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    La Fragua

    4.0 (4 reviews)
    ModerateSpanish, Asian Fusion

    La Fragua Photos

    LA FRAGUA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids
    Good for groups

    Recommended Reviews - La Fragua

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    11 years ago

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    El Bouet - Falafel

    El Bouet

    4.8(4 reviews)
    0.6 kmRussafa

    A modern inviting space with a charming crew. The food feels familiar, but also inventive. The duck…read moredumplings were especially delicious. Think Asian meets Spanish tapas.

    Absolutely fantastic food and cocktails here. One of the best meals I had on this trip to Spain…read more It's basically a fusion of a Thai and Valencian cuisines in a modern setting on the busy Gran Via. Service was great all around. Attractive, friendly, and competent people. I started with the absolutely delicious Ping Pong cocktail, a mix of lychee and passion fruit purées with gin. Wow was that a great drink! I had two. Next I started with three Guillardeaux oysters. They were so plump and sweet. Astounding, actually. I could have made a meal of these if not so expensive (€3.50 each). I also tried a small croquette of Roquefort and spinach that was everything a croquette should be. Next up was an amazing Thai fish cake. It was crunchy and tender and mildly spicy with a nice hit of fresh coriander. It was a starter that I was sad to see disappear so quickly. It's a taste I want to experience again. My main course was a tiradito of local seafood. It's basically a ceviche but they amped up the flavor with a Thai-inspired marinade. The shellfish were amazingly sweet and tender and played well with that sauce. A very generous portion, too. I finished with dessert, a small disc of cheesecake topped with both a caramel sauce and berry purée. Neither was overly sweet. It was surrounded by beautiful chopped, toasted hazelnuts and a crunch derived from coffee. The entire dish worked beautifully. All of this came to €65! Very good value. Whoever is in the kitchen is seriously talented. This place is a winner. Go, eat like Thai royalty, and enjoy!

    Photos
    El Bouet - Guillardeaux oysters from France. Yes, please!  Plump and sweet. The oysters of dreams. Super fresh.

    Guillardeaux oysters from France. Yes, please! Plump and sweet. The oysters of dreams. Super fresh.

    El Bouet - Tiradito of local shellfish. Thai broth. This was superb. Maybe one the best dishes of my entire week in Spain. Get it!

    Tiradito of local shellfish. Thai broth. This was superb. Maybe one the best dishes of my entire week in Spain. Get it!

    El Bouet - Thai fish cake. So savory. A taste you don't want to end.

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    Thai fish cake. So savory. A taste you don't want to end.

    Delicat - Cozy dining room, ~9 tables in total

    Delicat

    4.1(9 reviews)
    2.1 kmLa Seu

    After seeing repeat recommendations across multiple travel guides, we decided to drop by here for…read morelunch during our visit to Valencia. A great find, tucked away a short distance from Plaza de la Virgin, Delicat offers a gourmet dining experience without any unnecessary pretentiousness. The dining room is quite small with about 9 tables, but we had no problem getting seated immediately on that slow and rainy day. Lunch service is a 12€, five course prix fixe menu. Each of the offerings are delightfully delicate in presentation, with a distinctly asian/indian flavor. For our lunch, we got: Green pea soup - Savory and creamy, fresh pea flavor Chicken skewer - Crispy indian curry chicken draws contrast with the side of tomato salsa and guacamole Shrimp and dumpling - Cute dish finished with edible flowers, fresh and simple with a delicious hoisin type sauce Pork ribs - Tender braised pork w/ a sort of chinese, five spice inspired flavor and a hint of wasabi in the side of mashed potatoes Basil ice cream - Surprisingly forward basil flavor, over macerated strawberries and whipped cream The small portions of each dish leave you craving for more, but our appetites were satiated by the end of the meal. Overall an excellent value for the exquisite experience.

    Amazing food in Valencia. Great cuisine, passionate owners. A must visit when you are in the city…read morecenter. Please mind opening times and to get a reservation before you arrive. The five course prefix menu is always extraordinary and you get the best value for your money.

    Photos
    Delicat - Course 2: Curried chicken skewer with salsa and guacamole

    Course 2: Curried chicken skewer with salsa and guacamole

    Delicat - Course 4: Pork ribs and wasabi mashed potatoes

    Course 4: Pork ribs and wasabi mashed potatoes

    Delicat - Course 3: Shrimp and dumping

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    Course 3: Shrimp and dumping

    Valencia Orient - Brownie con helado de vainilla

    Valencia Orient

    4.1(10 reviews)
    1.1 kmL'Eixample
    €€€

    Went here for the first time yesterday for an anniversary dinner with my wife. The setting was…read morereally nice, quite and cozy. Barely any people. The food was good - we had the house rice and noodles with shrimp (4 pieces of shrimp) spring rolls, maki de atun, maki de salmon and California roll, as well as tuna sashimi. And 4 bottles of alhambra especial. Would I say it was worth the 60€ check? Not exactly... We enjoyed the peace and quite, and the service was really good! But the food quality was average. By the way! They will only bring out the next dish once you are finished with the last. Some people may like this but it wasn't how we are used to doing it. Also, yelp gave me a 30% discount for visiting the restaurant for the first time, which the restaurant did not honor - they said it was to old. Anyway, not a disappointment but we probably won't return.

    From the owner: Cocina fusión con productos mediterráneos con toque asiático o platos del extremo oriente…read morefusionados con ingredientes o preparaciones propias del Mediterráneo. Shaomai, dim-sum de solomillo ibérico y verduritas con salsa ponzú de chili dulce, Bacalao fresco glaseado al alioli de miso o salmón a la parrilla con shiso rojo y cubierto de arroz crujiente, entre otros. Los platos del Valencia Orient son únicos y exclusivos de nuestra cocina, fruto de la experiencia acumulada del trabajo conjunto de cocineros valencianos y asiáticos a lo largo de los años. En nuestra cocina han trabajado cocineros de Japón, China, Blangladesh o India, entre otros países, junto a cocineros locales, y siempre a las órdenes del maestro Wei, experimentando y creando nuevos platos. Una cuidada decoración y servicio acompañan una experiencia culinaria particular y exclusiva de nuestro restaurante. Todo ello con una amplia carta de vinos que posibilita diferentes opciones de maridaje para crear un universo único de sabores, aromas, texturas y colores disfrutando de una agradable comida. Mesas y sillas amplias y cómodas, con espacios desahogados entre los comensales y las diferentes salas; junto con una decoración que mezcla piezas antiguas orientales y arte de vanguardia valenciano dan un cariz especial al ambiente del Valencia Orient.

    Photos
    Valencia Orient
    Valencia Orient
    Valencia Orient

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    La Fragua - spanish - Updated June 2026

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