Giant, super thin pizzas, some of the best in town. Friendly service. They always go above and…read morebeyond to find a place to seat us, no matter how large our party is. One of my two go-to pizza places in Solothurn.

I traveled 8 countries in Europe a year ago with my family. This was the best pizza I had during…read morethe entire trip including Italy. We had two young children with us and still the restaurant was very accommodating. Now I'm back for seconds

One of those places you just want to hang out in. Huge space next to the river. Great outdoor…read moreseating by the water, indoor the huge windows, high ceilings and old stone walls make you just want to hang out there. Late for lunch and early for dinner but was able to get the veggie antipasti and a burger. The antipasti was a bunch of flavor bombs. The pesto and tomatoes were excellent. The olives I wanted to take home with me. So tender and full of flavor in olive oil and a little rosemary, the Parmesan with drizzled balsamic was great and so were the zucchini slices. Kept going back for the flavored almonds for some tasty crunch in between. A good burger filled the empty spot in my belly after a long travel day with no breakfast or lunch. A cold local beer went along perfectly. Lots of other things I wanted to try but bad timing! If you're in Solothurn this is a place to hang out for a drink at a minimum.

This restaurant bar lounge is located in a historic building in Solothurn right on the river edge…read more This once was the local slaughterhouse. Don't worry you won't find any animal guts inside. One of our local friends showed us this place, otherwise we would have passed it up. It is a large building, but doesn't look like much from the outside. Upon entering, I was impressed by how they had maintained the historical wooden beams of the roof, and floated from the ceiling the offices upstaris, and added the modern elements for the restaurant. It all worked perfectly together.There is a large interior, and a fantastic terrace overlooking the river with seating. However, this place gets packed on a warm summer day, and the drinks are served outside, not inside, so you have to fight your way to the bar to get yourself a drink. Once you find a place to sit, it is a fantastic venue to enjoy an evening with friends.

We ended up here by a stroke of luck --- the restaurant we were aiming for wasn't open for dinner…read moreyet, and after a round of overstuffed pitas at the Pittaria, I don't see how it could have compared. The owner is really the centerpiece of the place --- friendly, conversant in several languages, and happy to tell how he followed the girl of his dreams to Switzerland 30+ years ago. (The only other staff member we met has an annoying affinity for loud vacuum cleaners). Rolling in post-hike on a Saturday, the owner mentioned he was out of several fillings; in particular, the eggplant-and-peppers Betenjan that grabbed my eye first wasn't available. That turned out to be fine, as the standards he did have were excellent. Our group ended up with a mix of lamb Shish Kebab, veggie Falafel, and simple Hummus. All were heavily laden with extras --- veggies, lettuce, a sweet chutney that nicely complemented the main flavors, and hot sauce to order. The hummus and falafel options are variations on a theme --- either a large scoop of hummus and two falafel balls, or 6+ falafel balls and a small dollop of hummus. The lamb in the shish kebab is in large, tender chunks, and nicely roasted. The bread is much more substantial than many pitas --- more of a crusty roll, but so filled with goodies that the ratios are still right. Drinks are fairly standard --- a few beers and sodas, boxed Ayran yogurt drink, and a giant urn of oddly spiced tea by the glass. Definitely a must-eat for a day around Solothurn.

The food, service and ambiance were all outstanding. We both had the prix fix tasting menu and…read moreeach plate was outstanding. I especially enjoyed the roasted octopus-I am often disappointed with chewy octopus dishes but this one was the best I have had. The rest of the menu was equally delicious and the service was attentive without being intrusive-perfect balance! I have not stayed in Solothurn previously, but I will be back.

I thoroughly enjoyed my mail here. My boss and I eat lunch here while visiting the village…read more Fortunately for me, they have menus and English. I ordered the chicken Cordon Bleu. The presentation of the meal was completely different from any other time I had Chicken Cordon Bleu and the flavor of the chicken was outstanding. We ordered the local beer which was the light and refreshing. I would definitely recommend this restaurant if you are in the area.

Dinner?! I ordered a dark beer and ended up with three! Mixed green salad was delicious. As was…read morethe ravioli arrabiata. We had about 25 in our party including several local guys. Every dish was enjoyed. Prawns, rigatoni, NY Strip, pasta, prosciutto etc. Service was excellent. Location was right out of the 18th century.

This is one of the hardest reviews that I have had to write. I have never had such a Dr. Jekyll and…read moreMr. Hyde restaurant experience before. This evening confirmed the power the service can have over the restaurant experience. Take out the server, and this would have been a consistent 4 star rated restaurant for me. The ambiance of the restaurant is amazing. During the summer their is an amazing large outdoor garden like terrace with lights glowing from the trees above. I could not complain about the food. Also, for a nice Italian restaurant, the prices were standard Swiss compared to equivalent places I have been to in the Vaud or Geneva canton. Thus, it all came down to the service. Upon first being seated, our server never once smiled (with anyone), it was definitely a bad day. Plus, she seemed to not be able to speak English, which we later learned was not the case. The server was pushy and irritating, and rude at the beginning. However, our local friend in town happened to be coming down the street and saw us. He stopped in to say hi. He is a frequent visitor to this restaurant and knows the owners. Upon hearing about our experience, he spoke to the owner. Following which, our server came back and seemed to be a completely different person (even spoke perfect English!). The grumpy attitude was gone, and the remainder of our time was completely night and day different. It was as if someone else inhabited her body. At first, when I was beginning to write this review in my mind I was set on two stars, however, by the end of the evening, my overall review settled at four stars. This could potentially even be a five star if the service is consistently good. I guess I will just have to go back and try sometime. :)

Incredibly nice friendly staff! Always appreciate their help in figuring out what to order. Food…read moreand coffee is always amazing!

Amazing corner spot in Solothurn! We came into this shop to see the chocolates (when in…read moreSwitzerland...) but oddly enough ended up with something that didn't include chocolate! The Solothurn torte is a pastry specific to the region created in 1915. It's a hazelnut cream biscuit that is sweet, crunchy, and delicious!