Very good place. The portions could've been a little bit bigger but the food overall was excellent…read more Had the raitha which was fresh and delicious. Then had the lamb bangan and the chicken tikka masala which is some of the best I've ever had. Also ordered a mango lassi which was a big size and good - could have add a little more ice in it to make it colder. The place was busy but service was a little on the slow side. Friendly servers however. Unfortunately had some little French runts (prior to this had seen French children behave so well around the country) running around and screaming which took away from the enjoyment. Would definitely return.

From the owner: Venez découvrir les spécialités que le chef vous propose comme ses nan au fromage ou ses fameux…read moreplats cuisinés en sauce, servis avec du riz basmati, ses différents biryanis ainsi que de nombreux plats végétariens et bien sûr, venez goûter nos différentes pâtisseries maison. Toute l'équipe sera heureuse de vous accueillir

This restaurant was in the heart of the tourist area. However the prices did not reflect that. The…read morebiggest issue was the language barrier. But by them knowing few English words, and us knowing few German words we managed. Besides, we both spoke the language of pictures and pointing with our fingers. The food was actually pretty delicious and authentic. The place itself was fairly small and simple without much decoration. I definitely would go there again.

Great service and good food. We ate here several times and enjoyed it. The walk was convenient…read moreand the owners friendly. The food was great for lunch.

l'atelier de pide. ideal for a quick takeaway on the train. small lahmacun italian and sucuklu were…read morenice to share, more like pizza than flatbread