, "personal" size. It's what we'd call in the US "Chicago-style", I think also known as "Sicilian-style". Super thick crust, baked in a brick oven, and big. You're served essentially 1/4 of a large pan of pizza. They cook their crusts first. Then, when you order, they make your individual "slice" as you want it by adding toppings to the crust and cooking it again. A taste sensation. We don't get a lot of food-love up here in the NE corner of the Paris nether-world. But this is a place to travel to. Make a day of it at Buttes Chaumont or the Parc de la Villette. Stay for the pizza.