We happened upon this store by ancient, after shopping in the Christmas market area of Napoli. We…read morewere looking for gifts of limoncello and melloncello to bring as gifts boo friends back home when we saw the selection in this store. While we paused, the skies opened up and it started to pour rain. The owner and employees were so friendly, inviting us in and helping to bring the baby stroller our group had with us into the store. We sat down, drank some liquor and spent time with them while we waiting out the downpour. We didn't have the pleasure of trying out the actual charcuterie, but we left with some souvenirs, including saffron, and some wonderful memories of our brief time there.

From the owner: La specialita' della nostra gastronomia è sicuramente il Casatiello di nostra produzione, poi puoi…read moretrovare Mozzarella di Bufala Campana, Pasta di Gragnano, Pasta Setaro, Pomodorino del Piennolo del Vesuvio d.o.p., Salumi Campani, Vini Campani, Limoncello di Sorrento, Specialita' al Tartufo, Specialita' di Mare, Aceto Balsamico Giuseppe Giusti, ect.

After our first full day exploring the Amalfi Coast, we ate at Pastificio di Martino Sea Front…read morePasta Bar for dinner. It is located above the pasta shop, and I wish I had more time to browse the store. We had reservations for a later time, but fortunately it was not busy and we were able to get a seat at the bar almost an hour and a half prior to our reservation. Make sure you have your green pass or COVID vaccine card to enter the restaurant. Oh. My. Goodness. What an experience. It was our first Michelin star dinner and they definitely delivered! It was so cool sitting at the bar and watching the food prepared in front of us. Servers and chefs were all amazing and explained everything so well. We opted for the Di Martino Tasting menu with wine pairings - essentially 8 courses and 6 wines. In a nutshell, we had: Amuse-bouche del Sea Front (cheese-stuffed pasta with cod), pumpkin orzo with calamari, gemmelli with lentils and clams, penne with tomato sauce and beets, penne with pork shoulder, conchiglione with roast beef, and lastly, La Devozione - their signature spaghetti and best I've had! For dessert, we had a pastamisu and gifted a dessert box with a variety of pastries from the chef. Despite how small these plates look, we were absolutely stuffed afterwards! Still thinking about this delicious meal! We heard that a location is opening in New York City and I can't wait to make a visit!

Tandem is amazing. We went to the original location for lunch without a reservation, and they told…read moreus that they were booked up, but that they had a second location a few blocks away that could likely accommodate us. They picked up the phone, made a call, and a table was secured. We walked over, and were immediately seated. The waiter brought a box of multiple shapes of pasta, explained what each was called, and which sauces were appropriate with each. We ended up ordering caprese salad (the freshest buffalo mozzarella we ever had), one pasta, and the bread loaf filled with meatballs and ragu. We were in heaven, and the portions were tremendous. We left stuffed, satisfied, and paid about 45 euros for the meal. Highly recommended!

I had ordered the meatball cuzzetiello but was served this with eggplant on top. I had asked if…read morethis was correct, and they said yes. Did not prefer the flavor and think the meatball one would have been better. We ordered a fresh pasta that seemed off as well. Busy place. Wanted to like it more than we did. Service was ok. Hostess was the best part.

I was seated right on the terraza by a very kind gentleman and woman. The gentleman recommended the…read moregourmet pasta with lemon and tuna tartare over the black squid ink ravioli... even though I wanted the black squid ink, I ordered his recommendation. It was tasty! Very buttery. Enough so I didn't have to take any food away. The lemoncello spritz was veryyyy strong! I couldn't finish it and still be sober. I went around 1:30pm and there were many tables available-- I was seated immediately. Ambiance was quiet with some music playing.

This place came highly recommended for our first time visiting Sorrento and it did not disappoint…read more One of the few places that accept reservations and that was really convenient. Prices were all super affordable too even for drinks even being so central to the towns location too. We started with their recommended Shrimp appetizer and it was one of the most memorable bites of our trip. the warm shrimp inside wrapped in this crunchy pasta was like an italian shrimp tempura, all with a lemon cream dipping sauce underneath. Must Try! My Carbonara was excellently done, I will say much more filling than I expected! The Gnocchi was delicious and almost reminded us of a vodka sauce. We also got a Hugo Spritz and Lemon Spritz for 10 Euro each, really reasonable for the area so definitely check this place out if you're visiting Sorrento.

A delicious meal to welcome us to Salerno!!…read more The gentleman who took our order was fantastic! It was very crowded, busy, and we got there about 45 minutes before closing, but he welcomed us and took such good care of us! I had the bream and my husband had cod with marinara. They were perfection!! The tables were small and crowded, which felt a little tight, but I wouldn't change a thing!

Dear Mamma Rosa, thank you for feeding two starving travellers your delicious food! Your pasta…read moredishes, especially the Paccheri alla Genovese with octopus plus chopped pistachios, were the best we had during our entire Italy trip. Our waiter, who is the son of Mamma Rosa, also helped us discover a new way to eat lemon cake: spray it with salted water to really bring out the sweet and tangy flavours. If we visit the Amalfi Coast again, I hope to stay a few days in Salerno so I can visit Mamma Rosa everyday.

Best lamb chops and garlic bread I've ever eaten! Perfectly cooked, beautifully served. Delicious…read more and generous glass of red wine for only $6 Love this place!!

Very yummy! Cute little dog name Nino here that walks around and doesn't bother anyone I got the…read morefettuccine Alfredo and they added chicken for me! Service was great. Loved the inside since it is cool with AC. They also have WiFi! Just ask

It's been a minute since I was here. However, the pizza I just can't forget! We both ordered the…read moreMargherita pizza that was simple with fresh basil and mozzarella cheese. The crust was a perfectly cook bread with a slight charcoal with a warm fragrant from the basil coming off. The staff was attentive and both kind and quick. Highly recommend... if it's still around.

Happened to find this little gem by the train station where the plaza is all under construction and…read morea complete mess. Among all the panhandlers, a surprising clean and fresh looking restaurant with local roots and global inspiration. Excellent Margherita pizza from its birthplace! You can taste the fresh ingredients and local flavors. Spoke great English and very friendly. Also had this awesome appetizer made out of fried pizza dough!