Cancel

    Open app

    Search

    Le Saint-André

    5.0 (1 review)
    Closed 7:30 am - 6:00 pm

    Le Saint-André Photos

    Le Saint-André Reviews in Other Languages

    Verify this business for free

    People searched for Cafes 1,340 times last month within 15 miles of this business.

    Verify this business

    La Grange Urbaine - Pizza les 3 petits cochon. Sauce, mozzarella, bacon, capicollo et saucisse

    La Grange Urbaine

    3.4(23 reviews)
    4.0 kmLaval
    $$

    J'ai décidé d'essayer ce petit restaurant qui a beaucoup de review positif sur Yelp et Google…read more Il s'agit d'un petit restaurant italien qui fait des pizza et des pâtes. Les enfants comme les adultes trouverons leur compte dans les multiples choix. Il y a une terrasse extérieur, une salle à mangé ainsi qu'une salle de réception privée. Si vous désirez manger sur la terrasse, la file d'attente est devant celle-ci sinon aller directement à l'intérieur . Le stationnement à l'arrière est grand. Il s'étend sur quelques bloc donc même s'il n'y a pas de place directement derrière, continué. Il y a pas mal d'enseigne qui vous l'indique anyway. Pour la nourriture, j'ai décidé d'essayer la pizza les 3 petits cochons. Il s'agit d'une pizza avec sauce tomate, mozzarella, bacon, capicollo et saucisse. Toute les pizza sont servit avec un petit pot d'huile épicé. Les pizza sont cuit dans un four au bois et gaz sur une plaque tournante. On le goûte très bien. La pizza a un petit goût de bois juste parfait et elle était très bonne. La seul chose, et c'est question de préférence, je l'aurais laisser un petit peu plus longtemps pour avoir une croûte plus croustillante sur le dessous. Il s'agit de pizza croûte mince style napolitaine mais garnis façon new York. J'estime la taille autour de 12" pour la pizza. Le.service est bien, on ne ressent pas les effets de la pénurie de main d'oeuvre tant sur la rapidité du service que dans l'attente pour la nourriture. Je vais y retourner essayer autre chose mais certainement reprendre une pizza plus tard. Il y a possibilité de faire livrer ou de prendre pour emporter avec un rabais. Il y a une note au bas du menu qui indique que si vous prenez un repas et le partagé, il y a des frais de 4$. Je trouve cela tout de même bizarre comme frais, il me semble que si la pizza est trop grosse mais que je peux la manger à 2, pourquoi je paierais un extra?

    Supper with friends on a Saturday night. We were pleased with the service. Our waitress was…read morefriendly and efficient. They are strict with their Covid rules. Passport and signature required. Its a byow and they don't allow hard drinks, no vodka based drinks. Their menu is limited to pasta and pizza though there are couple of veal and parm dishes. We liked the primavera pasta and the bolognese was spot on. In summer they double their capacity with a terrace. Nice find for simple reasonably priced food.

    Photos
    La Grange Urbaine - Salle de réception

    Salle de réception

    La Grange Urbaine
    La Grange Urbaine - Partie de la terrasse

    See all

    Partie de la terrasse

    Bar George - Seafood tower

    Bar George

    4.3(318 reviews)
    12.4 kmVille-Marie
    $$

    Dining at Bar George was one of the highlights of our quick 24-hour layover in Montreal. We stayed…read moreat Le Mount Stephen Hotel without doing much research on dining options, assuming we'd just find something nearby. But before even checking in, we had to walk through Bar George ~ and instantly knew we wanted to eat there. We were lucky enough to grab a last-minute reservation, and Julien took a good care of us throughout the evening. His recommendation of the Beef Wellington was spot on (it's already one of our favorite dishes), but this was hands down the best we've ever had. I ordered the lobster risotto, which was excellent with just the right amount of spice. My son had the 10 oz striploin steak with homemade fries (chips), and it was absolutely delicious. I also loved the Canadian touch of coarse salt on the steak, plus the option to choose between Béarnaise or peppercorn sauce. Julien also mentioned their pastry chef placed second in a NY competition, and the desserts absolutely lived up to that reputation. We tried the pineapple and coconut pavlova and the "lick me hazelnut" ~ both beautifully presented and incredibly delicious. We also ordered iced coffee and a latte, and noticed something interesting: this was the second place where we found Canadian coffee to be smooth and mild ~ such a nice change from the often bitter, over-roasted American coffee. Yes, dinner was a bit steep ($300+), but it was worth every penny. Between the rich history, stunning design, outstanding service, and unique cuisine, I would highly recommend Bar George. I would absolutely love to come back!!

    food for dinner was awesome, service great, in our hotel. I can't give it 5 stars because while…read morebreakfast toast is delicious. the dinner bread with a $10 day charge was very meh!

    Photos
    Bar George - Grandfather clock

    Grandfather clock

    Bar George
    Bar George - One of the dining room rooms

    See all

    One of the dining room rooms

    Le Passé Composé - Panko French toast

    Le Passé Composé

    4.4(419 reviews)
    13.5 kmVille-Marie
    $$$

    The most perfect brunch spot to visit whenever you're in Montreal. This is by far one of my…read morefavourite spots for brunch. I went a long time ago, back in 2021, and I was so happy to have gone again since they relocated to Old Montreal. The exterior is this new building, but inside, it feels like you're in an old building with rustic textures and colours. The ambiance is so lovely and it truly is the best place for delicious brunch items and taking cute pictures too! My friends and I visited on a Saturday morning without reservations, but we went relatively earlier. We were seated right away for a table of 4 and were served teas and coffee. I ordered the Bone Marrow & Duck Confit which consisted of a country-style bread, duck poached egg, bone marrow, confict duck leg, manchego shavings, herb salted crumble and green peas. It's a massive dish and honestly everything tasted amazing all together. The bone marrow was perfectly cooked and the duck poached egg meld everything together. They also give you another bowl so you can put the marrow once you're done eating it. The bread was needed to soak up every part of this delicious dish. Other items ordered was the Foie Gras (Chef's specialty) which had brioche bread, duck poached egg, caramelized onion compote and crispy proscuitto chips. The chips were a wonderful item to pair with the seared foie gras. The foie gras was perfectly cooked. The Rustic is another fan favourite which had brioche bread, duck poached egg, sautéed mushrooms. pulled pork, potatoes and argula sprouts. it is such a beautiful dish - nice colours, many ingredients and placed well on the plate; not to mention it was so good too! The last item was the Croque Monsieur which has country-style bread, maple-glaed Gaspor acon, confit tomatoes, cheddar, duck sunny side-up egg on an endive salad. You can't pick it up and munch on it, so you know how big this must have been! Even cut into pieces, it requires some maneuvering to munch on it. Great place for brunch. Awesome service too. I would highly recommend this spot if you're looking for a brunch spot!

    Drove 4.5 hours for their French brunch--very disappointing experience. Despite arriving early with…read moreavailable seating, we were told to sit at the bar. Food was just okay; foie gras was overly sauced. Service was the main issue. My cappuccino was mostly foam, and the replacement was still charged on the bill. Had to wait for a manager who never showed up until much later, and even then, nothing was resolved--just called it a "miscommunication." Overall, poor service and not worth the trip. Would not recommend.

    Photos
    Le Passé Composé - Vibe

    Vibe

    Le Passé Composé - Panko French toasts

    Panko French toasts

    Le Passé Composé - Foie Gras poached eggs

    See all

    Foie Gras poached eggs

    Le Saint-André - cafes - Updated September 2026

    Loading...
    Loading...
    Loading...