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    Legazpi Sunday Market

    4.6 (19 reviews)
    Closed 7:00 am - 2:00 pm

    Legazpi Sunday Market Photos

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    Christina L.

    I was very excited to check out this Sunday morning market on my last day in Manila, but I was slightly disappointed in how small it was with limited selections. The market was set up in a relatively compact parking lot area. The market is mostly food stands with various SE Asian cuisines/street foods, and artisanal selection is just a couple of stands. I recommend going early to get the food fresh!

    Some of my favorite tropical fruits
    Jenn R.

    We had a 12 hour layover in Manila so we came here Sunday morning after breakfast. There were a bunch of stalls with food, homemade scarves, soaps, bags made of reused rubber tires, jewelry, toys, etc. They absolutely had a ton of things to choose from. We had eaten across the way at Toby's Estates so I wasn't too hungry. However, my husband did try the churros. He ordered 6 for himself! And the guys were quite shocked and asked a couple of times if he was sure. Americans are used to super large portions. That's why we are fat and big compared to the rest of the world! I loved that there was all the fresh, organic fruits that I love! A lot of my favorite fruits growing up here during the summers: jackfruit, santol, rambutan, etc. I was shocked to see how big the avocados are here! And how expensive cherries are! I picked up a bar of soap from here, which I'm excited to try when I go home! There's so many neat things to buy and try here, from food to handmade goods. It's a good place to pick up snacks and gifts to bring back home to the US. There were a lot of handmade bags, table runners, placemats, jewelry, etc. It's definitely smaller and really packed compared to the other farmers markets that we have in the US. But, obviously, this spot is a converted parking lot during the weekend.

    Warung Indo's food is absolutely delicious. This is a beef rendang and chicken satay with some delectable spicy eggplant, tofu and egg!
    Jennifer C.

    It is my first time to visit Legazpi Sunday Market today! It's a typical hot summer day but it just felt warmer, probably because of the cooking goin' on. I was thinking of rating it 4 stars because of the heat... but hey, I figured, it's really just part of the experience. Maybe some cooling fans won't hurt. Now about the food, there is just a crazy variety out there and even picky eaters would definitely find something to eat. I was craving for spicy so I went for Warung Indo's beef rendang and chicken satay plate. It blew my mind away, it's amazing! It's just the comfort food I needed for the day. The lady got me some eggplant, tofu to go with my Indonesian food plate. I'd definitely go back to that Indonesian food stall. I decided to have some Don Churro and some banana-chocolate cake afterwards. It is all worth the discomfort of the summer heat, I tell ya. I washed it all down with cool lemonade. I would've gone for ice cream but I decided to hop back to my car for some serious A/C. I can't get over this experience today. Mad warm out there (stay cool ans hydrated!)..? I am ashamed to have tried Legazpi Sunday Market so late in my life!!! But hey, more Sundays to fully explore this magical place.

    Frangos menu
    Addi D.

    So many selections! The ones I tried earlier: 1. Frangos' Peri-Peri Chicken - Meal is super sulit for P150: 1/4 chicken with Frangos rice and mango salsa. Order took a while because there was a long queue--most of which was for takeout and since you seem them roasting the chicken then and there. 2. Stanford x Shaw's Ginger Ale - Best paired with Frangos chicken! Might be a bit expensive for P100 a cup, but the ginger ale has a great kick and fizz to cut through the greasy stuff I was having. 3. Don Churro's Churros - Ordered the 6pcs. with Chocolate Dip and sprinkled with cinnamon and sugar. This also kinda took a while, but it was WORTH IT. The churros had a super crispy crust that leads to a chewy but soft and rich core. The chocolate dip which was in a huge cup that was more than enough for the six churros, had the right balance of bitter and sweet. It was super warm and rich and gooey, almost gave me a heart attack just watching the server pour it on the cup. Just a few things the market could improve on for a bette experience: - More seats and tables for diners - More fans for better ventilation Overall though, one visit just isn't enough.

    Bags that look like they're made of leather, but are actually made out of tires. Cool!
    Mika F.

