Went here after a field trip and it was the perfect place to satisfy our hungry stomachs! We felt…read morethere were numerous options in the plaza, all around the same price for the menu del dia, and we are so glad we chose this one. We had a group of 10+ people and they seated us in a room upstairs family-style. Everyone got the menu del dia. I got: - wine - Tastes fine to me but I'm not an avid wine drinker. It went well with my food! - bread + balsamic - Hefty portion of bread loaves. You pour the oil and balsamic yourself. - paella - My first time eating paella ever! To be honest, it was quite salty but it helped a bit to squeeze the lemon on it. I ate it with bread. I thought starters were meant to be small but I found this portion to be quite big! - lamb stew - The photos online looked small but the portion was decent, especially along with the starter paella. The bones and meat were soft and had lots of cartilage. Potatoes were a good accompaniment. - salad - Just standard salad lol but my body really misses vegetables after being in Spain for a while. The service here was quick, prompt, and overall a great experience! We were worried about our big group but not only did our food all come out at the same time in a timely manner, it was also great talking to the servers! We were all able to pay separately too. I highly recommend this place!

We rented a flat just next door. This place has a very nice decor. A bar at the front and dinning…read moreroom in the back. We went at 7:45 pm and dinning room was closed. Barman told us it would be open in 10 minutes. Ordered a beer and it came with a free boquerones tapa. The have lots of menu choices. From 11 to 25 Euros. We ordered the 20 Euros one and a La Mancha red wine. Amazing. Juan, our waiter, did his best to take care of us. Breakfast is not great but it's inexpensive.

This is a modern, clean and yet traditional restaurant to taste the best of the crossroad cuisine…read morethat Albacete has to offer: Andalusian, Manchego, Murcian, Valencian all of these are well represented in this extraordinarily well-served eatery. This is a great, inexpensive entry-point for a varied lunch menu (at 13€), which includes seafood, different types of rice, and beautifully presented deserts. Ample wine selection too. What is there not to like about this centrally located jewel?

From the owner: Restaurante familiar y cercano con más de 40 años de antigüedad situado en la Autovía A3 [Madrid -…read moreValencia] - KM.141; basado en la cocina tradicional y especializados en carnes a la Brasa, especialmente en Cordero Lechal -Denominación de origen Castilla - La Mancha-. Somos ampliamente conocidos por nuestras chuletillas y paletillas de lechal a la Brasa. En Restaurante San Fermín estamos abiertos las 24 Horas. Cocinamos todos los días, y es por eso que en cuanto cruces te sentirás como en casa.