I first started eating at La Crêp'Sautière in 1975 when I was a college student for a year in Aix…read more I absolutely loved it and was amazed by the savory crêpes as well as the sweet ones. I had my first hard cider there (I was 19 years old)! I loved the atmosphere, too! I went back 26 years ago and brought my family along. We had a wonderful time then, too. Now it's on my bucket list to return to Aix for another visit! I hope this beautiful restaurant will still be thriving!

The crepes are delicious. Probably some of the best I've had. However, the service is incredibly…read moreslow. Our lunch took 2.5 hours for two crepes. We received our first crepe after being there one hour and the second one at the two hour mark. We had to pay at the bar counter and it took another 15 min as there was a line. There are way too many tables for only 2 waiters and 2 cooks. The place would benefit from another 1-2 waiters, a host and an extra cook.

* Classic Bretonne creperie *…read more A little bit away from the primary tourist area on a side street, this spot offers a comfortable clean slightly jungle-like atmosphere with classic bretonne crepes. The service was extremely friendly, the crepes were made nicely, the atmosphere was quite comfortable, and the pricing was quite reasonable. All-in-all a good combination! They even have free wifi!

For those of you who are unfamiliar, these are not the sweet crepes that you find on the street -…read morethese are traditional crepes from Bretagne - wheat with savory fillings, folded into squares with the toppings inside. Having memories of delicious crepes from previous visits to Bretagne, my friend and I were eager to get something delicious for dinner. While the atmosphere was charming (decorated to be like a forest with greenery on the walls and huge trees in the center and on the walls) and the service friendly, I wasn't terribly impressed by the food. It may be authentic, but I found the crepe to be dry, and needed quite a bit of the cidre I'd ordered to get it down.

Ok besides macaroons, when you're in France you have to get the crepes, right? I had seen some…read morecreperies in Toulouse and Toulon but never got a chance to check them out, so I was stoked when I found this place right by our hotel! At first, the lack of reviews/photos was a turn off. I'm here to fix that for any unsure American tourists who happen upon this beautiful part of the world. Immediately when I opened the 40 pg menu (I might be exaggerating but not by much), I knew I'd have to try a savory crepe, a dessert crepe and a breakfast crepe. I'm not totally unreasonable so I knew I couldn't do it all in one visit. I first ordered the Curry crepe. I'm not sure the exact name but it tasted like chicken curry with a bunch of mushrooms instead of chicken. I loved it. I ate as much as I possibly could but of course, couldn't finish it. How else can I eat a dessert crepe if I don't save room? ;-) Next, I got the caramel apple dessert crepe. It was better than the curry one for obvious reasons. It was stuffed with sweet buttery apples, a big scoop of vanilla ice cream, whipped cream and a drizzle of caramel sauce. Freakin' yum! On our last day in town, I finally went back for my breakfast crepe just before checking out. Hey, it was my last shot to get one in France. I ordered an American breakfast one. I'm not sure the name but it had bacon, 2 eggs over easy and cheese. I am not big on consuming raw egg whites, so I kinda ate around it. The bacon was also very lightly cooked, not how we do it in the US. Overall, I'm glad I went back to try it out. I didn't care for that one much but that was just a personal preference, not anything they did wrong. The service here was good and it gets super busy on weekend afternoons. The seating is like 90% outdoor. They did have a canopy over the tables for shade. Why would you want to sit indoors in such an amazing place anyway?

Nothing seems to be open this early (April) in the year so we found this place in our wandering…read more Huge menu of savory crepes, pasta, salads as well as another amazing selection of dessert crepes and ice cream. Very reasonable for this area; nice service though very little English spoken. Menu is translated A lucky find for us.

Smoothies from real fruit, really flavorful ice cream and great service. We stopped by after hiking…read moreles calanques and it was exactly what we needed after a long hot summer day trekking up and down rocky cliffs. They also have cupcakes, macarons, a variety of teas, fresh pressed fruit juices and cafe.

From the owner: Vente sur place ou à emporter de véritable jus de fruits naturels et smoothies avec 100% de fruits…read morefrais, de macarons, de cupcakes fait maison ainsi qu'une grande variété de thés originaux dynamisant, détox ou relaxant Vente sur place ou en sachet de 100g

If you're jonesing for some crepes, then head on over to La Flourdiliz! It's located in the heart…read moreof historic Avignon within walking distance to the Palace of Popes.. The banana chocolate crepe was good. The bananas were mashed into the crepe and dark chocolate was drizzled on top. I wasn't a fan of the mashed bananas but overall it was delicious. The butter lemon crepe was simple. Both crepes were very light and thin. They also offer a savory crepe, sweet crepe, and a cup of coffee at a special price. There's a huge outside terrace so I'd definitely recommend it on a nice sunny day.

We were cold and hungry after viewing the Palais des Papes, and although the owner was ready to…read moreclose, he opened the door and welcomed us into the warmth. We had a delicious meal of authentic crepes, rich cheeses, fresh veggies and deep orange yolked eggs. We had cups of rich hot chocolate and great coffee. Truly a lovely place to have a lovely authentic French dejeuner with a kind, welcoming proprietor. Love this place!

From the owner: Un lieu de charme pour des moments inoubliables C'est dans la vallée de Saint-Pons, au pied de la…read moreSainte-Baume, que Jean Latil et son équipe vous invite à découvrir cet authentique moulin du XVIème siècle, pour passer un moment chaleureux. Le Moulin de Gèmenos, lieu d'histoire dont le cachet est indéniable, est l'endroit idéal pour immortaliser les moments importants de votre vie. Cet établissement est spécialisé dans les réceptions de groupes, comme les mariages, les baptêmes, les communions, les anniversaires et toutes les occasions de fête. Son cadre champêtre composé d'un parc et de jardins est un véritable havre de paix. Les propriétaires ont fait de cet ancien moulin, un lieu modulable à souhait, créant autant d'espaces qu'il est nécessaire à votre bien-être entre : terrasses, vérandas, patios, salles intérieures. Ce restaurant convivial est aussi l'occasion de se retrouver le dimanche en famille autour d'un très sympathique buffet provençal ou bien lors de soirées à thèmes