Don't miss this Creperie when in Arromanches. It serves some of the best I've had!…read more The restaurant is located right in the heart of the town with lots of restaurants around. There's indoor and outdoor seating area. Definitely take advantage of the outdoor seating area when the weather is warm. We came here for lunch and ordered the following: - Vegetarian Galette - The crepe was crispy, with a filling of cheese, tomato sauce, onions and a side of mushrooms. Way toooo good - Nutella Crepe - Yumm yumm yumm... Can't go wrong with Nutella in France - A glass of wine - Just what I needed Very good & friendly service. Delicious crepes. This is a hit, no matter what you order!

We had been to quite a few crepe restaurants on our Bayeux visit, but had been waiting for this one…read moredue to its reviews. It did not disappoint. Better space and ambiance that most of the other restaurants and really, really excellent crepes. First of all the choices were extensive. Much lighter and a much more flavorful crepe itself. Both of our crepes were filled generously as was our dessert crepe. My wife also had a very nice glass of wine and I had a beer. Both cold and flavorful. This is one of those reviews in which I don't have a lot to say because everything was well done. Great location, warm environment, perfect service and excellent food. I guess that is all I can ask for. If in Bayeux and looking for a crepe restaurant, this would be my first choice.

Our first stop when we arrived in Bayeux - what a delightful little place. It is very close to the…read morecathedral and our Airbnb. The galettes were delicious and the service was great. Many locals were also enjoying this wonderful restaurant.

From the owner: Le Toucan irlandais Situé près de la rue piétonne où trône la statue de la licorne, le Toucan est…read moreune crêperie, pub irlandais. La façade est bleue et l'intérieur aux décors typiques irlandais. C'est dans une atmosphère conviviale que vous goûterez au beamish une stout irlandaise, ainsi qu'aux différents menus proposés par la crêperie. Vous serez amenés à déguster la galette Connemara fourrée au saumon irlandais avec de la crème fraîche, du citron, de la tomate et de la salade. Pour le dessert, le Toucan vous propose la duchesse : une crêpe fourrée à la confiture de poire au caramel faite maison, de la glace vanille recouverte de chantilly et des amandes effilées. L'établissement organise une fois par mois une soirée à contes.

It was a rainy day in Honfleur and it was lunch time, thus time to get out of the rain. We came…read moreacross this creperie and just looking at it from the outside, it looked quite inviting and we entered. First of all, a friendly staff. The place was also fantastically decorated. I cannot explain it all; you just have to go. The food is the main thing when you go out to eat, of course. I started with a kir, but not the Normandy version which I had before and it is nothing more than cassis with some local sparkling cider. I had one of the galettes. Galettes are, I guess you can say, like crepes but brown, so guessing wheat based?! No clue, really. But this one was delicious. It's flat, then filled with cheese, ham, some other interesting stuff and also a fried egg. Loved it! Also, it was quite a size so did fill me up. Might have to find that place again tomorrow!

Where babies are not welcome: we were turned away because there was "no space" to accommodate 2…read morestrollers while there clearly was a table for 4 with plenty of space to accommodate two strollers without obstructing anyone. All the host needed to do was move 2 chairs but all she did was apologise she could not possibly fit us in.

If you are ever in Cherbourg or even driving distance of Cherbourg, you are terribly missing out if…read moreyou don't eat here. My Lord yes. If this was my last meal, I would die happy. Be sure to get the cider!

From the owner: Un aperçu de Bretagne. Voisine de la Bretagne, il n'est pas étonnant de trouver en Normandie des…read moreenseignes aux doux noms armoricains. C'est le cas du Ty-Billic, spécialiste de la crêpe artisanale bretonne. Ainsi, de blé noir ou de froment, en crêpe ou en galette, vous goûterez au plaisir breton sans à avoir à franchir la baie du mont St Michel. La galette bretonne et paysanne d'un coté, la crêpe normande et Ty Billic de l'autre, les repas ne peuvent être que de bonnes factures.

Dinner in Bayeux France. Selected a pizza restrauant with a beautiful setting just below the…read moreBayeux Catheral. I ordered the Hamburger pizza, without the BBQ sauce. It was OK, but I did not care for the cheese topping. Jan really liked her steak, salad and fries. She was very happy! The service was very good.

We came in and sat outside. it was such a gorgeous view overlooking the church next to the…read morebuilding. There was live music and seemed like lots of locals and people visiting all around the restaurant, but we never felt disturbed. We got a side of fries and a chocolate and banana crepe. DELICIOUS!

We like to find the dark crepe of the day. Especially at the St. Malo area. They are famous for…read morethis crepe. We were lucky to have the last two spot in the restaurant at 8:50 pm. Can imagine this place is popular even late in the day. We got the flame banana and sausage crepe. The put the whiskey and flame broil in front of you great show. Love the theatrical action. Big fire in front of you. The crepe are delicious. The sausage also good. If come to visit St Malo, this is the place.

Wow the staff here were so nice! It was a really lovely atmosphere and they checked in on me…read moreregularly. They brought my dog a water bowl without even asking. I got the crepe super complete and it was so tasty and full of flavor. I also got the crepe with sugar butter and citron for dessert. It was delicious. Highly recommend.