This restaurant was the star of our visit in Cannes! The food was amazing and the servers were…read moresuper nice. There was a live performance while we were there the day the 2026 World Cup started. The ambience was great due to the location being by the beach. Highly recommended.

We have enjoyed this bistro for years - consistently well prepared dishes, warm welcome and…read moreprofessional service. Especially good value

Best kabobs ever. The hummus and rice excellent as well. Superb drinks and service too. Came back…read morethe next hight it was that good. Highly recommend.

Sat down with plates covered in ash from cigarettes. No one seemed to care. The food was ok but…read morenothing special for the price. Was charged a service fee just for them to walk around "patrolling the area" I don't know what was wrong with the employees it felt like daycare for adults. The ambiance wasn't even that nice. Made the mistake of going here after a long travel day because it was by the hotel. Could have walked three blocks over to get anything else. Please do not eat here.

La Tonnelle is an unusual restaurant -- it's a restaurant and a toy store combined! The decor is…read morelovely and the food and service is excellent. Our server spoke excellent English and explained the dinner options in detail. We went in early November so the restaurant was very quiet. While waiting for our food we had some time to browse the toys -- beautiful, classic toys for boys and girls, and really cute high-quality stuff animals.

The food was excellent. The aioli was very well prepared, everything from the fish to the…read morevegetables or the sauce tasted awesome. Quite a long wait though, so i had to skip appetizers as it was already pretty late. Too bad, the fish soup looked (and smelled) very good. Cute decor if you like toys.

Wonderful food and extremely friendly staff! I ordered the couscous with fish and one of the four…read morewaiters helping me showed me exactly how to eat it. The flavor was great and the fish was cooked perfectly! I asked for a zalabia for dessert (it is my favorite), which made the older gentleman helping me very happy, but much to our dismay they were out! I tried a rolled baklava and mint tea instead which were very good. Then when I was paying the older gentleman brought me a fresh zalabia that he had the kitchen make! It was so sweet! It felt like I was at a family member's house. The restaurant was packed and it seemed the staff knew almost everyone who came through the door. Just FYI, very little English is spoken at the restaurant (and my French is pretty bad), the one younger waiter explained everything to me, which was very nice of him. I was dining by myself and the older gentleman sat with me even though we had a language barrier. I highly recommend this restaurant! Merci beaucoup!

Our favorite restaurant in Marseille, where we have lived for the past 4 months. Great food,…read moreaffordable prices, super nice wait staff (who I say look like Casey Affleck and a young, handsomer James Woods). We will be sad to return to the USA because of places like this. But we'll be back!

Excellent food and environment. One of the famous restaurants in southern France. The main branch…read moreis in Nice. Very authentic and lush provencale cuisine.

This is truly the most fun restaurant before arriving in st Tropez . If you are in Nice you must…read morevisit this great restaurant which offers simple French food at reasonable prices and with nice portions to share . The entertainment makes the dinner a wonderful experience that transforms you to a different place . This is a place to enjoy with big groups and you must sit outside .

Great, welcoming atmosphere and staff. The veal fingers, hummus with lamb, and veal fingers are…read moreamazing. Glasses of wine are generous and prices are equal to quality

Breathtaking view and amazing food! As an American tourist, this was everything i dreamed of for a…read moremeal on the French Riviera. We thought the raviolis were amazing

Don't forget to bring Euros before ordering! This place won't take credit cards or dollars. That's…read morewhat I did and had to walk to Monte Carlo Bay Casino, a 2 mile walk, to the nearest ATM. I stumbled upon this beautiful restaurant, which has an unobstructed view of the Mediterranean, during a lunch walk with my colleague from our office and so of course I had to take Nicole. It's one of those places that you can't resist walking by and saying wow. Well not only was the view great but the food was exquisite. The location of the restaurant is tricky. It is situated near the eastern boarder of Monaco but on French soil. You'll find it less than 1.5 miles west of Monaco on the Path called the Sentier du Littoral, which is an ocean side trail that runs all the way to Italy. It's not easy to find but once you do, you'll see placards of it (see picture). I would take a cab or walk from Monaco. Most of the roads leading to it are blocked. We ordered a bottle of Côte du Rhone red and sparkling water. The red was much like a Pino Noir, not too light and not too heavy. As an appetizer we shared their fried calamari. Stupendously delicious! The breading on the squid was prefect and if you are a calamari lover then you'll love some of the long tentacles they had. Tasted like the essence of ocean. Sitting among a garden of palms and different planted flowers with a seaside view, for the main course we ordered Mediterranean Sea Bass which came with sautéed medley of vegetables including peppers, olives, tomatoes, and zucchini, and fried gnocchi cubes. Nicole pointed out that the olives along the Mediterranean are much milder in flavor than in the US and are much more palatable and agreeable. The Mediterranean sea bass, not to be confused with a Chilean Sea Bass, had the consistency of trout without the gamey flavor, was presented to us twice: first, right after it had been prepared but not filleted on a beautiful serving tray; it was presented again on a dinning plate for dinner. Evidently, the presentation is a matter of equal importance as the service at La Difference, and it showed! At a table next to us were seated a nice couple from Russia and Turkey whom we discussed everything from our working vacation to our gastronomic adventures. They also had the sea bass and commented it was served a bit dryer than they were used to in Turkey, which also boarders the Mediterranean and has access to the same fish. Wonderfully sated, we retraced the steps I had taken back along the shore to the Monte Carlo Bay Casino on this nearly full moon night. It was a great night.

