A cosy atmosphere greets you along with a warm welcome when you walk through the door…read more You can choose to eat inside, outside or takeaway but I recommend inside. This way you can watch the chef select your fresh ingredients and cook them in spectacular fashion through the large windows separating the dining area from the kitchen. It's a grand performance of steam, fire, sizzling and movement that all adds to the experience. The prices are a bit higher for some items but generally reasonable and I think the freshness and quality of the ingredients along with their preperation are very good. The use of disposable bowls is ok, but a plastic fork that was so flimsy I could not pierce anything but the softest food needs a rethink.

Always great food , Friendly service By John and his wife , Great value for money mealsread more

So surprised at how amazing this restaurant is. sensational service! the staff crack jokes with you…read morebut on top of that they leave you be. My boyfriend and I got the $35pp banquet and it was perfect. I think the thing that really did it for us though was ordering 4 duck pancakes, the price was a little off putting at first but OMG they were incredible. the waitress makes them in front of you and its really impressive. The duck skin is crispy and everything is handmade.

We have eaten here many times and have always enjoyed the food. The food and service is…read moreconsistently good quality. Going again with the family for Mother's Day!

Decided to take a trip down memory lane and visit Pearl Garden…read more... very disappointed! After being seated I looked around to find so much dirt and neglect. Seated at the table right by the cash register, I could see on the floor, leaves! Leaves that had probably come in with the wind as customers walked- leaves tangled up,with the electric cords attached to cash register.Then I noticed the 4 plants in pots - dying, thick dust over them and dust I could write my name in on the wooden decorative edging below the plants. The mirror on the far wall was- you guessed it - filthy! with smeared wipe marks all over it. The veges and beancurd I ordered came with oyster sauce..I asked could it be changed to curry, no problem he said, except when it arrived I think they forgot the curry! My friend enjoyed her Mongolian Beef, but not the dirt and dust around us The service was prompt and with a smile, but I doubt that I and my friend will ever return.

Try the dim sims. They're amazing. Try the chicken wings…read more They're stunning. I've been bored by Chinese lately, but Pearl Garden manages to make the standard Chinese dishes something amazing. The honey mustard beef is SO delicious. Unfortunately, they don't have a big web presence, so you need to visit them for the menu, but it's well worth it. Depending on the dish, they're the best Chinese on Mount Dandenong - up there with Fairy Mountain.

First time for lunch here .... on friend's recommendation, thank you FM…read more Great to be able to enjoy authentic Malaysian Hawker food in the outer suburb of Melbourne; Bayswater. Say 15 years ago? Impossible .... It's what POSITIVE multiculturalism is all about, enriching the community, not taking it away. A little bit hidden, not on the main drag, plenty of parking, from the signage on the dark glass window suggest a well design establishment. It was, that Post-modern Asian influence interior, old Chinese posters as wall paper, cafe lighting, etc. pleasant on the eyes, great ambiance. On the food itself, my Char Kwee Tiaw has that classic burnt taste, although it was a bit heavy on the Soysauce but those Squids, Prawns, Chinese Sausage and the star of the show Pork Cracklings are all in there working hard plus the Sambal and fresh cut Chilies; Double Happiness to accompany this CKT. Cockle on the CKT perhaps? We'll be back with the troop so I can order more food. WELL DONE and thank you to the Proprietor for the vision in bringing the Malaysian Hawker Food Spirit all the way to Bayswater.

Nice location,good services !especially nice food to eat ,if u really love mild spicy food ,I would…read morehighly recommend is the best place to eat,good experience in these restaurant!

I have enjoyed my meals from Wong's, the ingredients and flavours are nice and they are served…read moreswiftly, nice and hot. I particularly like the fried rice, it has a lovely smokey flavour. You are charged more to dine in like a lot of places seem to do these days. At the end of the day I give them 3.5 stars, prices are a bit more than I pay elsewhere for better quality and flavours, it's the rice that earns the extra half star in my book. Will I be back, yes, to get some fried rice.

The food was simple Cantonese Chinese fare as you have always got in Melbourne. It was well…read moreprepared. The sauces were not over done. The rice came in a warmer for the table like it should. It was a good meal for the kids, who are not used to Chinese food. We only had food from the main menu, not the more Chinese section on the back page.

For a cheap meal, this is the place to come, you get a decent sized serve of Chinese food with…read moresteamed rice for only $5.99 for an even larger serve with a can of drink pay just $2 more. They cook it when you order it so nice and hot, the ingredients are good quality for the price. Downside is the place itself, whilst it looks clean, there is a lit of clutter about. They must lack storage as there are cartons stacked up behind the counter. Great value, quick service.

In terms of service and value for money, Jade Pavillion offers great Chinese fare with a host that…read moretruly makes you wan to come back again. Sitting near the foot of the Dandenongs, and operating for as long as I can remember, Danny and the guys at Jade do a fantastic job when it comes to group bookings. My grandparents choose to come here for every birthday and occasion, and while at first I was skeptical, I have been converted. As a vegetarian, choices are usually down to an omelette or fried rice when it comes to some Chinese restaurants. (Even if you do get the fried rice, chances are you'll find prawns in it.) Knowing this from experience, I was glad to see a really good range of Bead Curd options, and when I spoke to the host, he ensured me I could order anything off the menu and they would make it vegetarian. I recommend the Tofu & Mixed Vegetable Satay. Served with rice on the side, this is a tantalizing dish that recently won 4 vegetarian diners over when we were there. The vegetables were crisp and delicious, and the satay sauce was the best I've ever had. A huge cheers to the host Danny for managing to make every group booking there a great night out. Oh, and as the restaurant has no license to sell alcohol, you can BYO wine, beer or whatever you like. Bringing your own 6 pack is a great touch, and a great way to save money for more food.

Great value local Chinese food. Friendly staff and good Service. Cheapest decent meal for miles…read more Quality of food exceeds expectations.

My favourite for 10 years, been to a lot of others but none are better than the Rassa Inn…read more My favourite dishes are the Nassi goring and the Hor fun combination, I also love their fried rice and Chinese sausage. I am getting hungry just thinking about it. You will find the prices are very reasonable and certainly great value. Try it, I don't think you will be disappointed.

I've only ever had the Mie Goreng from here, oh and the home-made dumplings. The Mie Goreng is…read moreexcellent, and that's actually a bit uncommon. Most places either make it too dry, or don't have the right mix of components, but the Rasa Inn version is very similar to the Singaporean type, which is what I like. Friendly service, nice place.