Chez Tonton is outstanding, I've been passing for years meaning to go in and finally did last night…read morethanks to a taste card 2 for 1 offer and I have to say it was excellent, I really am kicking myself it's taken me this long to try it. The food prices are reasonable and the wine is excellent value, £31 for a bottle of Chateauneuf du pape. Tasty food, great wine and a very welcoming and gracious owner really make Chez Tonton a gem of a local restaurant. If you're nearby, or even if you're not it's worth the trip to this great little bistro, it gives Barnét an accent.

Possibly the best french bistro this side of the channel…read more Creme Brulee is the best I have tasted anywhere in the world, although recently I tried the assiette du chef dessert (a little piece of many things) which was equally fantastic, so now i'm torn whenever I go. A meal at Chez Tonton is always an occasion- Eric brings over delicious Kir Royale, and melt in the mouth cubes of garlic bread whilst you select your order. The french onion soup is lovely, as are the rillettes. Lunch is a steal, with 2 and 3 course deals on offer each day. Dinner is somewhat pricier, but worth every penny.

Amazing entrecôte! Mario was my server tonight and he was exceptional! Friendly, efficient, and…read morefast. The food was delish and came fast. Efficient chef and staff I was in and out with a full belly and a smile. They were so kind and patient. They allowed other guests to hang out and enjoy their wine. And they even had a bunch of regulars come in and everyone was treated exactly the same. With kindness and efficiency. If you are nearby staying at the hotel or if you are enjoying the British Musuem, check them out! I had a glass of Malbec (attached) with my dinner and it was well balanced and fruity!

Very good experience for French and Mediterranean cuisine. Good quality of food. Fresh and tasty…read more Service is remarkable comes from hart. Very fast. The atmosphere is very good. I like it.

We had onion soup, braised beef cheeks and creme brulee. Soup was ok, but the beef cheeks and the…read morecreme brulee were REALLY good. The atmosphere was amazing and the menu was fairly priced. Will definitely go there again...

Having just moved into the area and having spent all weekend unpacking and putting things up, we…read moredecided to venture out into our new area. The Bonneville was literally the closest establishment with food we could find so we decided to give it a go. My boyfriend was a little dubious as from the outside it looks a little shabby but as soon as you enter past the velvet curtain you are transported to a different time. It's very atmospheric with an arched ceiling in the restaurant part and dim lighting throughout. We opted for a starter and main each and what a delight they were. We both had the trout mousse to start (gluten-free without the bread) and it was delicious. Next came moules & frites for me and Braised Beef Cheeks for himself. Both dishes were delicious but the beef cheeks didn't come with veg, so had we not shared my chips I think my boyfriend would have been hungry. They also have a great bar where you can get a glass of very drinkable wine for £3. Himself had a beer, served in a tankard which added to the experience. A wonderful local. Can't wait to return!

Excellent French cuisine bistro restaurant. Wonderful…read moreatmosphere, excellent menu, super service and great food. Everyone I know who has dined here has loved this place. Highly recommended.

From the owner: Table Du Marché (which translates as Market Table) is an independent French Gastro Bar and…read moreRestaurant with an emphasis on seasonal food, locally sourced, combining classical French dishes with a modern twist. Menus are updated daily with specials and plenty of options for vegetarians. We work closely with local allotment owners and regularly purchase their veg and herb harvests for use in our restaurant.

Very good French restaurant. Nice ambiance, terrasse and good service!…read more My friends and I share the crispy squid (good but nothing special) and the buffalo frog legs (delicious, a must order). For mains we had the mussels (classic but very good quality mussels), the polenta dish (didnt try but my friend was verg happy about it) and the steak tartare (very good beef and the presentation was cool). Prices are also very decent, I would defo come back if I am the area!!!

This was such a cute little French restaurant. We came here on Valentines day and they had a…read morespecial menu. We got the duck and steak! Both were really flavorful and paired well with the sides. The duck was extremely tender. The dessert was a chocolate creme brulee - delicious!!

I've now been here twice and have really enjoyed it! It is an adorable French restaurant in a great…read morelocation. Recently, I went with the prixe fixe menu with three courses. I started with the Camembert Frit (Camembert cheese coated in breadcrumbs, fried, and served with redcurrant and raspberry coulis). This was delicious! The cheese paired so well with the raspberry coulis and it was no greasy at all (perfectly fried). For my main course, I got the Steak d'Agneau au Romarin Grilled lamb steak with red wine & rosemary sauce (served with sautéed potatoes). This was delicious as well! The lamb steak was so tender and flavorful and the sauce went so well with it. The potatoes also went very well with the lamb. I have also had their Filets de Cabillaud Rôti (baked cod fillets with sun-dried tomato and cream sauce), served with leek and potato mash. This was excellent! The cod was so fresh and the sauce was to-die-for! I could have licked all of the sauce off of my plate (if it were socially acceptable haha). The sauce was so fresh and paired so well with the fish. The potato mash was also fantastic--perfect texture. For dessert, I had a rhubarb tart. This was delicious! I loved how the tart wasn't too sweet and I could really taste the rhubarb. The service was also excellent. The servers and managers were very attentive and considerate of my husband's allergies. They were super accommodating, which is the reason we came back again! The have a great price for their prixe fixe menu. I would definitely recommend this restaurant! In a nut shell, great service, excellent food, fair prices and great ambience!

