No Credit cards, but worth the trouble to find cash. Family of 5 ran us $2700 crowns ($140 US$)…read more Three of us modified with the Linda McCarthy Veggie patty, one got the chicken and the other got the Bacon Jam with real beef. Wait staff was awesome, even charged our phones for us while we ate. The owner Steve was welcoming and helped us map out the rest of the day in Prague. Its not very Czech, but it is very very Good.

Our first night in Prague after travelling from Berlin got us to our flat fairly late so we needed…read morea place to eat close by given the time. How can you not try a place with a name like that? Saw the bras hanging as we walked in, made me chuckle. We were seated right away, in a small room with a fair amount going on. I picked the Jim Morrison along with the fries and lovely K had the Janis Joplin, also with fries. Both choices were a very good sized portion with a good amount of fries. The JM stated it's spicy, and it was indeed so. The JJ is also a good sized portion, but it had too much going on for K. What really let the meal down was the fries. They were not hot, and had been cooked too long. The outside was crispy with a good crunch, but the interior was not what we were looking for. Could have been epic with nice fries, but they missed the mark by just a bit.

Rude. Cancelled my reservation with hardly any notice. When…read moreI called to ask what had happened, first person claimed she knew English but didn't. Just yelled into phone that she had no room for 2 people to come that night. Second person knew more English but wasn't much more helpful. Find somewhere else to eat.

My daughter and I ate here our last night in town. Everything about the experience was great…read more First, the building and the beer garden were perfect -- not touristy in the least, and sitting outside was just great. (There is a park behind the beer garden, so the overall vibe is super chill.) As for the food and drink, they exceeded our expectations. After having eaten out a lot over a two-week trip, the food here was much better than most of the places we visited in Germany. The pasta my daughter had was great -- lots of fresh veggies mixed in and it was her most memorable dish the entire two weeks. I had the white asparagus with a schnitzel and could not have been happier -- the asparagus and hollandaise sauce was outstanding, and the schnitzel one of the better I had all trip. As for the service, the folks who helped us were polite, funny and cool. I highly recommend this establishment. So glad we found it. Highly, highly recommended!!

This is not your typical Czech restaurant but does great food in the town of Roudnice nad Labem. It…read moreis down an alley and the interior looks like an old time cellar. The decor is very rustic with heavy wooden benches and tables with brick walls and wooden ceiling. There is a nice patio for the Summer and in the Winter it is converted into an enclosed area with heaters, but it is nicer to sit inside by the fireplace. There is a smoking section but there isn't much of a separation, as I still came out smelling like smoke, but at least no one is blowing smoke in your face. There are just two beers on tap which are Pilsner Urquelle and Hoegaarden plus a full bar. There is really nothing traditionally czech on the menu. Although they have tataracek on the menu, it is made with smoked salmon and does not come with garlic toast, but it is very delicious. There are also a few steaks on the menu, but I haven't had any luck ordering steaks in Europe so I ordered the grilled veal liver, which could almost be a czech dish. The liver is served with gnocchi and baby spinach, but there wasn't that much baby spinach with it since it is tossed in with the gnocchi. Someone also ordered the 3 types of grilled beef with they do on skewers then take them off the skewers when they're served. All of the meat was pretty tender but cooked until well done. I don't think there is a restaurant in the Czech Republic that knows how to cook a medium rare steak.