A nice bistrot a block away from the harbor. I had the bouillabaisse and it was full of seafood…read more The broth, however, was thin and did not add much to the dish. Pleasant spot to people watch with decent service.

Small, cozy restaurant with a wonderful ambiance. Everything was great. Good food, great service,…read moreand reasonably priced. A great value for such an amazing dining experience.

Was sent here by a friend who raved about the duck when she had come but I found it to be just…read moreokay, though the service was attentive. Fairly pricey, but given the location in Toulouse, to be expected.

Bad service，disappointing food！ Everything makes me…read moreuncomfortable but the location！ Une catastrophe castronomique！

From the owner: Au bord de l'eau Le Rowing porte le même nom que le club de tennis à proximité. Ce n'est cependant…read morepas un club-house : tout le monde y a accès. Situé en bordure de Garonne sur l'Ile du Ramier, le restaurant possède une terrasse qui est un point fort dès l'arrivée des beaux jours. Il propose une cuisine à base de grillades : viandes cuites au feu de bois et poissons à la plancha.

The best Morrocan food outside of Morroco in this beautiful restaurant. The owner is a delight.read more

We went to this restaurant based on Yelp reviews without realizing that it's a MOROCCAN restaurant…read more Nevertheless, my soup was thick and flavorful and the chicken with vegetables was also tasty. My husband enjoyed his foie gras and meaty lamb shank. Portions were generous. This is a small place and the waiter is also the cook. They were very friendly but didn't speak much English so we used Google translate.

We had a four hour wait for our train, so we walked across the street from the train station to Le…read moreVelo Sentimental's lovely outdoor patio. We don't speak a lot of French but were kindly assisted with the menu. We both had the salad, one with shrimp and one with vegetable crumble. Everything tasted garden fresh. A perfect lunch for a long travel day!

Amazing oasis in the middle of Toulouse. Rustic restaurant with no fuss and an entirely local…read moreaudience. Didn't see a single tourist in sight. Great difficulty getting someone who could translate the menu for us. But the food was wonderful and the service was great

I went a couple years ago simply because I found the Americana meets France decor so intriguing. I…read moreordered the plat du jour and was amazed by the most delicious traditional home style French cuisine. I recommend this to all of my friends traveling from California.

Good place for dinner. They offer good priced menus. The food was good. The waitress was nice and…read morekind. I would only clean the spider nets on the walls.

From the owner: Ne pas se fier aux apparences Le restaurant le Bouteillon situé rue de la République, en plein cœur…read moredu quartier Saint-Cyprien, propose une manière originale d'aborder la gastronomie. Ses allures de petit bistrot de quartier sont trompeuses car la cuisine y est inventive et créative par ses épices et ses mélanges. A la fois moderne et traditionnelle, elle est élaborée à partir de produits frais du marché. Attablé sur la terrasse donnant sur la rue piétonne ou bien tout simplement à l'intérieur du restaurant, vous pourrez déguster le Filet de canette aux cèpes avec légumes glacés et polenta ou encore le Ris de veau poêlé aux morilles et pomme purée.

From the owner: Gastronomie et ballon rond Difficile d'imaginer qu'on puisse concilier plaisir du sport avec le…read moreplaisir du palais. C'est pourtant le pari qu'a relevé le Stadium, en invitant le chef étoilé du restaurant L'Amphitryon a concocté les dîners servis au restaurant Le 1938. La vue panoramique du restaurant vous permet de ne pas perdre une miette de l'événement sportif. C'est aussi un lieu où il est possible d'organiser ses réunions ou ses séminaires d'entreprise.

Stumbled across this place while looking for a few cassoulet restaurants in the area. Enjoyed the…read moreambiance (a mixture of funky, traditional and very relaxed, like Toulouse itself) and decided to stay. The violette kir was delicious and dry and the house red had a good spicy bite to it. Try both of these. Had two salads, one with smoked bacon (lardons) and cheese, which was pretty tasty and the other with tiny whole squids and roasted peppers over a green salad. Both were fine but think that grilling the squids would have really punched up the flavor of the second salad. Mains were cod with chorizo and garlicky pesto served over zucchinis and cassoulet, Toulouse-style. The fish was excellent; nice and light and the pesto had a good bite to it. Would certainly recommend it to someone looking for a filling but non-heavy place. The cassoulet was a bit on the dry side (perhaps the beans are often served al dente?) but the Toulouse sausage was a nice treat. It's not often that one eats a sausage spiced with nutmeg. Dessert was the apple tart with blood orange sauce; a nice light bite to the meal. If one is unsure about what to eat, get the cafe gourmand as it allows you to sample three desserts along with an espresso. Overall, I would certainly come back to try more things on the menu, just to see how it all compares. If they served the cassoulet sausage grilled by itself, would certainly order that. I don't think I'd ever be blown away by this place, but it does appear reliable enough to give you a good meal at a decent price, and sometimes that's all one needs.

Nice little tapas place. Very friendly staff. Great selection of tapas, boards, and salads.read more