1. Lentil As Anything

    1. Lentil As Anything

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    Abbotsford, VIC

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    Lentil As Anything

    4.6 (38 reviews)
    Open 10:00 am - 3:00 pm, 6:00 PM - 9:00 PM

    Lentil As Anything Photos

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    Communal table seating at Lentil as Anything
    Jen S.

    Lentil as Anything is a non-profit vegetarian eatery, with the Abbotsford branch located on the beautiful Abbotsford Convent grounds. Lunch and dinner are buffet style and breakfast is ordered off a menu. The concept behind Lentil as Anything is that patrons pay what they feel the meal is worth and can afford. So it's achieved a cult following among some of my backpacker and starving artist friends. A number of the staff are volunteers and are gaining hospitality experience (and free meals.) For this financial model, the food they produce is pretty decent especially considering what I've seen other Melbourne eateries charge for similar fare. The buffet includes salad, dessert, and variety of dishes like rice and bean based curries & dahl. (A good source of fibre!) There are also coffees and teas available on order from the staff. As a (mostly) vegetarian, I love that I can sample any and all of the food there without worrying if there is some sneaky meat hiding in the sauce. There are long communal tables inside and seating can be a commodity. There is frequently a musician or three crammed into the corner. If the weather is nice, head outside for the outdoor seating, or just sit in the grass in the sun. You can watch the roving hippies and jugglers as the 'floor show' entertainment to go with your meal!

    Helen C.

    Lentil as Anything is a fantastic veggie eatery, set in an old convent. Beautiful surrounds and a great atmosphere. The idea behind the restaurant for social inclusion is brilliant and everyone who works there is a volunteer, even the band! You can pay as much as you want for the meal, which is really tasty and throughout your dining experience, you have access to free tea. They have different themed nights which is fantastic as it offers variety. I highly recommend it.

    Alba P.

    It's awesome place to eat vegetarian in Melbourne! The meals are delicious and the atmosphere is very nice. It also has a nice terrace and sometimes there are live music. The pay method as you can afford is a great idea. Simply I love it! :)

    Eggplant parmesan with cheesy mash
    Emilie C.

    If I could, I'd give it 3,5 stars: I love the concept and the food is nice, but the location and opening hours make it difficult for me (last order at 8h30). On the concept: I absolutely love that it's "pay as much as you can", and that they have volunteers waiting tables. It's a laid back atmosphere, and people are super nice, so definitely on the plus side. Food wise, I think the menu changes pretty much everyday (every week?), and last night we had tortilla chips with a Mexican bean dip; followed by eggplant parmesan with mashed potatoes, and a weird desert made of a couscous based cake with nuts and seeds. The food was good, the plates are good looking, but the portions are kind of tiny. I guess you could always order a second main course if needed, but then again you need to get there pretty early to do so!

    Celia M.

    I love going to Lentil and sitting down for a meal. I don't really care about the fact that the price is up to you; I just like the food and appreciate how hard it is for a lot of people to get a foot in the hospitality industry door. Lentil offers practical experience for lots of people, and it also offers the customers a unique dining experience. I like coming here for lunch and came here the other day with my partner for the buffet. There were curries, soups, pastas, puddings and salads all laid out in heated dishes and you simply walk past and help yourself. T he seating inside can get a little cramped and noisy so we generally take a seat out under the trees and with a view of the convent entrance and garden. It is actually quite peaceful there (unless it is market day), and the wait staff will come around and ask if you are after a hot drink. I have a real problem with people that don't pay for their meals here. I've noticed that on a couple of occasions people simply eat and sneak off - not cool guys. The food is really good and all the wait staff are friendly and welcoming. Even if you don't have that much cash on you at least put something in. It really can make a difference.

    The outdoor area
    deborah jane g.

    The philosophy behind this incredibly laid back vegetarian eatery embraces the values of trust, generosity and respect. In short, you decide how much you want to pay at the end of your meal. Sounds perfect! And it's such a nice change from the string of over priced restaurants out there. Because Lentil as anything is a not for profit organisation, having a meal there is not only cheap (please be honest when donating) but you can do your bit for the cause. Expect delicious pasta, dhal curries and fresh vegetable salads. The menu changes all the time so every visit is a brand new experience in itself. Live entertainment keeps the crowd bubbly while a wide variety of people from multicultural backgrounds dine harmoniously. It sounds cliché but it's true! Keep in mind though, this place fills up really fast and is highly popular on weekends so get there early. Dogs are welcome too so bring your four-legged friend along for the experience. If you sit outside, look for the wise owl in the big tree...

