We are from New York City, and went to this restaurant to celebrate our upcoming wedding with our…read moreFrench friends. From the moment we arrived, until we left - the experience was "magnifique!". The food was the perfect mix of inventive and classic... flavors were wonderful, and the display of each dish was a work of art. In addition the setting was so beautiful, an old stone barn updated to retain its charm. To top off our experience, we must mention that the service was exceptionally attentive. We were amazed at how nicely the restaurant handled our large table, and made sure the meal flowed smoothly. This restaurant now has one Michelin star, but I suspect they will soon get a second Michelin Star - and the warm and friendly couple who run Les Relais des Moines deserve all the praise.

Sunday lunch at its best!…read more We were a party of three for lunch. The food was creative, delicious, beautifully presented from the amuse bucket to the finishing coffee. Each course was not only beautiful but satisfyingly tasty. A trio of soups, garlic, mushroom, bean were a lovely beginning and then the meal progressed through salad, soup, seafood, pigeon, fish, sweets, and coffee. They deserve their Michelin star! We had the paired wine with each course and were very happy with the sommelier's choices. A white chateau Neuf du pap was particularly notable. You will not be disappointed! Booking essential.

From the owner: Terroir de Provence Le Logis du Guetteur, hôtel 3 étoiles, abrite en ses murs ancestraux son…read morerestaurant gastronomique. Un décor datant du 11ème siècle, voûtes, pierres apparentes et cheminée vient donner tout le cachet de ce lieu. Lorsque les saisons sont d'humeur estivale, les hôtes et visiteurs profitent de la terrasse et de sa vue panoramique pour déguster les mets raffinés du chef. Dans vos assiettes, une cuisine où accents du sud chantent en harmonie avec produits frais du terroir. La Provence s'en réjouit.

The Bulle Cafe may be my favourite ski-cafe of all time. It's certainly up there with Le Cap Horn…read moreat Courchevel, and has the added advantage of not needing to get a mortgage to buy a pizza either! In fact, at EUR6.50 for an absolutely monstrous piece of the most delicious pizza in the world, served to you in a deck chair in glorious sunshine at 2000 metres, can it be beaten? I think not. After lunch, it's only a short hop down the the bubble and then into the big Aguille Rouge lift where you can do 2km of vertical descent in 18 minutes down some epic runs. Brilliant.