La Sosta

4.0 (1 review)

Ligurian, Mediterranean

Closed • Closed

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La Sosta Photos

La Sosta - Dehor - Ligurian Near Me - Laigueglia, SV

La Sosta - Ligurian Near Me - Laigueglia, SV

La Sosta - Semifreddo all'amaretto - Ligurian Near Me - Laigueglia, SV

La Sosta - Torta di mele - Ligurian Near Me - Laigueglia, SV

La Sosta - Ciupin di pesce e molluschi - Ligurian Near Me - Laigueglia, SV

La Sosta - Tortino caldo di cioccolato - Ligurian Near Me - Laigueglia, SV

La Sosta - Gamberoni scottati e maionese al basilico - Ligurian Near Me - Laigueglia, SV

La Sosta - Gnocchi al sughetto di baccalà - Ligurian Near Me - Laigueglia, SV

La Sosta - Sfoglia alle mele, uvetta e pinoli - Ligurian Near Me - Laigueglia, SV

La Sosta - Il branzino "della Sosta" - Ligurian Near Me - Laigueglia, SV

More info about La Sosta

Via Alla Chiesa 6
17053 Laigueglia
Italy
Directions
0182 480195
Call Now
Visit Website
http://www.lasostalaigueglia.it

Hours

What time does La Sosta open?

La Sosta opens at 7:00 PM on Friday, Saturday and Sunday.La Sosta opens at 12:00 PM on Sunday.

What time does La Sosta close?

La Sosta is closed on Monday, Tuesday, Wednesday and Thursday.La Sosta closes at 10:00 PM on Friday, Saturday and Sunday.La Sosta closes at 2:00 PM on Sunday.

Mon-Thu ClosedFri-Sat 7:00 PM - 10:00 PMSun 12:00 PM - 2:00 PM, 7:00 PM - 10:00 PM

Food & Alcohol

Does La Sosta serve alcohol?

Yes, La Sosta serves alcohol.

Outdoor Amenities

Does La Sosta have parking?

Yes, La Sosta has parking options.

Other Amenities

Does La Sosta have free WiFi?

Yes, La Sosta has free WiFi.

From the Business

Specialties

Nel centro storico di Laigueglia, uno dei borghi più belli d'Italia, ristorante dall'atmosfera curata ed accogliente. Propone una cucina legata al territorio con piatti tipici della tradizione ligure

La Sosta Reviews in Other Languages

Italian
1 Review

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A Ciassa

5.0(1 review)

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Spaghetti

Loved this beautiful Peruvian spot. Such beautiful and creative food. As a vegan, I was very happy…read morethey had a quinoa and tofu mousse dish on the menu and sweet potato doughnuts with fig syrup for dessert. My friends had beautifully presented fish & meat dishes and their desserts were very inventive, especially the deconstructed cheesecake that looked like robin's eggs in a nest with white chocolate shells.

From the owner: Azotea Cocktail Restaurant Nikkei Inspired splendida terrazza panoramica, cucina fusion, cucina di…read morepesce, oyster bar