We didn't speak much Czech, but the waiter was kind and very helpful. Sandwiches, cake, and iced…read morechai were all great. I had an open sandwich with a sweet potato spread, arugula, olives, blue cheese, and walnuts, and a poppy seed cake. Quiet and not busy around 12 pm on a weekday when we went for lunch.

We tried the lunch buffet and dinner service. Both were good. The buffet had more limited…read morevegetarian options than I'm used to, with just one vegetarian curry, but there was still enough to build a well-rounded meal. No dessert on the buffet either, but I didn't really need it since there were plenty of savoury dishes. The vegetarian buffet dishes were all good, mostly mild or low-medium spice except for some of the chutneys. A little tamed down from some of the "authentic" Indian food I've had but not bland. The dinner menu has lots of variety for vegetarian and a handful of vegan dishes (as well as meat dishes of course). The menu is organized by protein and spicy/non-spicy, so it's very easy to find what you want. I had soya mattar with garlic naan and a mango lassi. The soya mattar was very good, with a thick, slightly sweet gravy, although I asked if I could have it medium-hot and it was very mild. The naan was good too (theirs is thin and crispy rather than soft) and the lassi was fine but not particularly notable. Overall I'd say it's a safe, solid choice for lunch or dinner.

Nice location. Buffet is bad. And they constantly run out of food. The buffet is cheap meat (e.g…read more Full drumsticks in some curry sauce). And the service is significantly undermanned. You are lucky if you can figure out whom to talk with in order to get a seat. However if you order off the menu - e.g. Chicken tikka masala with naan bread and rice - it is significantly better and actually one of the best Indian food places I've been to in CR

I had the 4-course vege degustation menu and was very impressed with the food and service. Each…read morecourse was interesting and memorable, playing around with different temperatures, textures, and sweet/savoury, and of course it all tasted great. The waiters were very welcoming and explained each course as it was brought out. This was as good as any fine dining I've experienced, and for fine dining, the price is really accessible. It's a good choice for vegetarians - besides the tasting menu, there are a few vegetarian entrees and appetizers that can be ordered a la carte.

This restaurant is incredible; a true gem right on the square. The food is full of unique tastes…read moreand creativity yet still holds onto the traditional Czech flavors and cuisine. The freshly baked, golden, and incredibly fluffy mazanec reminded me of home and the salted tvaroh and butter were a delicious addition. I had the chicken and although it was a little on the heavier side, it was cooked perfectly. The croquette was perfectly crunchy on the outside with a warm and soft center, practically melting in your mouth. Sadly, I didn't make it to dessert because there was no more room but I can only imagine how good they are.

I was in Tábor for 2 weeks and ate here 4 times, which for me is a lot to come back to the same…read moreplace while traveling. This place has the full package of really good breakfast, lunch, dessert, and drinks. They seem to change the menu frequently, and all of the dishes I tried were creative and delicious. They also have some interesting drinks, both house-made and bottled. The place is a little small and it was often busy, but I always managed to find a table. They had English menus available, but the Czech menu listed some drinks not on the English menu, so while the English was very helpful for food, you might still want to consult the Czech menu for drinks.