Really enjoyed our breakfast here in Reims. More modern layout but it seems like a lot of Reims has…read morebeen updated for an increase in tourism. Their complete breakfast includes croissants (regular and chocolate) breads and jams, eggs, ham, salmon and cheese and coffee and orange juice. It was a lot of food for 16 euros. The croissants weren't my favorite and the eggs were a bit over cooked. However, it was a very pleasant experience and the food was still very good, even if not the best on our trip. I liked it. Certainly among the best value for breakfast that we have seen.

Quaint little cafe that offers brunch! Perfect since we didn't get out of our room until 1100…read more Close to the cathedral and city center. English translations and patient servers. Cool art and ambience.

From the owner: Bar à chat, café, restaurant français proposant une carte avec des produits sains et de saison…read more Venez prendre un "café des chats" en compagnie de nos chats, dans ce lieu moderne et connecté. (Les chats issus du refuge "École des Chats" sont adoptable.)

From the owner: En Appart'thé propose un très large choix de thés et de chocolats du monde entier, à accompagner à…read morevotre guise d'une pâtisserie maison. Le salon de thé se situe au 1er étage de la Galerie Clair Maret. Pour s'y rendre, il faut prendre l'escalier en face du magasin Gloup's. L'établissement propose aussi des plats du jours et des tartes, tous les midis du mardi au samedi.

La Grande Georgette is a wonderful dining option right inside the hotel, making it incredibly…read moreconvenient without feeling like a typical hotel restaurant. The food was delicious and beautifully presented, each dish thoughtfully plated and clearly prepared with care. You can tell there's intention behind both the flavors and the visual presentation, which really elevates the experience. Service was attentive and professional, striking a great balance between being helpful and not intrusive. Everything flowed smoothly from start to finish. We chose the five course meal and happy we did. If you're staying at the hotel or nearby and want a quality meal with ease and consistency, La Grande Georgette is absolutely worth a visit.

This place was amazing. I made a reservation for one at opening hour and I was seated at the best…read moretable in the house, facing the Cathedral. The staff took the time to explain everything to me and sometimes twice depending on my French comprehension. The food was truly remarkable and like nothing I've ever had before. Do yourself a favor and get the clams, melt in your mouth. Solo traveler with an amazing experience, thank you Grande Georgette!

We had a lovely "final" dinner in Aÿ Champagne. Our hotel made a reservation and luckily we were…read moreable to reserve a table. If you just show up at dinner time, you most likely won't be seated unless it's a very slow night. Rôtisserie Henry IV has a multi level floor plain, with a slight rise to the second level, maybe three steps, but it allows for a lovely overview of the restaurant. The menu is in French, so pull out your translation app, our waitress spoke passable English, which was great, because we spoke passable French. My wife ordered a farm salad with roasted chicken. There was so much chicken in the salad, she couldn't finish it. I decided to try the French version of Barbecue pork ribs with a side of fries. (Don't call them French fries. And don't ask for French Onion soup. You wouldn't order an American hot dog). The ribs weren't exactly Texas bbq, but they were quite good. These were not "fall off the bone". Quite tough to separate with a butter knife. But the glaze and flavor were very good. The only disappointment was the fries. Limp, Lukewarm. McDonald's has nothing to fear. For a packed, high end restaurant (we graduated from Bistro), prices were very reasonable. Service was very attentive. A solid choice if you're in the area.

Yay! I am a fan!…read more Well this place was actually recommended to us by Philippe Brun of Champagne Roger Brun as the place were locals would go to have lunch and I have to say he wasn't wrong! This place is basically a spot to have lunch in the town of Ay. The place basically service local cuisine of roasted meats in various preparations from ribs, to leg of lamb to what I can only assume is some variation on a kebab to roasted ham (amazing) that could be paired with locally produced champagnes from Philliponat, Roger Brun, Billecart-Salmon just to name a few. We were hungry but that doesn't the diminish the quality and quantity of food. I ordered mixed grille and my wife the leg of lamb and some appetizers and everything was amazing. We didn't have any champagne at the restaurant because we were going to the tastings but next time we will.