Came here for lunch with my husband - we were craving middle eastern food and this hit the spot! We…read moresat outside as it was a really nice day. Ordered drinks (wine & beer) - and I had the ground beef kabobs and my husband had the lamb skewers. Both were so good! The lamb was tender and full of flavor and the beef kabobs were delicious. Great spot for a quick bite.

Decided to try this place for lunch after reading the Yelp reviews, so thank you Yelpers…read more We were looking for a light lunch and some plates to share with a bottle of Rose, and this place was perfect. We filled ourselves up with some hummus, haloumi, falafel and chicken souvlaki. All of it was fresh and delicious and had the perfect amount of spice. We sat outside as the weather was nice, but the inside decor looked nice also. All in all a great lunch in Nice. Would definitely recommend to others.

My wife and I had the most scrumptious dinner here out on the patio this past August. Despite the…read morestifling heat, our seating was cool with a gentle breeze off the nearby harbor. I had swordfish carpaccio with wasabi "ice cream" of which I still dream. The wine list while brief, was excellent, and our server directed me to the perfect pairing. The service was attentive, but unobtrusive. When we are back in Marseille this is definitely a place we will happily return.

If you are looking to dine outdoors near the Marseille harbor but away from the touristy crowds,…read moreVinonéo is a good option. I had a lovely lunch here on the terrace out front. Even though it was 30°C, the breeze and shade from the tall trees made it a perfect spot to enjoy some French fare and people watching. The fresh Burrata Caprese (with pesto sauce!) and Squash Blossom appetizers were very tasty. Probably the the best versions of each I've ever had. I was so full by the time I finished them that I had a bit of trouble making my way through my Lamb Shank entrée. It was lamb roasted with shallots, root vegetables, and a wine sauce, but the meat was a bit over-cooked, salty, and dry. I probably should have chosen a lighter dish. The wine I had was very good though, and it's a beautiful place to dine outdoors!

I made a reservation here for my sister's and my first night in Saint Tropez, since it was close to…read moreour hotel and seemed to have healthy(ish)/meatless options on the menu. The location is nice, located on a quieter street--it definitely has a quaint atmosphere. The outdoor seats are perfect for relaxing and people watching, which I did with my generous glass of champagne, la piscine ($11). They served the champagne over ice (different from what I'm used to in the states), but it was very refreshing on a hot summer evening. The place filled up quick so do make a reservation if you'd like to dine here... several groups/couples were turned away. I ordered the Nicoise salad (sans anchovies) since I needed some protein (minus meat) but it was a little disappointing/underwhelming. The portion was on the smaller end of the spectrum and the salad contained less than what I'm used to... I had a delicious Nicoise salad in Nice a handful of years back. This version contained mixed greens (which could have been fresher), vine tomato, sliced red onion, hard boiled egg, and a couple spoonfuls of canned tuna. I remembered that the french like to overcook their hardboiled eggs, why? The salad definitely had potential if it were a little fresher and more satisfying. However, it was only $13 so nothing crazy considering it is Saint Tropez. My sister ordered pasta in a tomato sauce which was also just okay. Service was decent, we were served pretty quickly for European standards. But I wouldn't have minded either way. I would recommend coming here and ordering some champagne to sip, if they allow. Perhaps the meat dishes are tastier--there are better dining options for plant-based folks.

Had lunch here with my family recently…read more Sunny day. We sat on the patio. Food was fantastic - every dish from salads through to dessert. We had 3 different pastas and a whole grilled fish. We had sauteed prawns for an appetizer - visually stunning and beautifully cooked For dessert we had chocolate mousse and vanilla gelato with a fresh raspberry sauce that was to die for. Service was tremendous - friendly, helpful, fast, good sense of humor. This was a perfect lunch.