My girlfriend and I visited this family run organic farm and had a really pleasant time walking through the seeding greenhouse, the fields just beginning to sprout, and the mushroom forest. We sampled spring onions that stayed with me for the rest of the night reminding me of the simple beauty of great produce, vibrant spinach, amazingly peppery arugula, and sorrel w/ a blast of citrus. The farmers and their interns were very friendly and seemingly happy to have visitors. We are really looking forward to becoming members of the CSA and receiving amazing, locally grown produce every week. Top notch concept and execution, everyone should support something like this in their area. read more