    I love going to the Legazpi Sunday Market! It feels like a fiesta every time you go there, you smell the grilled food, hear the music playing, and the chatter of the people. With the live percussion played, the whole market makes me feel like I'm in a video game, repairing my gear in a major town. :D Here are a few of my recommedations: Louie, a friendly singkit guy usually in a collared shirt, sells amazing Thai pork ribs which have yet to disappoint anyone who tries them. (P180) He loves having quick chats with his customers and he'll apologize profusely if there aren't any more pork ribs because you got there too late and they sold out. The Rockin' Chef sells a fusion of Mediterranean and Asian cuisine (Medtierrasian!) and the owner, Benny, is awesome! Call it favoritism, but he's always kind enough to give me just a little bit more than the usual order. (Budget around P150 - 180 for a full rice meal.) Bad Apple is my favorite go-to dessert at the Sunday Market. They've got a lot of creative flavors, but I stick with the simple candied sprinkles. I think it brings out the taste of the caramel more. The two lovely women in charge of Bad Apple are great too! (Around P120 - 180, depending on the apple.) More of my favorites (whose stall names I can't remember) are the Applewood bacon and wagyu corned beef, the chicken and lamb shawarma, pad thai, grass-fed burgers. For drinks, freshly made dalandan juice, lemongrass tea, and a bottle of ginger ale. Dessert? Adam's Seriously Good Ice Cream is seriously good, cakes-in-a-cup are fun to make, and macaroons make a good, quick dessert. There are a bunch of dining areas scattered around the market, so you can opt to dine-in. Of course, you could also just buy your ingredients at the market and cook up something at home. But it's not all about food. The Sunday Market also sells organic make-up, some home and kitchen wares, clothes and accessories, and even some toys for the hyperactive toddler. (I've bought some organic soaps and insect repellents from the market.) Head down over to the Sunday market one weekend and see what you find! :D

    Impromptu drum circle at the Legazpi Sunday Market!
    Timmy P.

    I'm not often in Makati, and the only times I get to go to the Legazpi Sunday Market is if I've slept over at someone's house the night before. No matter how hammered I am from the night before, I make a concerted effort to be up early to have breakfast at the Legazpi Sunday Market. I love the energy that comes from all the entrepreneurs that converge here to sell their food, art, produce and other assorted bits and baubles. There's nothing more perfect than strolling around the Legazpi park, solo or accompanied, watching people and choosing your food and just absorbing all the energy of the people around you. The sheer amount of food sellers makes it really hard to choose what you want to eat. I do admit being a fan of Mr. Delicious's corned beef, the organic goods sold by Cutieverse, the sweet lady who sells vegan dishes, as well as Adam's Ice Cream, specifically the First Lady's Fantasy! The only thing about going to Legazpi on a Sunday later than breakfast is that the heat can reach pretty unbearable levels. It also gets really difficult to find a seat - but sometimes, there are kind people that let you share a table with them.

    Wagyu Shawarma
    Rachel D.

    I usually do all my marketing on Saturdays, whether it be in Makati or anywhere else. I wondered though, what market I could go to on a Sunday. And yes, you got it right, Legazpi Sunday Market! They've got all sorts of different food for sale, even superfoods; as well as local non food products such as slippers, bags, herbs, baby products, etc! I've only had the choice to go there once and I was in the mood to have some shawarma. Although there were so many food options to choose from, I gave into my shawarma craving. I had a Wagyu shawarma at a stall called Rafik Shawarma and I had no regrets whatsoever! It was delicious, and the meat was so soft and tasty! Best shawarma ever! Unfortunately, this was all that I was able to try at the Legazpi Sunday Market! Looking forward to many more Sunday Market visits!

    Isabelle L.

    "Why have I never been here before?!" I said to myself as I took in all the overwhelmingly wonderful sights, sounds, and smells of this other weekend market in Makati. My family has always enjoyed Salcedo on Saturdays, but (finally!) experiencing the happenings at Legazpi proved that it's never too late for one more weekly tradition! During my visit, I discovered a diverse mix of cultures and cuisines: a peppery all-American Monster Burger, Thai green chicken curry, freshly squeezed sugarcane juice, and the little bundle of Polish joy that is the pierogi. I also like how, aside from being a foodie mecca, there's a whole tent full of locally-made clothes, crafts, and other unique artsy collectibles. My mom just had to stop by this stall selling white baby-girl dresses because she said they reminded her so much of the ones I used to wear, aww. Absolutely loved wandering around here all morning. On to the next Sunday!

    Nonito C.

