Crepes were delicious as well as Cappuccinos and Galves! We enjoyed outside seating Cafe style…read morewith a little more privacy than on the street! Try the Crepes with ice cream and Baileys with Carmel sauce.

Our go-to place for crepes in Arcachon. Easy going and fair prices. Nothing too fancy, and a solid,…read moregood experience every time. Clean, great staff, very accommodating. Patio seating in good weather.

There are plenty of places to eat in Bordeaux, but if you're craving authentic French galettes and…read morecrêpes, Nom d'une Crêpe is worth a stop. The restaurant has a cozy, rustic feel with exposed limestone walls that give it plenty of local character. We were fortunate to get a table by the front window, which made for a pleasant lunch while watching people pass by. A special mention goes to Flom, who looked after us from the moment we arrived. He was welcoming, attentive without hovering, and happy to answer our questions about the menu. It's the kind of service that makes you feel comfortable right away. A helpful tip: if you're considering one of the set menus, keep in mind that they're priced per person and aren't meant for sharing. Since we wanted to split our food, we ordered individual galettes and a dessert crêpe instead. We tried the Bil galette with ham, egg, and Emmental cheese, as well as the Biloude, which added mushrooms. Both had nicely crisp buckwheat edges with generous fillings and perfectly cooked eggs. For dessert, we shared the Lolotte crêpe with banana and melted chocolate, which was rich, indulgent, and perfect for sharing. The prices are fair, the portions are satisfying, and the atmosphere is relaxed. If you're wandering around Bordeaux's old town and want a casual lunch that's both traditional and delicious, this is an easy recommendation. I'd happily come back to try more of the menu.

Ambiance - 4/5 bistro style, lively Service - 5/5 friendly,…read morewarm and efficient Food - 3.5/5. We ordered the salmon, shrimp and potato galette, Nutella galette and tripe sausage galette. The crepes were made of buckwheat. Everyone liked their orders. I just wished that there was more sauce, like bechamel, on the crepe. The price was very reasonable. For a party of 4 and with two orders of tea, our final bill was €63. Overall, we had a very good experience here.

Omg amazing crepes! Savory and sweet. The owners are super nice as well. We came here twice on our…read moretrip.

Great friendly service, excellent galettes! Highly recommended for a wonderful breakfast place!read more

From the owner: Bonjour la crêperie vous accueille du lundi au vendredi,de 9h00 à 16h00 ainsi que le jeudi soir de…read more19h00 à 22h00 dans un cadre convivial et dynamique pour vous permettre de faire une vraie pause!! Vous y retrouverez la saveur des spécialités bretonnes ou bien vous préparez une belle salade de saison. Une équipe est à votre service! A très bientôt. Vincent et max

From the owner: Spécialité de crêpes et galettes bretonnes mais aussi de salades. Carte très variée avec plus de 30…read moregalettes, 30 crêpes, plus de 10 maxi salades chaudes et froides. Une carte de cocktails maison, des vins de producteurs et pas moins de 6 variétés de cidres différents. Cadre moderne, salon avec canapés pour l'apéritif ou la fin de soirée ...

Very good food and wonderful service. Was staying around the corner from this restaurant and…read moredecided to try it on a lark. Very glad we did! Solid four stars.

We've eaten here about 6 times now and love it! The galettes are delicious (several options for…read morevegetarians which is great) and good range of drinks and dessert crepes. Inside is super cute with old posters and lights up. Currently with the pandemic (and summer) they have tables outside and there's a great vibe from the square behind. Also have a menu in English. Would definitely recommend if you're in Bordeaux.

The experience of eating galette with cheese and ham and drinking Normandy cidre here was just as…read moregood as I remember it from Bretagne! The crepes were slightly underwhelming, though (although the selection on crepe toppings is impressive!).