    Yum
    Bernie V.

    Enjoyed my super hearty meal. Came here for breakfast and had the Spanish patatas witch poached eggs. It was delicious. Simple meals but full of flavour. We paid $20 for 2 dishes.

    Satay pumpkin salad and Japanese curry
    Hannah B.

    Delicious food and such a lovely atmosphere. Also delicious food! There's also a book swap

    A friend and I have an agreement that we will both marry the French singer/songwriter we saw performing last time we ate at Lentil. He doesn't know this yet, but we're hoping he won't mind. This is just the kind of thing that happens when you spend some time at the Convent, eating at Lentil. Despite the crowded tables, buffet style food and very low budget seating (the art that adorns the walls, however, is often superb, and regularly changed), this is possibly one of the most romantic places in Melbourne, especially now, since Ponyfish opened and one can no longer sit alone under a bridge on the Yarra. The principle behind Lentil as Anything is that you pay what you feel the meal is worth or if you're strapped for cash, you pay what you can afford. I suppose it's a testament to the loving feeling created by this place that it can stay afloat. It is staffed by friendly volunteers, and has a constantly changing menu featuring dishes from all over the world. Now there's no reason to complain, because even if the food isn't to your taste once, it's worth coming back and trying again.

    A beautiful photo of the amazing art at Lentils As Anything!

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    7 years ago

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    14 years ago

    Refer to other comments about social enterprise. The location, food and staff are also lovely. Great on a balmy evening.

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    9 years ago

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    12 years ago

    The food here is delicious, and I love the atmosphere. A great place to eat a vegetarian meal. 5 stars without a moment's hesitation!

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    9 years ago

    Great food for donation.worth to donate 20$ if you can afford.nice people. Great location

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    Lentil As Anything Reviews in Other Languages

    Review Highlights - Lentil As Anything

    The area is perfect and fitting for what it is, being in an old convent.

    Mentioned in 2 reviews

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    Transformer Fitzroy - The raw and natural interior is very cool.

    Transformer Fitzroy

    4.5(27 reviews)
    2.1 kmFitzroy
    $$

    Transformer. More than meets the eye…read more Sorry, as a child of the 80s I couldn't resist. Wanting a healthy dinner option for a catch up with a girlfriend, I thought we'd give new kid on the block, Transformer, a go. I'm not sure what I was expecting. Vegetables disguised as other things, faux meat...maybe hippies, mungbeans and incense? Having no real expectations meant I was really impressed with our experience. Upon entering, we were pleased to see a beautiful fit out, ambient lighting, and not a hippie in site. There was, however, lots of hipsters and it soon became apparent that we should have made a reservation! We luckily scored what was a cancelled table and proceeded to have a really lovely meal, with the perfect amount of friendly service. There's a decent wine list, beers and cocktails too. But for those not drinking (myself included on this particular occasion) there was an interesting selection of cold pressed juices and some little mini tonics (read: shots) loaded up with the likes of turmeric, ginger and coconut water. I liked having this before the meal as a way to get my appetite firing. We shared the pumpkin and tahini dip which is apparently the most popular thing on the menu. It comes with a slick of good quality olive oil and what I think is pomegranate molasses on top. Tangy, savoury and silky smooth it really was terrific. Next we had oyster mushrooms (tasty but not the biggest portion), a cucumber salad (fresh and creamy) and a sprouted brown rice beetroot risotto (delicious!). I can see more decadent, and boozy, nights being an expensive affair but we weren't super hungry and so these shared dishes only set us back around $30 a head! Bargain. I'll be back to try more of the interesting menu items.