    I usually love spending my Sunday mornings doing things that enrich my soul, and one way for me to do this is to explore new places that promote art and culture. Legazpi Village's Sunday Market is one of those rare places that never get old for me no matter how much I visit it during sunny Sunday mornings. It is the perfect mix of artsy, fun and family-oriented. Here, you can hit many birds with one stone. You can shop for fresh produce from the organic market selections (I usually find ingredients here that are not readily available elsewhere, such as kale and fresh salad greens, freshly picked herbs, beets and beautifully ripe fruits), stock up on flowers and plants from the garden center, buy groceries and supplies from the specialty sellers and sample the best from every cuisine imaginable from the enthusiastic sellers who will oblige you with free samples if you are taking a while to decide on what to eat. You can also pick up new artwork to display in your house, get new housewares, shop for clothes, books and other collectibles, and also, have some accessories custom-made. Here, you will also find natural and chemical-free supplies such as toiletries, cleaning agents and beauty products. What I really love about the Legazpi Market is the bustle and the activity just before the lunchtime rush. There is usually a leather goods merchant (his sandals and wallets are adorable) who is quick to smile and is always willing to demonstrate his superb drumming skills. His percussions provide the background music over the din of excited shoppers and bargain hunters. I would shop around for books or art first, then decide what to eat afterwards. The air is perfumed by fresh meats and seafood grilling in the edges of the tents. I usually go for the vegan snacks and sandwiches near the vegetables and fresh produce tents, and I spend the rest of the morning people watching while sipping on fresh coconut juice. I would also indulge myself and have some artisanal homemade ice cream. Everything is in vibrant color, and here you will see Makati's quiet neighborhood park come alive. Make sure to come before the lunch hour, or the market gets quite busy and you may find it a bit hard to find open seats. You can always head to the park nearby and enjoy your food on the manicured lawns.

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    Review Highlights - Legazpi Sunday Market

    What I really love about the Legazpi Market is the bustle and the activity just before the lunchtime rush.

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    Bee Tin Grocery - Bee Tin's well-stocked shelves

    Bee Tin Grocery

    4.8(4 reviews)
    7.0 kmManila City
    ₱₱

    Lots of great chinese pasalubongs.. They are all very…read morehelpful. There are different varieties of candied dried fruits.

    I think specialty delis/food stores have their own unique charm and Bee Tin in Bindondo is no…read moreexception. Located at the heart of Binondo on Ongpin Street, Bee Tin has not changed much over the years, making it a must-see stop in Chinatown. The Chinese deli/food mart has everything you need from preserves, imported food, Chinese candies and sweets, cured/smoked meats, dehydrated produce, frozen goods and more. I really like going here because there's so much to see and buy that's not usually in your local grocery. I think I picked up the habit of learning how to appreciate delis such as Bee Tin thanks to my grandma who'd always bring me whenever she needs to replenish her supply of preserves. Speaking of preserves, you really have to taste Bee Tin's selection because there's a lot of them! They are neatly stored in bins and you can buy them according to weight. My favorites are the plums - they are pretty large and the mix of sweet and sour has a nice effect on the palette. Another thing I'm crazy about is Bee Tin's beef jerky. While they also have the packaged kind of beef jerkey (I'm looking at you Cow Label), their own mix of the large and leathery strips of beef is a class of its own. You can also purchase these according to weight, and we tend to buy a lot of it. (Might as well make the drive worth it right?) The taste of the beef jerky plays between sweet and salty and the meat itself isn't too hard to chew on. Before I go to the check out counter, I also make a beeline to the chocolates and candies section. Sometimes they stock these really weird but good gummy candies from China (I once bought P5 packets of peach and cola flavored candies - these were really good!), and they also have imported Japanese chocolate snacks like Pocky. Other stuff you can see at Bee Tin are the packaged noodle soups, dry seaweed, Chinese candies and chocolates, haw flakes and lots more other stuff. Another plus for Bee Tin is that their prices are a lot cheaper than in regular groceries.

    ROYCE'

    ROYCE'

    5.0(3 reviews)
    0.4 kmMakati City
    ₱₱₱₱

    I was once invited to a fancy birthday party and I had no idea what gift I should buy to the…read moreelegant and sophisticated birthday girl. The only thing I knew is that it should be something that I could buy there at Greenbelt. A friend of mine then suggested me ROYCE' Chocolate, a kiosk located in Greenbelt 5. "A box of good chocolates always works" - she said. I trusted her and bought a box of Au Lait Nama Chocolate, their classic one. Of course I've tried lots of different flavours before making my choice. It was a hard decision, come on! It's fine chocolate! :P Oh my God, I ended up buying a box for me also. However, since it's kinda pricey, I've promised to myself that the glorious box should last for a month at least. Of course I broke my promise. Of course I ate all the box. But I was pregnant, craving for good chocolate. So I'm forgiven.

