Maybe 5 stars for a first review are too much but I believe the restaurant and the couple that runs…read moreit deserve a good start. We visited this restaurant in a cold December night and the warm welcome of the waitress (also chef wife) was quite a thing. More than in a restaurant we felt in their home. We had some home made bread and their signature appetizer dish, a nice journey ongoing among six different combinations and flavors. Later I had deer, meat wonderfully cooked: soft and tender. The final dessert was a surprise, a Spoleto Easter cake that essentially is chocolate and amaretto taken to the next level. If you are in Spoleto check it out.

We visited Spoleto in 2016 and am just now reviewing Cuore e Sapore. What can I say other than we…read morewent back for a second meal before we left. Amazing food , the chef is incredibly passionate about his dishes. Our family included a 12 and 6 year old at the time and they were welcomed and spoiled as much as we were. It's a must if you are anywhere near Spoleto !

We lived down the street from Pizza Mediterraneo and ate there probably twice a week. So good and…read morethe staff are great too!

Food and service were great! The staff was friendly and helpful. Everything was cooked fresh and…read morethe waitress knew exactly what we were looking for. Easy to get to right off of the highway. Thank you!

We were on our way to Tuscany from Rome and saw this restaurant on Yelp. We stopped and they had…read morejust closed so we were obviously disappointed. We were about to get in our car and the lady came out and felt bad so she brought us back in and made us the most amazing lunch of our lives.!

Absolutely amazing. One of our favorite meals in Italy. Such passion for food. It was a wonderful…read moreexperience from start to finish. Highly recommend.

This place was wonderful! We enjoyed a variety of dishes, and all were impressed!! We ordered…read moresalads, meat dishes and pasta. So many gluten free options and very friendly and welcoming staff! Must stop by if you are in Orvieto. Cheers!

Amazing restaurant! Highly recommended. The service and rooms are great for groups of 6-8 the food…read moreis typical Roman. Great meats and pastas. Excelente wine selection. Must reserve.

What a gem of a place. This is as local and authentic as you can get. It's a father/son…read moreestablishment that is welcoming and accommodating. We started off with the deep fried sage/zucchini and the bell peppers with chick peas. Both were delicious and like nothing we'd ever eaten before. The sage was crispy and came with a bean dip similar to refried beans. The bell pepper and chickpea dish was flavorful and delicious. We then shared the risotto with pesto, the crab ravioli and their signature dish, tagliatelle with truffles and guanciale. All were delicious, especially the tagliatelle. Portions were adequate and filling. We ended the meal with the white cream and chocolate sauce and the salted caramel with chocolate. The white cream is like panna cotta without the gelatin. It was light and creamy. I suspect it had some marscapone. The salted caramel was like a rich chocolate cake and was served warm. What a lovely meal. Will definitely return if we are ever back in the area. Highly recommend.

Our meal at I'm Bacio tonight was incredibly mediocre…read more The ambiance and service was lovely. It's hard to beat eating on the main piazza in Perugia. But when it comes to the food, we were deeply underwhelmed. We ordered the "Incredible Barbecue for Two," a huge platter of grilled pork chops, chicken breast, sausages, and beef filet. Everything, and I mean every cut and piece was overcooked, grilled to death, dry, and unseasoned. If I were the chef at Il Bacio, I'd slap my Grill Man for destroying fine meat like that! "Incredible" as in not credible? Yes! Not enjoyable in the least! My wife did enjoy her sweet and sour salad. The fried squash blossoms were all breading no flavor. And the roast potatoes were serviceable. But it's hard to screw up a potato. Prices overall are reasonable for the area. But for the meal we just had...I fell like we overpayed for mediocrity.

Food: 5 stars. How can a simple pizza be so great! The dough is so amazing. None of the flavors…read moreoverlap. Service: 5 stars. Superb, they took case of us. Ambiance: 5 stars. It is in a "dungeon" ;). It is very rustic and cozy.

I will start on a positive note. The food was AMAZING, we had the Gorgonzola pear gnocchi and it…read morewas the best I have ever tasted BUT be prepared to WAIT. The restaurant seemed only to be at about 50% capacity but after we sat down it took 30 minutes before our order was taken. We received water in that time but no bread or any kind of apertivo. After we ordered it was another 45 minutes until the food came out so by that time we were ravenous. I think we scarfed down our food in a record 7 minutes due to being so hungry. Immediately following we asked for the bill but it was another 30 minute wait before we finally were able to pay and leave. Whole process took about 2 hours

OMG! The absolute best Italian food of my life. Leo is a gem of the city. A MUST visit restaurant…read more Yummy!!! I came in with a party 18 and there wasn't one dish that didn't put a smile on our face. I can't wait to go back for more!

Found Aqua Ristorante under things to do in Civitavecchia, Italy. We took an Italy cruise and…read morewanted to do something fun in this port. Excellent reviews on many sites and I contacted Federico thru his Facebook page, he quickly responded. Make your reservations prior to your trip or you won't get in. Federico and Fernando his driver picked us up at our port and drove us to his ristorante. Ten minute drive and we were ready to start. 6 members of our group from 15-80 years old. This by far was our favorite part of our trip. The Ristorante was a perfect setting for a cooking class and fantastic meal. We learned how to make homemade Bolognese sauce, gnocchi, eggplant parmigiana, tiramisu, veal saltimbocca. This was a hands on class not just a demonstration. Fabulous class. After we got to eat our meal and we were served farm wine which was delicious. Fernando and Federico took us on a wonderful countryside tour after this fabulous class. So worth it. Amazing day. See my tip on how to contact him.

The food was great because we made it ourselves in the cooking class. We had gnochhi with a…read moreBolognese sauce, eggplant Parmesan, saltimbocca Roma, and tiramisu.

We celebrated my husband's 60th birthday at Coco's. The location is near the beach. The ambiance,…read morestaff, service, and food were A++. We enjoyed the lobster with fettuccine and a fabulous tiramisu. I would highly recommend making reservations through their website.

We had lunch today at Falcione/ Cocos. Excellent choice. We order a couple of Rissotos, pasta and…read morea seafood salad and Fritti di Mare. All was excellent, great prices and Roberto and family are always there, taking care of their customers. If you come to Tarquinia visit Falcione at sea shore or Cocos across the street.