Cancel

    Open app

    Search

    Las Migas

    4.0 (1 review)

    Las Migas Photos

    Las Migas Reviews in Other Languages

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Tommy Mel's - Hamburguesa de roquefort. ((Las patatas son un extra))

    Tommy Mel's

    3.6(33 reviews)
    2.4 kmNervión
    €€

    So after awhile, many crave a traditional burger in a country where burgers are not staples of the…read morefood society. After a few weeks traveling in Spain, I was in need of a juicy burger and Tommy Mel's hit the spot! As with most restaurants in Spain, do not expect a early dinner or late lunch as times vary versus traditional eating hours outside of Europe. The hours on Yelp may be off, as I showed up around five only to find it closed and not opening for a few more hours. With that said, the restaurant is centrally located in Seville, which makes it not too much of a jaunt if staying in the city center. The inside of the restaurant boasts that traditional 50's vibe that most Americans have become accustomed too, although everything was clean and there was plenty of seating. Staff was decent, but do not expect superb service, which is fine by me as I have gotten used to the way most restaurant staff in Europe operate. The menu boats plenty of good American diner food, typical hot dogs, burgers, fries, shakes, et cetera and prices are very affordable. They also offer some tasty alcoholic beverages, which I had a sip of one and it was on point!! Ended up ordering a cheeseburger with avocado and a side of fries, which took no time at all to arrive. The burger was cooked to perfect (medium), and had a nice grill top taste to it, which maintaining its juiciness. As for the side of fries, they portioned them perfectly as some restaurants serve you way too many, and as for the taste, I would chalk them up to subpar in taste and crispness. Worth a stop in the end? Well it depends, I would not necessarily go out of the way to ignore the local goods to eat at Tommy Mel's, but I would suggest it if you need a burger and fries fix.

    As an American visiting Seville visiting this homage to American diners, the level of meta here was…read moreheavy. The execution and decor of the place are seamless - from the 50s American rock-n-roll on the jukebox to the bellhop waiter/waitress outfits, you'd be forgiven if you thought you had walked straight into Mel's diner in Hollywood (or in Happy Days). Service was friendly and prompt - they let us in pretty close to the 4:30p afternoon siesta/break and didn't rush us at all. Food was a decent approximation of a diner, but not a true US diner experience. I got the chicken tacos, which I found too fatty (I noticed that seems to be a trend with Spanish chicken, served mostly dark meat and fatty - really didn't work with the richness of guac, cheese, etc) for me. My wife enjoyed her burger - solid if a touch overcooked. Fries were great and props for having the Heinz ketchup. Fun place to visit and relatively unique for Spain. Not a bad option if you are craving some American-style food, if not quite quintessential US diner greasy spoon awesomeness.

    Photos
    Tommy Mel's - Nachos con queso

    Nachos con queso

    Tommy Mel's
    Tommy Mel's

    See all

    Vinería San Telmo - Squid ink Spaghetti

    Vinería San Telmo

    4.2(134 reviews)
    2.7 kmSan Bartolomé
    €€

    Our server was very friendly and helpful. The restaurant was located in a nice area with indoor and…read moreoutdoor dining. We tried Salmojero for the first time, it was weird at first, because we're not used to cold soup, but it grew on us, we liked it. Our server described it right, salmojero is like salad in soup form. The Calabacin was delicious, it was veggies with cheese on top of zucchini (I think). The squid ink spaghetti was good, but it seemed dry for me, I prefer my pasta with lots of sauce. It tasted good though, I just wish they spaghetti was all black noodles instead of mixed. I thought the black and white noodles together was not visually appealing.

    This was one of my favorite meals in all of Spain! I wanted to keep coming back here because I…read moreenjoyed it so much. You can make a reservation online, so I highly advise that because the restaurant is rather small. Somehow I got lucky enough to snag a table right before the lunch rush. We were famished upon arrival and everything on the menu sounded absolutely amazing. Normally not a fan of fusion, but they incorporated modern twists to classic Spanish tapas seamlessly. We ordered a few tapas to share between two people: KING PRAWN CARPACCIO: an absolute must order. The prawns were fresh, thinly sliced and marinaded well. Paired with the sweet soy sauce reduction, it was absolute *chefs kiss. The arugula added a nice refreshing touch to it too! I'm still drooling over this carpaccio til this very day. BRAISED OXTAIL IN PHYLLO PASTRY: was flavorful, tender and moist. Somehow with all the oxtail stuffed in it, the phyllo pastry managed to stay crispy and crunchy. This whole tapa had an amazing texture to it. The oxtail was so flavorful, you didn't even need the aioli that came with it! SQUID INK PASTA: was plentiful as a tapa, but we saw people around us ordering it as a plate. The garlic flavor really penetrated the pasta and we didn't actually need the pesto on the side. But the pesto sauce was nutty, refreshing and spiced up the dish itself. There was a generous serving of mussels, scallops, shrimps and squid shreds; all which tasted very fresh! GRILLED PLUMA IBERICO: was served on a tender piece of pumpkin puree and microgreens. No spain trip is complete without some iberico pork. The pork was tender and well seasoned. The pumpkin puree with the curry oil also complemented each other very well. I believe the curry oil is a bit unconventional to Spanish tapas, but I thought this really elevated the tapa. MANCHEGO: they served 4 slices with dried raisins/apricots and a jam on the side. I love Manchego, so this was non negotiable for me Must order a sangria or tinto verano to pair with all these tapas. The drinks were well made and very refreshing! We enjoyed our meal so much we made plans to come back later that night. If there's any place you should come to in Sevilla, it's here!

    Photos
    Vinería San Telmo - Croquettes (Spinach, Cheese, Curry)

    Croquettes (Spinach, Cheese, Curry)

    Vinería San Telmo - Squid Ink Spaghetti

    Squid Ink Spaghetti

    Vinería San Telmo - Oxtail Egg Roll

    See all

    Oxtail Egg Roll

    Las Migas - diners - Updated June 2026

    Loading...
    Loading...
    Loading...