Well, this appears to be the French version of your take-away chicken shop, though it certainly…read moredidn't seem to look like those grungy chicken shops that you happen to see scattered about Australia, nor do they serve their chips in large paper bags or rolled up in large sheets of paper. Rather, it seemed to be one of those very clean cut places, more like a small franchise store than anything else that also happened to do delivery. The guy behind the counter was also really, really friendly as well, and ironically the sport that was on the television at the time was England vs France - traditional rivals.

walked past this place on multiple occasions and didn't think much of it but I decided to give it a…read moretry and the food was really good. The inside was clean and they have a decent size tv. The burgers are not their strong suit but the chicken is really flavorful and did not disappoint. I got everything in the picture below for €14 so no complaints on the prices. Definitely a moneys worth. Parking is tough to find because of the location. Will be going back soon. Would be a 5 star if the burger was better.

EDIT: I've changed my opinion about Holy Cow. Not sure if they were making better burgers in the…read morebeginning or if it's just my imagination. Went in there recently and was completely underwhelmed by my order. Went again, ordered something different, and it was the same disappointment. The service is also a lot less friendly. I'm pretty sure the only reason it was good before was because they were putting extra effort in to make a good first impression. Everyone knows that France does gourmet right and Lille is no exception. As long as you know how to avoid the tourist pits, reasonably priced haute cuisine certainly thrives here. Where France falls short, however, is with quick-serve dining establishments (which is all the average French wage earner can afford or make time for on their daily lunch break). After five years of living in France, I've grown so tired of kebab, over-priced/small-quantity fast food, and bland sandwiches/paninis that I've taken to spending my lunch breaks roaming the streets and alleys just praying to come across something different...substantial....delicious, and worth the price. Yesterday I stumbled upon the recently opened Holy Cow. Today, I ate there. Life is different for me now. For a total of €10 at Holy Cow I received a better hamburger, better fries, and a bigger drink than I did at another (no-to-be-named) burger establishment where I recently spent €20 for an extremely unsatisfying meal (mediocre burger, mediocre fries, and less than a can's worth of soda). Honestly there's nothing like HC in Lille. It's gourmet burgers at slightly-above fast food prices in an atmosphere that falls somewhere between. For me, it's what I've been looking for in quick-dining all these years. I'm over the moon that finally I'll be returning to work after break with a smile on my face instead of a grimace. All we need now is a decent quick-serve Tex-Mex place and I won't be missing America quite as much.

That's a yes! My girl brought me there on a Saturday…read moreafternoon, and I'm glad she did. I took the Spanish burger and it was delicious. Great balance between the steak (which was a little bit too cooked for me), goat cheese / honey and the salsa sauce. The only regret is that there's hot chili announced and it's not hot at all. The fries are very tasty too. There are fountain drinks for those who want syrup water. I'll go back to taste an another one (probably the Mexican one).

My girl brought me there for lunch and I pretty much liked it…read more What is appreciable is the diversity and the quality of food (sandwich, salad, box). I also liked the staff who is smiling and nice. What can be improved is to have a menu for lunch because, yeah, at the moment, you pay everything separately. And also, to have a real entrance and a real exit and not 2 doors dedicated to both ways. Because I think I entered through the exit doors and arrive next in front of the tills. Couple of simple things then to improve and my note will be better :)

From the owner: Midi, à l'autre bout du monde. En dégustant un délicieux sandwich, deux amis s'interrogent :…read morePourquoi doit-on parcourir autant de kilomètres pour trouver une nourriture simple, fraîche et variée ? Comment profiter de cette qualité chez nous, tous les jours ? Ni une ni deux, les mains dans la farine, ils apprennent, inventent et peaufinent leurs recettes pour créer In Way et faire découvrir les saveurs du monde entier à leurs amis

Amazing African food in France, great atmosphere and service, and very filling…read more We had a peanut butter and chicken with rice dish, and a vegetarian rissotto. Both were delicious.

From the owner: Traiteur Afropéen, Florie & Mvouama vous proposes un concept unique de plats frais faits maison en…read moremarmites ; africain et français (voire européen comme la goulash...). 5 plats frais par jour avec une carte renouvelée chaque semaine à déguster dans un bol avec juste une cuillère. Voyage gustatif, redécouverte de bons plats et dépaysement garanti !