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    Italian Job Express

    1.5 (2 reviews)
    Closed 4:00 pm - 11:00 PM

    Italian Job Express Photos

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    10 years ago

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    10 years ago

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    Sapori d'Italia - Bruschetta

    Sapori d'Italia

    4.7(19 reviews)
    4.3 miMount Florida, South Side
    ££

    We melted off the icy cold night with Sapori's. Upon entering, we were gladly received with a…read moretoasty warm invite, with our eyes wandering here and there to sumptuous italian imports stashed around the room. The fake fireplace humoured us at first but later on we forgot about it and it seemed like the real thing. We were happy, warm, and in good spirits. To start off, we were surprised with a humongous portion of fresh steamed mussels in a savoury tomato broth. This was expertly timed to be followed by our platefuls of freshly made pasta. Gorgeous was the creamy carbonara with Parmagiano and Amatriciana, which were wallops of a finish to the nights eats. The staff were lovely, the male wait person in particular was very accommodating and his sincerity was felt. We really wanted to do dessert..but alas again too full! Must come again to peruse the menu further and delight in desserts.

    Anger, rage, fury, annoyance. That is what I am feeling. How did I not find this place sooner? Why…read moredid nobody mention it to me? Why did I not see Donald and Peter's rave reviews before now? The world is a cruel and wicked place, but I have to let bygones be bygones and accepted that I am, indeed, a douche for not finding this place sooner. Nestled in Mount Florida near Hampden Park, you wouldn't necessarily find this little place. From the outside it looks nothing more that your typical Italian joint. Almost neglected you may say. There's nothing particularly appealing about the shop front. Furthermore as they have no website I had no real idea what to expect food wise. So, I went in completely blind, not knowing anything. First impressions were excellent, very cosy, only 8 or 9 tables, nice Italian music in the background, the chatter of Italian in the kitchen and amongst the waiters. It all boded very well. We ordered some drinks and after a quick rummage through the menu (which all looked great, and very well priced) we were recited the specials of the day. In true Italian style we took the plunge and went for a mega feast of four courses. Nothing particularly challenging for a Wednesday night I must say. To begin, we had a duo of bruschettas - one, a classic tomato and the other with friarielli (or Italian wild broccoli). Afterwords we had a wonderful seafood caserecce pasta dish (primo) with fresh clams and squid. It tasted just like the real stuff I would get in Italy. After, yes there was more (or a secondo), a huge fitto misto (which we shared) which is basically battered and fried seafood. The batter was so light and crisp, and served with lemon its a simple and easy dish that is difficult to top. Finally for desert was a home-made amarena cherry and amaretto cheesecake. It was oh so rich and creamy. Exquisite!!! All this was washed down with some rather darn fine Soave white wine, and the best part was the final bill, incredibly good value for money considering the quantity and the amazing quality of the food we had. I could not recommend this place enough. A real proper Italian restaurant, which is going straight into my top Italian eateries list. I simply cannot wait to go back.

    Photos
    Sapori d'Italia - Antipasti.

    Antipasti.

    Sapori d'Italia - Tagliatelle alla Molisana

    Tagliatelle alla Molisana

    Sapori d'Italia - Antipasti

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    Antipasti

    Fratelli Brasserie - Strawberry sundae

    Fratelli Brasserie

    2.9(16 reviews)
    2.3 miCambuslang
    ££££

    I've visited Fratellis many times over the years and always had similar (and good) experiences…read more We came today for a fairly large family lunch to celebrate my parents 40 th wedding anniversary. Their standard menu is very affordable, with mains averaging about £8. They also do a Sunday lunch deal with a more limited menu. I had mushroom soup, haddock and chips, and a strawberry sundae. The soup was great - creamy, smooth and lightly peppery. The haddock was fried in breadcrumbs and the chips were nicely crispy - and clearly fried correctly as they weren't dripping in oil. The strawberry sundae was made with strawberry ice cream, fresh strawberries and cream - very tasty and much lighter than expected. A shout out to the staff - they were great at dealing with my mental nieces, and had a kids menu just for them. All in, a great, inexpensive meal. They obviously knew how to cater to big groups here without issue ( we weren't the only big group today). I'm giving this a 4 star as, although the food was really nice, it wasn't special enough for 5.

