As a coeliac person, I really enjoyed having the opportunity to eat gluten free! The meat is…read moreamazing !

From the owner: Le Paradis des Carnivores Dans un décor rappelant la boucherie traditionnelle, les amateurs de…read morebonne viande apprécieront l'ambiance conviviale, chaleureuse et dégusteront des produits de qualité à la traçabilité exemplaire. De plus, le service est assuré par les serveurs en tenue de boucher, pratiquant le "louchebem" (langage du boucher).

I don't know how much of the menu is seasonal, but the shrimp starter was perfection (the absolute…read morefavorite and a generous portion) and the melon soup with prosciutto was no dish I have ever tasted - still dreaming about it. Flank steak was excellent (thinner than we are used to, but oh so tender) and the coq au vin was the best we have ever tried. We were way too full to try dessert - next time!! Service was well done: relaxed, never in a hurry, but always attentive. Ambience lovely with families, friends, and many locals. 5 stars!

Amazing find off the beaten path in Amboise. One look into the window and we were sold - not only…read moredid the menu entice, but the sight of that huge grill right as you step into the building with delicious smells and smoke blowing around - we didn't even think twice. We were seated upstairs and all enjoyed a very hearty meal that fueled us for the rest of our day. I had the pork skewer plate and do wish I would have went with one of the fixed menu options for a smaller portion but I REALLY wanted the gourmet dessert plate with coffee so what is a girl to do?! I had a really wonderful glass of wine as well. Seemed like a really down to earth and fun place where babies and elders alike are welcome to sit and enjoy a meal together. I wish I would have taken a picture of the sign above the toilet discouraging any lingering! Kind of an odd set up - you walk through a closet with a urinal to get to the toilet so I was a smidge worried someone would come in to use the urinal and I'd walk out on them!

This place is trying to be "American" cuisine. I am an American, and they didn't even come close…read more I made the mistake of ordering the ribeye steak, and it was the worst one I've ever had. My son, however, raved about the ribs he ordered, so at least there's that. And the employees were nice.

Possibly our best meal in France. Exceptional service for three adults and two children. They…read morehelped us with our extremely poor French. My daughter got the burger, which was phenomenal. Everyone else got steaks and they were cooked perfectly and not overly seasoned. Just good meat. You won't be disappointed.

I order medium and they brought it rare, i asked if they could pit it on the grill more time and…read morethey did. They just brought it back all burned from the outside and still rare in the inside. And no flavor at all

Hard to know if a 3 or 4 is best. It seems like good food for the price. Not great food but good…read more So four stars to get you to look and 3 stars if you read. This is part of a chain of places. The menu is pretty extensive and they have menu plans that seem to save a little money. I got an 18 euro for the plat and dessert. The plat was pork andouillette sausage with green beans. The portions were large. The pork was 240 grams. It was a bit fatty and a nice bit of spice. The outside was grilled with a hint of char. They also provide a very nice gravy to dip it into. I liked everything very much but could not finish. The chocolate mousse was pretty good. Better than some in Paris. I liked the texture. I had a 37.5 cl bottle of Chateau des Tours Beaujolais for 13.9 euro that was OK. I normally do not like Beaujolais much but thought I would try it. Sevice was OK and they have an English copy of the menu. Pay as you leave. The whole meal was 32.60.