This was such a win in a busy random area, in London. I was there for work, and wasn't really into…read moreIndian food at the time, and there was an awful lot of Indian food in that area, of which is really good, but I just wasn't feeling it. So I was very happy when I stumbled upon a French restaurant. the ambience was wonderful and the food was even better.

I was hoping for a much better meal based on the Google reviews for this place…read more It's a small French bistro in Spitalfields. The staff are friendly and genuinely French. Their food was underwhelming. I ordered the Escargots and the mussels mariniere. The escargots were well executed. They came in a butter/garlic sauce that was too salty. The mussels were 1/4 unopened. The sauce was watery and not memorable. The mussels that did open were soggy and not super fresh. The bread served with this dish was slightly stale and did not naturally soak up the mussel sauce.

A little overpriced for what they are but I guess they get to do that since the food is delicious…read moreand their mimosas are 90% alcohol! The service was quick and pleasant. Would deff go again if ever in the area. The atmosphere is super cozy and the decor is very thought out!

Totally accommodating & cozy. We ate a plethora of bites ranging from green olives to beef cheeks…read more(the face kind, not the bottom kind lol I asked). The mussels in cream sauce -a french go-to proved tender and perfectly cooked amongst onions and peppers in a rich broth. Literally a perfect piece of France in London if you don't have the time to hop on a train to Paris! Also be sure to check out the wall paper in the restrooms #girlpower

Have dined here a few times with my wife and we have never been disappointed. Henri has been…read moreccooking his own style for many years in Worthing, (about 30!!), and is worth a visit. Mainly French cuisine but there are alternatives. They do an excellent 'shoppers' lunch and the evening selection is joyespecially the Magret of Duckling!!! Parking not too bad in the evening.

La Difference is a restaurant which is highly unassuming and the prices amazingly good value. It…read morereminds me a lot the type of French bistro in most small towns in France. There's no real atmosphere to talk of, the decor has not been updated for a while, but its part of its charm because the restaurant is not pretentious and it's about simplicity. Intimate and always busy on Saturday and Sunday evenings, I advise you will need to book or go in early to get a meal. Excellently priced lunch deals, the Normandy buckwheat crepe with mushroom filling and glass of cider was wonderful.

It's by far the best food in Folkestone. to be exact it has zero competition, no one is even close…read more Family owned by three sisters running a French Bistro style, the decor is very charming, service is very friendly and dedicated, the menu is based on the food bought daily at the markets. The food presentation is very modern. Which i had the honor to taste; Fillet of locally hot smoked salmon, with a homemade tartar sauce. Fillet of gilt head bream with a warm lemon & caper dressing. Caramelized onion tart. Roasted tomato lasagne with carmalized onion & thyme. There is no room to describe the flavors, just an amazing hidden gem. It's a BYOB place and open from 11:30-3p and for dinner from 7-10p. Reservations for dinner is essential. Anywhere else it would be 4 stars, here it's 5 star.

Absolutely amazing restaurant with incredible food and really friendly service,…read moreThis is Without doubt the best restaurant in Folkestone and defiantly one of the top five restaurants in Kent. The little bistro has a ever changing menu of fresh local produce and a fantastic wine and drinks menu at great value for money, My wife had the fresh crab and dill tart followed by the pan fried fillet of brill that was cooked to perfection with a beautiful butter sauce where I had the Pan seared calves liver with a balsamic reduction followed by the 12oz ribeye steak which was served with fried onions, roasted peppers, sautéed mushrooms and a green peppercorn and brandy sauce. Delicious! To accompany our meal we chose a bottle of château musar. We had never heard of this wine before from the Lebanon but my god what a tasty drop it was it so complemented my steak. For desert my wife had the white chocolate cheese cake. When I asked her how it was she replied orgasmic. I on the other hand had the cheese plate which was exceptional, not you average cheese plate with cheddar and brie there cheese plate had specialist cheeses like Gorgonzola dolce and pie d'angloys. Yum yum what a meal. I can highly recommend this place worth every penny, if you really want to treat a love one of friend this is the place to go, you won't be disappointed.