Awesome. They have a…read morevery short menu (2 starters / 2 mains / 2 desserts + cheese platter) with excellent value for money (€32 for a 3-course menu). The menu changes every 2 weeks. My boyfriend and I tried everything except the cheese, and there was not a single disappointment. Everything was perfectly cooked and seasoned, and many of the dishes are not classic - I still remember a clementine cannoli with fennel granita, which is one of the best dessert I've ever had. Go there if you visit Chablis - this restaurant is truly impressive.

Updated --we went back the next night and the food was even better and my chocolate dessert was…read moreperfection. They helped us select a chablis when the one we originally chose was out. Impressive especially for the cost (three courses, 32 euros). Beautiful flavors and presentations. Not sure dessert is their strongest course; yet the tomato granite was amazing. Casual, contemporary. English speaking servers (but carte is in french)

This restaurant is superb. They offer a 3 course prix fixed menu for 23 Euro and a second option…read morefor 50 euro with extras that would rival $125 - $200 plus per person dinner in the US. The wine list is expansive beyond belief. The family has been collecting wines for generations. The setting is exquisite and the staff is exceptional. I cannot day enough good things about our experience. Love love love.

From the owner: Cuisine de terroir et Vins de Bourgogne Située dans la vallée bucolique du Serein, l'Auberge du Pot…read mored'Etain propose une cuisine aux accents régionaux et une carte des vins des plus riches et très attractive avec notamment une belle sélection de bourgognes. Les plats sont savoureux et inventifs, l'ambiance est rustique et conviviale et l'accueil est chaleureux. L'Auberge du Pot d'Etain c'est finalement la recette d'un agréable moment.

My wife's favorite restaurant…read more A very nice welcome by the owner, despite my practically zero French, and his lack of English. Everything is textbook, Oeufs en Meurette, Boeuf Bourguignon, and the best Gougeres I've ever had. Wine list is predictably laden with local choices, including Chablis at reasonable prices. We always look forward to our visits, and we'll make a reservation for our next trip in June! Most highly recommended.

We came for lunch with a group of four. The host Romain is extremely friendly and welcoming. We…read morebook our table by emailing him. The restaurant has an impressive and affordable wine list, highly recommend. Food is amazing and good portion. We will recommend anyone coming yuk Chablis to give this place a try!

From the owner: Cuisine simple du marché ambiance décontracté et conviviale, boire un verre de vin au choix parmis…read moreune large gamme

Perfect salad on a hot day. The steak and fries were also some of the best we have had in France…read morewith a delicious white wine sauce

We were attracted because of the veggie burger, but actually had the chicken burger. It was really…read morequite tasty! The fries were generous and the bill was very affordable. Happy with our choice.