    I can never really be bothered writing a review but sometimes a dining experience is so good that…read moreit stands out amongst Melbournes quality food scene. Transformer is such a place. The interior is fresh and cool. Raw exposed concrete, timber, brick and wire mesh are dramatically softened by extraordinary lighting and wild plants. The place looks like it would be noisy but it's not and I was able to enjoy great conversation with my friends over delicious vegetarian food without having to shout..! I'm not a vegetarian so I was skeptical but the food was fresh and filling and did indeed 'transform' me. I'll be back...

    Photos
    Transformer Fitzroy - Sprouted Brown Rice + Matcha Pudding + Ginger Jelly, Coconut Sugar + Pine Nut Praline

    Sprouted Brown Rice + Matcha Pudding + Ginger Jelly, Coconut Sugar + Pine Nut Praline

    Transformer Fitzroy - King oyster

    King oyster

    Transformer Fitzroy

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    Smith & Daughters

    Smith & Daughters

    4.1(53 reviews)
    2.1 kmFitzroy
    $$

    We had an absolutely delicious meal at Smith & Daughter. Every dish was full of flavor. I'm a…read moresauce lover, and they have great sauces. We started with the mushroom skewers, which were perfectly grilled. The pole beans were crisp and seasoned nicely...they were thick and hearty. We took a chance on the red beans and rice. One of our favorite food vacations is New Orleans. I will not doubt this chef again..they were delicious... comforting and flavorful. I would definitely get them again. I do wish the plantains were traditionally made though. The star for me was definitely the country fried lion's mane. Crispy, hearty, and so well-seasoned. I've wanted to try lion's mane for a while. This was the best place to try it. I'm not usually a big dessert person, but the chocolate brownie with biscotti-flavored ice cream had me claiming my fair share (my husband usually gets most of the dessert to himself!). The decor was modern but also cozy and inviting. It really made for a great night out. I don't know how we skipped over the bbq brisket. We will definitely be back to try it!

    Melbourne's bustling scene of vegetarian restaurants includes one I thought I'd never see: a vegan…read moreSpanish tapas place. Besides having transformed a vegetarian-unfriendly cuisine, they've also managed to do it in a fairly prominent corner, and fill their tables (both the individual ones and the communal table I sat at and the bar) with a very typical-looking bunch of Australians. It is not what one expects of an all-plant restaurant; the mainstream, hipster-ness of it all was quite unique to Melbourne. Like most tapas places, you'll pay a lot of money for a little food and probably like it. I only tried the chickpea soup and some sort of soda, though people sitting next to me ordered all kinds of delicious-looking things that I could only ogle. The soup was appealing enough that I finished a large bowl rather quickly. I would struggle to pay up for it on a regular basis if I lived in Melbourne, but I certainly would want to come with a group and try everything. It seemed like this place was a success.

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    Smith & Daughters
    Smith & Daughters
    Smith & Daughters - Lions Mane

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    Lions Mane

    The Vegie Bar - Cookies and Carmel sundae

    The Vegie Bar

    3.9(139 reviews)
    2.2 kmFitzroy
    $$

    Great veggie/vegan spot! Lots of different food options. The space is massive. Very vibrant…read moreatmosphere. Probably one of my favorite vegan pizzas I've had. The truffle mushroom. It didnt have layer of awful vegan cheese. Just a sprinkle of vegan parm. Delicious. Tried the "chicken" bao and the cookie sundae. Also amazing. If I had more time in Melbourne, I'd go back

    Vegetarian cuisine of the Moosewood globalized variety…read more You can find something like this place in any US College Town. BUT Execution is much much much much better than at the standard collegiate vegetarian place. This is vegan eating done right! My lovely wife ate at this place several times, ate all over the menu and was generally ecstatic. I had just one meal one time.' I had Peking Duck Wrap with vegan duck and plain old onion rings. The onion rings were absolutely first rate. They were far far better than the onion rings I get in the bars, grills and burger joints I frequent at home. The duck wrap was positively huge and was wonderul eating. Chinese vegan duck is wonderful stuff anyway. The garnishings and sauces, along with the huge size off the whole production, made this a treat. Are the desserts wonderful? I wish I could tell you. After all those rings, and all that vegan duck with vegetables, I had turned into my suitcase. When I leave Melbourne tomorrow, My suitcases will be crammed as full as it is physically possible to cram a suitcase. And that super-stuffed condition is me right now after having come home from the Vegie Bar.