    Can't I give this no stars!?…read more After moving to Cambuslang couple years ago we thought we'd try out this local inviting-looking restaurant.... bad move!! There is nothing good I can say about the experience, I'm only disappointed we never left early. Worst offender was the filthy cutlery, the service and food wasn't far behind. I'm always surprised how busy this place looks when we drive by, we certainly will not be going back! Possibly my worst dining experience ever.

    Photos
    Fratelli Brasserie - Lamb burger

    Lamb burger

    Fratelli Brasserie - Strawberry meringue sundae

    Strawberry meringue sundae

    Fratelli Brasserie

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    Ristorante La Vigna - Selection of wine and cognac.

    Ristorante La Vigna

    5.0(3 reviews)
    19.4 mi

    This was the best meal I have had so far in Scotland. The servicer were attentive but not…read moreintrusive. The staff was friendly. Now let's talk food. The mushroom starter in dough was amazing. Delicate mushroom flavors came through with a subtle cream sauce. I had the gnocchi which were delicious and we also had the veal steak. I can't find anything negative to say. As Americans they offered us a take out bag for what I could not finish. I am delighted!!! Ambiance transported me to a small bistro in any European city. Certainly competes with the best.

    The food in here is absolutely sublime. Truly delicious food, with care taken on the presentation…read moreand making sure all the flavours compliment each other. The restaurant is beautifully decorated and there is always a relaxing ambience, which makes a great intimate dinner, either with your partner or with a family. At first when you enter the restaurant you are seated in a little section designated for pre-drinks and nibbles before being taken through to the main restaurant for dinner, where the food is served not long after being sat down. This is great as means can have relaxing chat before being sat down for dinner. The menu is in Italian, with English underneath, with a large focus on beef, chicken and seafood. This restaurant is suited to kids as the chefs will make anything plain if you ask for it. Furthermore, this restaurant has a dessert trolley with all homemade fresh Italian puddings and you can choose there and then which one takes your fancy. I would highly recommend this place for a truly special dinner.

    Photos
    Ristorante La Vigna - My favourite dish from this restaurant. Oven roasted chicken and vegetables, with a delicious chicken gravy. This was heavenly!

    My favourite dish from this restaurant. Oven roasted chicken and vegetables, with a delicious chicken gravy. This was heavenly!

    Ristorante La Vigna - Inside of restaurant

    Inside of restaurant

    Ristorante La Vigna - Beef carpaccio

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    Beef carpaccio

    Oscar's Italiano

    Oscar's Italiano

    4.8(4 reviews)
    8.0 miNewton Mearns, South Side
    ££

    It's always the way - having never visited here in the 5 years we've lived around the corner, we…read morewere pleasantly surprised by just how good the food was. We'd gone for a walk one sunny spring evening and ended up here. To be honest, I really wanted a fish supper but preferred the idea of dining in rather than a takeaway, so we decided to give it a try. One downside of this restaurant is that it's in the basement of the building, meaning that on a lovely sunny night you don't get to enjoy the sunshine. The decor could definitely do with updating as it is very casual. I looked at the menu and decided to have the pre-theatre (available all night on a Thursday) which is £13.95 for 2 course. There is a good choice of dishes (about 5 options of mains and starters). I opted for chicken liver pâté followed by mushroom and asparagus risotto. Graeme had a pizza, so we decided to get a cheesy garlic bread to share with our starters so he didn't steal all my pâté. The a la carte menu has pasta, pizza as well as meat and fish dishes. In all honesty I would have preferred one of the meat/fish mains but the prices were just too expensive for me, most coming in at over £15 for a main. Comparing these prices with decent city centre restaurants, I wouldn't expect to pay more on the south side and that's why this place loses a star. The pâté was a good dollop, served with crackers and bread as well as some salad and red onion chutney. Delicious, and a great size for a starter. The garlic bread was heavenly and had a huge amount of cheese on it which was just perfect. I really enjoyed the risotto as well - I've had a lot of bad risottos while dining out, and this wasn't one of them. Perfectly cooked, generously topped with Parmesan and lots of tasty mushrooms. I would have liked more asparagus but the pieces I did get were delicious and it was perfectly cooked, with the right amount of bite. We didn't have dessert and decided to walk home. The bill came in close to £50 due to the expensive drinks, which was a little disappointing. A small glass of rose was £4.95 and Graeme had a beer, so that pushed things up a little. I'm glad to say that we'd definitely go back and recommend it - the pre-theatre is a very good deal and I was really impressed by the cooking. It's great to find a great little restaurant right on your doorstep ... even if it's been there all along! (Added note, there's carparking behind the row of shops if you're driving, it can often be hard to get a spot on Ayr Road in the evening).