    One Christmas, my brother was so excited to give his gift to papa. He then warned me that his gift…read morefor papa was only for him and it wasn't to be shared with other people. He gave papa the gift and it was opened in front of everyone. It was chocolates from Royce. Of course, the little brat in me went ahead and got chocolates without asking and forgetting the fact that I am allergic to chocolate. Oh my. It was heaven in my mouth. A few days after Christmas, I went to the kiosk and ended up buying their Baton Cookies, potato chips and a box of their classic chocolate. Silly me couldn't resist and I gobbled everything up before New Year came. I was sick with asthma. But who cares?! I was eating a piece of heaven.

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    ROYCE' - Nothing chocolate (and pizza) can't cure.

    Nothing chocolate (and pizza) can't cure.

    ROYCE'

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    Farmers Market - Chicos and Mangosteens. I only bought fruits that I could only get here that aren't ever allowed in the US.

    Farmers Market

    4.7(10 reviews)
    8.2 kmQuezon City

    The Farmers Market in Quezon City is one of the oldest, largest, and most revered markets in both…read moreMetro Manila and the Philippines. I went just to sightsee and thought it was pretty wonderful, a giant, colorful open air market absolutely teeming with life. The place was huge, with what felt like hundreds of vendors selling fish, meat, and produce in tightly arranged stalls. There were lots of people and the occasional cat, and we tourists were in the minority--I think almost everyone else was there to buy or sell food. The produce looked fresh, and there was a robust seafood section. We'd visited the Navotas fish port that morning, and I gather that a lot of the fish caught there make there way to the Farmers Market. We stopped by the food court and picked up mango and green mango shakes at the Fruitas stand. I'm sure we missed out on other excellent eats, but those shakes were delicious. I'll bet you could spend quite some time exploring this Farmers Market. I enjoyed my visit and would recommend the place to anyone living in or passing through Metro Manila.

    Seriously old world. Even though much more organized and clean than what I remember. Old world open…read moreair market. Open air in that there are no walls so even from the middle you can see the outdoor city streets. There is a ceiling covering the entire market so no food or person will be exposed to the sun and/or elements. The place is huge like at least one city block. Every vendor is its own business, so every stall you go to you will have to make a payment. Also able to haggle if you have any skill for it. I do not but natives...it's in their blood. No card transactions either straight cash, and actually have smaller bills so to make giving change easier. When I said old world, I meant old world! Place is also sectioned off...vegetables in one area, fruit vendors in another, beef, poultry, eggs, fish and shellfish are all grouped by their product. A little overwhelming for me but if you shop here regularly then I suppose you can figure out which vendor works for you, then you can establish a relationship. No shopping carts or even baskets. So bring your own bags. We only brought 1 bag and after buying more shellfish than what we came for, my aunt and I went to the house wares area and bought a small plastic bucket to put our bags of seafood in. We put all our produce in the bag I brought. The nature of the market will give first worlders fits. Nothing is refrigerated and is just sitting out in open air. Even seafood and meats like beef and pork. Just sitting or hanging in open air, and that air is not cool or temperate. Lol. I got a little queasy a few times but it is just how certain countries have been doing it for centuries. Sure there are modern grocery stores here that will rival any grocery store in the US or Europe, but I wanted to see one of these again before my trip ended. It just is in more in touch with regular people, people who are living their daily lives. That is what I wanted to be a part of. Whilst putting down food for my family, I was also able to help another put food on theirs. An exchange I can smile and feel good about. 5 Old World Stars!

    Photos
    Farmers Market - Mangoes of different types and in all different sizes. These are the smallest mangos I've ever held. Lol

    Mangoes of different types and in all different sizes. These are the smallest mangos I've ever held. Lol

    Farmers Market - First time trying Mangosteens. I loved it.

    First time trying Mangosteens. I loved it.

    Farmers Market - Whole fish stall

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    Whole fish stall

    Legazpi Sunday Market - gourmet - Updated August 2026

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