    Photos
    The Vegie Bar - Truffle mushroom pizza

    Truffle mushroom pizza

    The Vegie Bar - Chikn bao

    Chikn bao

    The Vegie Bar - Organic veg with tofu wok stir fry with satay sauce

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    Organic veg with tofu wok stir fry with satay sauce

    Daughter in Law - Naan bread and condiments sampler

    Daughter in Law

    4.8(13 reviews)
    2.8 kmMelbourne

    I've been looking forward to my adventures in Melbourne not only for the urban vibes, diverse…read morehistoric architecture, and surrounding ocean scenery, but the FOOD. I prepared a collection of must-try stops during the month of my visit, and from my research, Daughter in Law made the list. It also happens to be around the corner from my hotel so it ended up being the first restaurant I tried after arriving at the hotel and getting settled. I wanted something comforting and guaranteed to be a delightful food experience and Indian food never disappoints for me and my cravings. Daughter in Law went above and beyond all expectations of the every day delicious Indian restaurant. You'll know it from first glance as you approach the restaurant and see the colorful tables and neon sign. Everything about the ambience took me back to our Mama Speaks hotel in Rome...my absolute favorite for the fantastic indulgent, maximalist, colorful decor. Everything about the space says party with a sophisticated twist. The second time we went here, there was a birthday happening for a grandma with her large family there. This place is a gem. All I can say is hopefully I get to have a birthday here someday. It was a party and we were all smiles. We ordered the Hiramasa Kingfish Ceviche You won't regret this choice It was heaven in a clamshell. I could have eaten several of these as a meal. It was a fresh as fresh gets scallop ceviche with the perfect Indian spin of flavors. I don't know how I didn't get a picture of it except to say most likely because we ate it too fast for pictures. We followed this with the Ball of Happiness (Gol Gappa). A crisp hollowed out orb served with a layered shot of the classic mint, tamarind, and chutney flavor sauces that are meant to be poured into the orb and popped into your mouth for a flavor explosion. It was fun and delicious but I personally would have gone for another scallop en croute in place of this. Though it's worth a go! For drinks, I ordered a Passionfruit Spritz. I was worried it may be too sweet but it turned out to be just right and very refreshing. The little mermaid was a fun touch and my daughter wanted to take her home. The Mango Lassi was perfect, authentic, and not too sweet. There was only 2 of us, so as much as I wanted to try the Rogan Josh, we shared the Chicken Tikka Masala instead. It was delicious phenomenal. So rich and flavorful, with a brightness and tang to it that made it hard to stop eating. Incredible flavor! The garlic naan was of course, woodfired crisp and perfectly soft where it should be when pulled apart. Daughter in Law is going to be a regular spot for the next couple of months and anytime I'm traveling here in Melbourne!

    As a Indian food lover I had to absolutely try some in Melbourne while I'm here. Went to Daughter…read morein law last night. Now not your typical Indian restaurant. This was kinda upbeat, trendy hipster a little bit. I did enjoy the music very much while there. Service was good. I would say it was a very solid 4 stars . More closure to 4.5 Just not the insane depth of flavors like I've had in many other places but good non the less. Had the lamb Rojan Josh. And we did the naan Bread and condiments sampler.

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    Daughter in Law
    Daughter in Law
    Daughter in Law - The Menu

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    The Menu

    Madame K's Vegetarian

    Madame K's Vegetarian

    3.7(23 reviews)
    2.2 kmFitzroy
    $$

    Had every intention to dine (for the first time) at the Vegie Bar (which is the rave on vegan…read moresocial media) only to walk in to a veritable undergraduate haunt - jam packed and resembling more a bar fad - so backed up Brunswick street and spied Madame K's With no brief it looked well patronised (this was a Tuesday night and it was near full) so that's gotta mean something and it promoted vegan dishes The young waitress was trying to oblige but language skills were a barrier and experience was clearly an issue Found a place for one and I went with a small plate of Betel leaf (Miang Kham) with red quinoa, peanuts, coconut shreds topped with a sauce (vegan) - this was very nice and I thought I was onto something However the main plate - a Tofu cashew nut stir-fry with brown rice (tomorrow is an ember day and one of fasting - so time to stock up) was fairly disappointing - the veggies were average and the whole dish fairly uninspiring Overall the place was not great and I won't bother again