    The best thing about Oscars is that you always know what you're going to get: good food and…read morefriendly service. Everything on the menu is delicious. An intimate space for dining, yet casual. A gem in the Mearns.

    Photos
    Oscar's Italiano
    Oscar's Italiano - Mushroom & asparagus risotto

    Mushroom & asparagus risotto

    Oscar's Italiano

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    Pietruccio's - Buffalo Mozzarella Caprese

    Pietruccio's

    5.0(3 reviews)
    7.2 miHamilton

    Pietruccio's in Hamilton is without a doubt one of my favourite restaurants. I've been 5 or 6 times…read moreand every time I go I feel more and more welcome by Pino, the owner. It's one of the most authentic Italian restaurants I've been to, without a doubt, and it's because of Pino's exquisite style of old school Italian cooking. The service is always absolutely perfect; friendly, welcoming and warm, without being in your face. Even though I think Pino should have a restaurant that can seat 1,000 with this quality food, the restaurant is very small and only has about 10-15 tables. Topping everything off with an extensive wine menu, and a full bar, I see no faults with this place. The menu is brand new every day because Pino only makes meals that day using the ingredients he has. I love this aspect because every time I've been the menu has been so different, as it changes with the seasons and with the chef's mood. You can order from the menu normally, e.g. starter, main, dessert, but every time I've been I've gone for the gourmet tasting menu. This is a 7 course meal consisting of 3 starters, a pasta main, a fish main, a meat main, and a trio of desserts, all very small in size. For £25.95 it's absolutely fantastic. This evening as always, I chose the tasting menu. The most exciting aspect is you don't get to choose what you're having; Pino does. So even if you went two days in a row and the menu was the same, you could have 7 different things. Tonight's 3 starters consisted of Smoked Duck Salad, Grilled Asparagus in oil and vinegar, and Stuffed Aubergines. Absolutely heavenly. Our pasta main course was Tortelloni with Ham and Black Truffle in a Creamy Sauce. The fish was Salmon alla Romana, and we had an Aberdeen Angus Fillet, cooked rare to perfection, for our meat main. Without a doubt the best steak I've ever tasted. The trio of desserts consisted of homemade apple cake, homemade dark chocolate mousse, and a selection of berries drizzled in maple syrup. This place is absolutely outstanding, and despite the fact it's not in the city centre, I would definitely advise making a point to get out to this place for a meal. You definitely would not regret it!

    First class Italian. Went for the 7 course gourmet menu on a Sunday night. Had heard great things…read moreabout this and was not disappointed. Every dish was excellent. The service was also friendly and attentive, could not have been better. Wine list reasonably pricey but for the 4 of us the final bill was £140 which was excellent value. Definitely worth the trip from Glasgow to Hamilton. Can't wait to go back.

    Photos
    Pietruccio's - Stuffed Peppers

    Stuffed Peppers

    Pietruccio's - Tortelloni with Ham and Truffles

    Tortelloni with Ham and Truffles

    Pietruccio's - Crab and Avocado Salad

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    Crab and Avocado Salad

    Italian Job Express - pizza - Updated July 2026

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