We walked by yesterday this place was full so we waited till today no one here. This place was…read morerecommended by our hosts

After having read several nice Old reviews, we decided to spend 2 nights at this small place…read more Unfortunately the experience was bad because we had no hot water at all in the bathroom for shower and wash hands. This is June and it was cold in this mountain town. There was no one onsite after dark, and hotel was completely empty. Included breakfast was very basic foods and the whole place was just deserted like a scary ghost town. We regret staying at this small place but the manger Veronica promised us that we will be refunded for one night. After many email inquiries about when the refund will be, the manger never responded with a definitive answer after 6 months untill recently they just not responded at all. Don't expect any help to carry your luggage up through the steep concrete steps. Once you check in and make payment, you are on your own. There are so many much better choices. Don't be fooled by those old good reviews. The prime time of this hotel is long gone as the management don't care about the paid customers, and having customers return at all. Just the one time deal for them.

Excellent service and warm atmosphere. Manager made sure everything went well. We ate hamburger and…read moresteak. I had to request no avocado and no sautéed onions but is came with both. I had to scrap them off.

Such a disappointment in this beautiful town! Do not come here unless you feel constipated. LOL. Me…read moreand partner came here for dinner and guess what! Both of us had food poisoning from the food, despite I ordered fully cooked food. Service was extremely slow. Our drink(water) came after asking for 3 times ..... it is a nice looking restaurant, but we also sat by the window so a homeless guy knocked on the window and asked us for the leftover. We refused, and he just stood there stared at us for about 5 minutes. Overall did not enjoy this place at all

Great food in a historical building. Tacos Garibaldi…read moredelicious as were the enchiladas de mole .

Amazing breakfast, lunch, or dinner in Cholula! What I loved about this place was the beautiful…read moredecor inside and the authentic Mexican music they were playing. They don't tell you, but the breakfast includes traditional sweet bread, coffee, fruits, and OJ in addition to your order! I got the chilaquiles which is a traditional Mexican breakfast I had been dying to try, and it didn't disappoint. It felt a little weird having a steak for breakfast but my stomach was happy and that's all that mattered. Service was great too!

Great coffee! They will grind your favorite blend of beans from Chiapas for you to take home. Vicky…read morehas been greeting customers, preparing blends and serving coffee in the quaint salon since Sra. Fourzali opened the cafe over 30 years ago. They know their coffee!!

Such friendly service. The owner's family was there and we had a nice chat about the town and some…read morebeautiful sights to see, like the archaeological zone and Santa Maria Tonanzintla church -- with its amazing Baroque decor interpreted by indigenous artisans. We had a great visit thanks to them.

I thoroughly enjoyed the menudo and pozole at the lunch buffet. I also really liked the beautiful…read morepatio and being serenaded by the guitar music!

Avoid this place. Food is awful. Chicken is not properly cleaned -- gristle and fat everywhere. The…read moremain ingredient in the paella besides rice is hotdogs. There are flies and gnats sitting in the food. Ambiance includes cheap furniture and tacky decorations. I did not enjoy this place one bit. The city of Puebla is known for its mole. Go to a place that makes a good one because it's not this one.

Excelente pulque Muy amables y el lugar agradable. No probé…read morela comida pero me dicen q esta rica.

¡Una pequeña joya oculta en Cholula! Nuestra primera vez…read morevisitando y buscando comida típica de este rumbo y la encontramos. El servicio fue excelente y la comida y bebidas estuvieron riquísimas.

Ok here's for all of our gringo hipster friends ... This place is a the go to place to taste some a…read morecreative version of native foods with a modern twist. Besides selection of local brews a very creative bartender will mixup some tasty cocktails. Great cheese appetizers for starters.

My friends and I visited this place because one of my friends said he wanted to eat soup. It was a…read morebummer first to find out the restaurant changed their menu from today on September 2nd and there was no more soups but OMG everything we ordered, food and drinks, was excellent!!! My friends and I highly recommend this restaurant. I am not usually impressed with cocktails but WOW the bartender was THE BEST at making cocktails tailered to my taste after explained her what I was looking for. BINGO! Bosque plus her own mix tailored to my taste was so excellent that I had to order another one right after finishing the first one! I don't drink beer but the friends who had beers said they were good and recommend. They ordered multiple beers. So the Octopus Tacos. Ohhh Eeeem Geeee, I first ordered it then tacos de pulpo was so good that two other friends also ordered. Other friend ordered Tlayuda de pescado zarandeado. Presentation of every plate was to perfection and tasted to perfection. So I also ordered. We will definitely go back to the restaurant.

Came to this restaurant because I had heard about the dishes with HUITLACOCHE which I really wanted…read moreto try. Arrived at 6:15pm and sadly, much like most restaurants in Puebla these days, the beautiful dinning rooms were without patrons. Do not take this as a sign of a problem with the restaurants; it is a sign of the Mexican economy, fear of travel to Mexico and results of the current US President's actions. In any event, there are two dinning rooms, the first one is less formal and only had tables for 5 or more, but has a beautiful carved wood alter and is inviting. We chose to go ahead and sit at large table in the informal dinners area. Wait staff was attentive and while I was attempting to improve my Spanish, I did ask for an English menu and the had them. Also the staff were happy to explain ingredients we had not heard of such as an edible semi-succulent leaf that accompanied 2 of my 3 dishes. The meal started with an amuse-bouche of the day, which was like tiny empanada. We requested margaritas mas fuerte and were happy we did. The next dish we both order was the both beautiful and tasty Tayuda Itsmeña. This dish is substantial enough to constitute a whole meal! My second dish was the salmon tartar which was delicious and equally beautiful. The salmon flavor was a bit overpowered, but I loved the sweet flavors of the mango sauce and passion fruit intertwined with the raw red onions and cabbage strips. For mains I had the chicken breast and my friends dined on the filet fillet mignon both dishes had HUITLACOCHE as an ingredient and both were delicious! The deserts were very interesting. My dinner companion enjoyed a sponge cake made with special leaves that was presented with crystalized parsley and arranged to look like trees in a terrarium. As for price, this is the most expensive restaurant I have been to in my week of dining in Puebla, however my (1person) total bill for 3 courses, a margarita and a still-water was $26.50 which is less than a main course alone in a less nice restaurant in California. If you want a fine dinner or are a foodie this is your place.

The setting of this restaurant was and is amazing. We went during lunch. The food took a while to…read morearrive at our table. It was cold and my pasta was not Al dente. Despite the room temperature food, the service was great and the flavors were good. I'm hesitant to return to eat, simply because of the low amount of people there and it took quite some time for the food to arrive to our table. I would go for the décor and setting. Perfect venue for an intimate dinner or date.