I'm visiting a friend who lives in Sao Paulo, and she took me here as a must-try! The ambience is an authentic Izakaya Experience, which made it really fun and special to dine here. (We don't have a place like this in DC, at least not yet). We ate in private area shared with another party. We didn't mind as it still felt separate from each other. Around the restaurant there are a lot of photos of Japan, and there was a displayed video of those Walk-tours of Japan on the tv screen. Overall a fun vibe!
The food itself was very good. We enjoyed the katsu sando! Very crispy fried bread on the outside, juicy chicken inside.
The sara udon was not your typical large noodle but rather pan fried noodle in sauce, so once submerged in the sauce the noodles turn from crispy to soft. It had a lot of good veggies and the squid and pork was tasty too.
My favorite dish was the tempura udon. It was a classic dish, and it hit the spot for me.
The sashimi bowl was good too, but I've had better. The pieces I had were bit dry and chewy, so it didn't taste very fresh; to be honest, it was not the best sashimi I've had.
Good service as well! We got our drink orders and food rather quickly, aside from the tempura udon which came last.
It is really busy - you sign up on the waitlist outside. But the line goes fast! read more