Come here to enjoy the best Arroz de camarão you've ever had…read more They have ice-cold chopps and quality red wine by the glass. They are also open for lunch when you can be served up a pretty prato do dia while you sip on a refreshing suco de abacaxi and gengibre (pineapple and ginger juice). The space is airy and open. How come I don't come here more often?! The servers are all tatted-up and friendly - very Vila Madalena.

Sabiá is a very good option in Vila Madalena if you're looking for a place to catch up with…read morefriends, enjoy a libation and/or have a nice bite to eat. It's a little bit away from the crowded bars you'll find two blocks down the road, so it doesn't get quite as crazy on the weekends. This is a restaurant bar, with good, simple appetizers and food. While the dishes are simple, they are executed and presented well, with a good attention to detail and a decidedly modern touch. The draft beers are always cold, and some are very good! The atmosphere is pleasant and conducive to conversation, and the wait staff is friendly and helpful.

Who leaves his place of birth, carries with him the time, but time for him never passes. Pasquale…read more Portions are large, a rare trend on pricy restaurants in this area of Sao Paolo. You can see Pasquale usually around at night roaming his restaurant and sitting randomly with clients which is a good thing. I had the lentil with meet soup but is more like a stew but is good. Then the rigatoni with meet cubes also good but the meet needed a little longer tenderizing or perhaps aging for the cut...I cleaned the plate

If you wanna listen some english musics, you are on right adress ;) and of course home of the blues…read more!

Great Place! Hole in the wall with serious burgers and real southern food from the USA. I had the…read moreétouffée that was perfectly done with loads of shrimp. That would have been great by itself but then they brought out homemade hot sauce. Even better. Chef Matt is from South Carolina so he knows what he's doing. If you know how bland a lot of Brazilian food can be you'll be happy to know he will spice it up for you. The live music is also awesome. Highly recommended.

Fui rapidamente acomodado e a minha comida chegou muito rápido. Pedi o tradicional, famoso…read moresanduíche Bauru com rosbife, queijo, picles e tomate. O sanduíche estava excelente -- especialmente a cremosidade da mistura de queijos. I was quickly seated on a crowded, but still pleasant Saturday night, ordered the traditional, famous, classic Bauru roast beef sandwich, and received it very quickly -- almost suspiciously quickly. I was told by friends that the definition of the Bauru is meat, cheese, and pickles, but mine came with tomato also. The sandwich was terrific; the blend of cheeses really made it through the meaty-cheesiness of it all, though if I were to order again, I'd probably add a vegetable or two and try the Syrian bread. I think my sandwich was about R$40 and the Bauru can go up to R$60+ with options, which is the price I'd expect. I would come back here.

Very casual and nice restaurant famous from the Bauru Sandwich. Made with melted cheese and cold…read moreroast beef. Due to my keto diet I prefer the option with bread outside.

So glad that this spot in Vila Madalena has opened. Essentially it's Brazilian goodness in tapas…read moreform. At R$12 - R$16 on the average per plate you can easily be full on 3 or 4 of these for 2 people and at such a great value...especially considering how scrumptious the dishes are. We particularly liked the costelo and mignon Parmesan. The ordering method is really unique as well and a wonderful solution to somewhat typically slow service in many restaurants around Brasil.