    Another all-vegetarian entry on a street with several such options. I ended up at this one largely…read morebecause of its slightly more generous opening times. The menu offers a range of Thai and pan-Asian dishes, and the prik khing I ordered was tasty, but not really filling enough to justify the price. The service was a bit of a struggle as well, as I don't think my (admittedly foreign) accent was quite understood. Mostly, however, the food itself wasn't up to the local competitors that I tried. It was good, and in a less saturated market I'd look on it more favorably as all-vegetarian restaurants are a valuable thing in my eyes, but in Melbourne I can't see it as better than average.

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    Madame K's Vegetarian
    Madame K's Vegetarian
    Madame K's Vegetarian

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    Grumpy's - Always seem to be in venues with no people.

    Grumpy's

    4.0(10 reviews)
    1.7 kmFitzroy
    $

    Grump's Green is typical to Fitzroy, decked out in retro styled furnishings, worn and comfy couches…read moreand an exposed brick wall. It serves some very tasty vegetarian cuisine that is tempting and flavoursome enough for even the hungriest meat eater. Grump's Green is a little alternative, and sometimes maybe a bit too relaxed, celebrating a birthday at the restaurant we had a decent sized group of hungry ladies and gentlemen and found it a little unorthodox having to sit all around one tiny coffee table with our meals on our laps! We ordered a selection of curries, burgers and tapas style dishes and although the serves and flavours were great, when asking for a spoon from the kitchen the waiter told us there wasn't any left so we couldn't have anymore. Grumpy's Green only dishes up food found in Victoria which is great for local growers and produces they also use soy candles for guests to dine by encouraging us to opt for green energy.

    I've given it five stars for the trivia night. In my ever so humble opinion, Grumpy's probably…read morehosts the best weekly trivia night going. The questions are hard, but not impossible, and the prizes are very decent (even more so considering it costs a whole NOTHING to play). Grumpy's is an eco-friendly bar, trying very hard to be carbon-neutral, environmentally and ethically considerate with what they produce. This means that you'll find "token meat dishes" on the menu instead of the poor token "vegies stirred through pasta" vegetarian option you'll find at most restaurants. A lovely place to pop into and escape the outside world of a busy afternoon.

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    Grumpy's - Thursday!

    Thursday!

    Grumpy's
    Grumpy's

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    Smith & Deli - This is what a $16 vegan Cuban looks like

    Smith & Deli

    4.4(24 reviews)
    2.1 kmFitzroy
    $$

    Well, here's something new: a deli-style place, but entirely vegan. Admittedly, as a tourist I did…read morenot eat much here and spread myself around the city. However, I did spend quite a bit of time perusing their selection. It is notably the first place I've seen in Australia to offer the new Ben and Jerry's dairy-free ice cream (which I had no room to try, sadly). They make a variety of fresh sandwiches and things, offer premade pastries and such, and sell a variety of hard to find goods. As with most vegan stores, it's pricey and something of a luxury, but a nice one to have. I would not, however, suggest that any non-Australian try anything with vegemite. I know I'm writing this place a positive review, but that stuff is pretty gross.

    Being new to Melbourne, trying to tick off all the good foodie place I've been recommended is hard…read morework... especially when there's amazing food to be had practically everywhere! Smith and deli is no exception. The variety of sandwiches alone, and alllll vegan pointedly, is outstanding. I went with the "bacon" and "chicken" schnitzel sandwich with ranch lettuce and tomato and it was fantastic. I'm not even vegan and can tell you that if nobody had told me it was vegan, I'd have thought it was the real deal. They have a great selection of vegan products from around the globe too. You can imagine how crazy busy this place gets. Staff are lovely too. Get amongst it!

    Photos
    Smith & Deli
    Smith & Deli - Luscious big toasted sandwiches from Smith&Deli, Fitzroy

    Luscious big toasted sandwiches from Smith&Deli, Fitzroy

    Smith & Deli

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    Lentil As Anything - nonprofit - Updated July 2026

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