Very nice upscale decor and food. Wonderful Christmas lunch…read morewith family. Attentive service, beautiful presentation and succulent food. And very reasonably priced. Will definitely be back.

From the owner: Quand tradition rime avec innovation Située aux pieds des Vosges, le Koenig - A l'Arbre Vert…read moreaccueille sa clientèle dans un cadre soigné. Le chef Matthieu Koenig travaille à base de produits de saison et propose une cuisine alliant tradition et innovation. Au-delà de la carte, l'équipe du restaurant propose tout au long de l'année des suggestions du marché, telles que du gibiers, des champignons, des asperges d'Alsace, ou encore de l'agneau de lait des Pyrénées...

Great terrasse with a view to nature. Good price / quality! Interesting formula for children. Quite…read moremodern for Alsacian standards.

Amazing Alsatian and Vosges mountain traditional cuisine, in a rustic, yet sophisticated decor. The…read morefood here is amazing! We tried the Roigabrageldis, a slow cooked potato dish, served either with smoked pork or a variety of cheeses, amazing either way. The Fleischschnaka, beef meet rolled in though, pan seared and cooked in juice is phenomenal. Le Gratin Fromage au Munster & Bargkas is possibly one of the best gratins you'll ever eat. For desserts we had a blueberry pie (tarte aux myrtilles), and a Fromage au Kirsch; a soft cheese covered with cream and cherries spirit, to die for!