Flores was one of the few places that was open at this hour. I'm happy that they were because I…read morethoroughly enjoyed my experience. It is a lovely place to drop in for some tapas and wine. We split the mixed board with a nice selection of meet and cheese. We also had the buffalo mozzarella with pesto, which was amazing, and a delicious mixed salad. We enjoyed this amazing food with some red wine on their charming patio. The service was friendly and attentive, so this made for a picture-perfect day in Yvoire. Tres Beau! I recommend Flores highly.

Had a two hour lunch of my dreams here. Got a comfy cozy window seat and had my menu already…read moreplanned. Started with the very tender red onion and EVOO infused octopus! Savored every bite. And then my garlic spinach and pesto tarte was amazing. Could taste the freshness and herbs de Providence in each bite. What would a French meal be without champagne? A glass of Billecart Salmon was really my dessert choice and I add the Belgian waffle as a lovely and decadent decoy. And it's all pocket friendly! This incredible meal goes down as one of my dreamiest. Thank you team Flores

The food was great! (The drinks were too!) the staff and service were so nice! Also, I loved the…read morewhole vibe of the place!

Located in Carerouge, the bakery, brunch, tea room is very nice! You can either eat à la carte with…read morea few courses( salads, croque monsieur, crepes, tartare) or choose between one of the three brunch formulas! Service however isn't the best, we waited a long time to order and once we finished it took as long to take away the plates! The tartare is good and a good price quality!

Oui avions 90 minutes pour manger et on voulait finir notre voyage en beauté…read more La nourriture est excellente. Une assiette de pâtes au basilic et l'autre avec crevettes. Un verre de vin rouge. Le serveur fut très gentil Nous avons la vue sur le geyser. Bel endroit à découvrir et nourriture chaude et avec un bon goût. Pour l'ambiance je ne saurais dire car nous avons souper à 17:15 et à 18:30 nous avions fini.

Another 5 Star dining experience in Geneva. Oscar, our server was awesome. We actually went back a…read morecouple of days later hoping that we would see Oscar again. We did, but not seated in his area. We had Martin and he was great also. The first visit we had reservations and the second one we didn't. I do recommend calling ahead or online booking. The first visit we would not have gotten in and the second visit we barely got a table...think maybe we got a table because they recognized us from before. Items that we ordered were the: Frist Visit: - Lake Perch pan sautéed in butter and served with fries and a side salad. Wow, those tiny little perch filets were awesome. Perfectly cooked, very fresh with absolutely no fishy taste. The fries were very good - crispy and hot. The side salad was very good with a great dressing. - Pan Sautéed Veal with Mushrooms and served with veggies. The veal was browned and the taste was right there. It was tender and needed no extra seasoning at all. The veggies were cooked - not too much but just enough. Second Visit: - Steak - maybe entrecôte - the only one with a peppercorn sauce. We asked for it to be cooked to a medium and it came medium!!! The peppercorn sauce was to die for. We share part of this steak and just kept going back to the sauce. Excellent. I came with fries and veggies. I asked for a very small serving of fries and was accommodated. I also asked if I could have that wonderful side salad as my veggies and was told no. But way into my meal Martin came over and said that I could have the salad. At this time we were both so full that I declined. We were better off. - Penne Pasta with a Spicy Tomato sauce. Weak link of the two visits but hit the spot. The sauce was not spicy at all. The pasta was cooked appropriate. Just couldn't compare with the rest of the food. Highly recommend. Also one should make a booking.

Lovely lunch on the patio on a beautiful sunny day. Service is great. Food is delicious and the…read moredesserts are unforgettable.

Newly remodeled and opened in September. Young, creative and professional chef. Lovely scenes of…read moreold Divonne painted inside in this cozy bistro. Come to Divonne for a wonderful meal and casual ambience. We ate delicious food : starters of leeks with crumbed egg and almonds and L'oeuf vigneron which was the best I have ever had in France (as I have tried many). Please be sure to see my photos. Main courses were beef in a morel sauce which came with a side salad with a balsamic dressing and shoestring potatoes and the other main was trout , perfecly cooked with gorgeous fall veggies and a delicious sauce. Dessert was wow...a fabulous creamy bread pudding/French toast slice..save room for it. I forgot the name... It was divine. Bravo to chef Alex Mousse!

This quaint little restaurant is serving up some pretty delicious Southern French fare. Now I am no…read moreexpert in French cuisine... so I can't vouch for how legitimately French the food is... particularly since this restaurant has gone through some personal reinvention (apparently used to serve Spanish food before) BUT this is definitely a place worth trying if your main goal is to leave happy and satisfied. I ordered the Escalade menu which is an extremely moderately priced (relative to Geneva) 3-course menu of salad, entree (the American kind not the French) and a dessert. The salad was fantastic... not your usual side salad with one slice of carrot on iceberg lettuce... this one had a mesclun mix of greens, tomatoes, thinly shaved cheese and some sort of duck sliced meat. The beef dish came with some heavenly bechamel carrot and salsify casserole type sides, broccoli, plus a full order of fries. It was quite a lot of food. And then for dessert I opted for the chocolate mousse... I'm still salivating. They have a modest selection of wines... very reasonably priced (4-8 CHF). The waiter was very attentive and was happy to answer my questions in English, Spanish or Portuñol... and patiently entertained my 4-5 French phrases with a smile (the good kind). All in all it was a fantastic evening in great company.

This is the best Basque food in Geneva without a doubt! Don't miss this restaurant if you come to…read moreGeneva! The food is wonderful, the wine and service is outstanding! Conveniently located in the heart of downtown Geneva! Small and popular so be sure to get your reservations!

Our accommodations were at the Beau Rivage. It was a stunning hotel with excellent rooms…read more Downstairs houses their Michelin star restaurant Chat-Botte that looks over the water lake. This is a truly beautiful experience. As you expect from this type of restaurant: white linens, well organized, and excellent service. Our party of three chose the tasting menu. One thing extra we ordered was the frog legs. They were exquisite and I wish I could have a dish like this in the states. The batter was light and the legs as juicy as they come. My main dish was the venison. I believe prepared two ways. I did like my dish over the seafood option, but don't let that stop you from enjoying that delicate dish. I would love to make another trip here and maybe try their menu vegetal. I almost forgot about the bread and butter. So fresh and warm.

We went with the 6 course tasting for lunch. It was creative with commendable progression. The…read morevenison course was excellent. The last course is a sweet take on the savory first course using identical presentation. The chef came out to check in. We were in awe of what he had shown us.

Bonne adresse dans la région, et magnifique panorama les beaux jours Attention au brouillard qui…read morepeut etre endé Good address in the area, and beautiful panorama (watch out for the fog). Nothing special on the building outside, but very carefull mountain decoration inside. 2 rooms with wood covered walls and solid tables. Very friendly to kids, the food is classic for mountain resorts. It was easy to eat vegetarian. And the fondue was outstanding. Good dessert, the gauffre was special. We will go back and the price is in the reasonable range.

On a clear day there are amazing views over Lake Léman and Geneva to the the Alps and Mont Blanc…read more We've only had drinks here and never tried the food. We just use it as a place to sit and have a drink and to enjoy the panorama.