A sure bet in town for local favorites dishes most of them based on outstanding cheeses. The a la…read morecarte choices are really nice: fondues, raclettes....and for the best sampling at a rather decent price you can choose the "menu montagnard" for 22 euros that let you enjoy local dishes: "oreilles d'ane", lamb, genepi soufflé. The service is friendly and as per the tradition a shot of genepi is offered at the end of your meal. Seriously a great place to relax after a long day of skiing or hiking in the area. Just be aware of the rather old fashioned decorations on the walls: heads of hunted animals....

Delicious meal! My husband and I were here a couple of weeks ago for our 1 year wedding…read moreanniversary. The restaurant was filled with locals and was a recommendation from a shop owner in the area. The service was fantastic and extremely friendly and the food was amazing. Some of the best foie gras that we've ever had. Everything from the wine to the starters to the desserts were just fabulous. We are still raving about that meal!

The food and service were very good. The restaurant is on the edge of gap in a garden setting.read more

Sunday lunch was a pleasure. All three courses were excellent. First, seared tun with sesame and…read morediced cooked apples; next filet of bar on very tasty polenta and some of the best vegetables I've had this season and finally a lovely tart Tatin All expertly served. The place is easy-going, family friendly and totalLy accommodating. Highly recommend.

Relaxing, comfortable and unpretentious but with excellent food. The salade Brianconaise is…read moreformidable! And the cod special was superb. I had no room for desseet. Some of the cheese dishes I saw at neighbouring tables were enticing... The wait staff were friendly and efficient. Highly recommended, especially for hungry cyclists who like good food.

We had an interesting and delectable meal of raclette- which involved a large chunk of emmenthal…read morecheese and a heating implement and potatoes, bread and cold meats. The cheese was scraped off with a wooden paddle as it melted. Yummy combination! There is a large selection of beers and wines. The whole menu is comprised of local specialties. Desserts looked excellent but due to the large main course unable to sample them!